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Flaked Oats


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA1559210%1% - 100%
Oatmeal Stout576810%1% - 100%
Specialty IPA: New England IPA528512%1% - 100%
American IPA41668%1% - 100%
American Pale Ale410610%1% - 100%
Russian Imperial Stout34037%1% - 100%
Imperial Stout30057%1% - 100%
Sweet Stout28457%1% - 36%
American Light Lager253412%1% - 100%
American Stout25328%1% - 55%
Witbier24998%1% - 99%
Witbier23328%1% - 35%
American Stout23058%1% - 39%
American Pale Ale17238%1% - 94%
Saison17106%1% - 38%
Double IPA153310%1% - 52%
Robust Porter15017%1% - 100%
American Porter14617%1% - 79%
Oatmeal Stout140211%1% - 100%
Imperial IPA12309%1% - 41%
Saison9588%1% - 45%
Blonde Ale8188%1% - 62%
Specialty IPA: White IPA80110%1% - 42%
Sweet Stout7757%1% - 97%
American Brown Ale7507%1% - 46%
Dry Stout7318%1% - 47%
American Brown Ale7317%1% - 100%
No Profile Selected72410%1% - 100%
California Common Beer71912%1% - 100%
American Wheat Beer6328%1% - 100%
Foreign Extra Stout5998%1% - 34%
Experimental Beer58110%1% - 46%
British Brown Ale5237%1% - 29%
Fruit Beer5138%1% - 100%
Weissbier5118%1% - 100%
Northern English Brown4747%1% - 35%
Weizen/Weissbier4627%1% - 50%
Specialty IPA: Black IPA4607%1% - 90%
Baltic Porter4396%1% - 45%
Brown Porter4107%1% - 98%
American Amber Ale4007%1% - 33%
Cream Ale3998%1% - 100%
Mixed-Fermentation Sour Beer3978%1% - 25%
Belgian Specialty Ale3967%1% - 56%
English IPA3818%1% - 100%
Specialty Beer3658%1% - 100%
Irish Stout3259%1% - 33%
Cream Ale3257%1% - 27%
American Amber Ale3167%1% - 55%
American Wheat or Rye Beer3058%1% - 23%
Belgian Tripel2955%1% - 21%
Blonde Ale2937%1% - 29%
Mild2797%1% - 31%
Belgian Tripel2775%1% - 20%
Holiday/Winter Special Spiced Beer2707%1% - 31%
Irish Red Ale2546%1% - 24%
Spice, Herb, or Vegetable Beer2458%1% - 100%
Dark Mild2417%1% - 23%
English Porter2396%1% - 26%
Belgian Pale Ale2348%1% - 33%
Extra Special/Strong Bitter (ESB)2306%1% - 36%
Specialty IPA: Red IPA2227%1% - 26%
Belgian Pale Ale2218%1% - 45%
Irish Red Ale2126%1% - 31%
Mixed-Style Beer2109%1% - 40%
Specialty IPA: Belgian IPA2059%1% - 67%
Spice, Herb, or Vegetable Beer1897%1% - 26%
Belgian Blond Ale1847%1% - 100%
Foreign Extra Stout1758%1% - 44%
Strong Scotch Ale1715%1% - 25%
Berliner Weisse16811%1% - 53%
Strong Bitter1637%1% - 100%
Winter Seasonal Beer1596%1% - 29%
Berliner Weisse15510%2% - 50%
Belgian Dark Strong Ale1535%1% - 14%
Specialty IPA: Rye IPA1536%1% - 20%
Clone Beer1529%1% - 38%
British Golden Ale1508%1% - 31%
Belgian Dark Strong Ale1355%1% - 17%
Belgian Blond Ale1287%2% - 24%
Brett Beer1259%1% - 23%
Standard/Ordinary Bitter1218%1% - 23%
Irish Extra Stout1218%1% - 38%
Best Bitter1186%1% - 19%
Old Ale1166%1% - 25%
Belgian Golden Strong Ale1127%2% - 100%
American Strong Ale1089%1% - 50%
Special/Best/Premium Bitter997%1% - 24%
Southern English Brown978%1% - 25%
British Strong Ale957%1% - 23%
Straight (Unblended) Lambic927%2% - 19%
Belgian Dubbel915%1% - 41%
Baltic Porter876%1% - 20%
Gose8711%2% - 57%
Fruit Lambic818%1% - 19%
Scottish Export798%1% - 31%
Specialty Fruit Beer799%1% - 32%
Specialty Smoked Beer759%1% - 67%
Belgian Dubbel726%1% - 17%
German Pilsner (Pils)726%1% - 33%
Wee Heavy716%1% - 15%
Belgian Golden Strong Ale706%1% - 21%
American Barleywine687%1% - 20%
Specialty IPA: Brown IPA668%1% - 30%
English Barleywine655%1% - 17%
Wild Specialty Beer659%3% - 41%
International Pale Lager6310%1% - 100%
Ordinary Bitter6311%1% - 100%
English Barleywine628%1% - 55%
Dunkelweizen626%1% - 18%
Flanders Brown Ale/Oud Bruin626%2% - 27%
English IPA628%1% - 33%
Other Smoked Beer616%1% - 24%
Kölsch616%1% - 15%
Autumn Seasonal Beer607%2% - 27%
American Barleywine596%1% - 24%
Kölsch565%1% - 18%
Tropical Stout559%3% - 18%
Flanders Red Ale556%1% - 17%
American Lager559%1% - 33%
Bière de Garde548%2% - 25%
Lambic518%1% - 27%
Flanders Red Ale497%3% - 20%
Bière de Garde459%2% - 67%
Scottish Heavy446%2% - 13%
Trappist Single447%1% - 15%
Oud Bruin445%3% - 14%
Old Ale427%1% - 15%
Scottish Export 80/-425%1% - 24%
Premium American Lager415%2% - 17%
Oktoberfest/Märzen399%1% - 100%
Classic American Pilsner396%1% - 20%
Doppelbock387%1% - 57%
Weizenbock377%2% - 16%
Bohemian Pilsener377%1% - 24%
Weizenbock365%2% - 15%
Braggot368%2% - 32%
Dunkles Weissbier367%2% - 13%
Alternative Grain Beer3512%3% - 67%
Fruit Lambic356%2% - 14%
Scottish Light329%1% - 43%
Wood-Aged Beer318%1% - 50%
Specialty Wood-Aged Beer307%1% - 15%
Classic Style Smoked Beer297%2% - 15%
Fruit and Spice Beer2916%2% - 100%
Gueuze289%2% - 18%
Wood-Aged Beer278%1% - 22%
Czech Premium Pale Lager275%1% - 21%
Light American Lager268%1% - 32%
Märzen2510%1% - 100%
Czech Pale Lager2519%1% - 100%
Gueuze249%2% - 17%
Vienna Lager237%2% - 17%
Roggenbier (German Rye Beer)237%2% - 20%
Sahti227%3% - 12%
California Common227%3% - 17%
Schwarzbier216%2% - 11%
Wheatwine216%1% - 16%
Scottish Heavy 70/-216%3% - 13%
Doppelbock207%3% - 13%
German Pils188%2% - 25%
Munich Helles186%1% - 20%
Traditional Bock175%3% - 8%
Maibock/Helles Bock176%2% - 24%
Munich Dunkel167%3% - 14%
Altbier166%2% - 11%
Schwarzbier169%2% - 18%
International Amber Lager157%2% - 25%
Düsseldorf Altbier156%1% - 15%
Vienna Lager135%1% - 11%
North German Altbier138%1% - 25%
Munich Helles135%3% - 11%
Dark American Lager116%1% - 18%
Fruit Beer117%3% - 13%
Munich Dunkel1114%1% - 100%
Scottish Light 60/-117%1% - 13%
Australian Sparkling Ale119%2% - 22%
Helles Bock105%2% - 10%
German Leichtbier1017%2% - 100%
Classic Rauchbier96%1% - 11%
London Brown Ale97%2% - 10%
Alternative Sugar Beer86%2% - 8%
Czech Amber Lager86%1% - 25%
Standard American Lager86%2% - 13%
Dortmunder Export87%3% - 16%
Pre-Prohibition Porter75%3% - 8%
Rauchbier79%4% - 14%
International Dark Lager77%3% - 11%
Festbier77%4% - 8%
Roggenbier67%5% - 10%
Czech Dark Lager68%3% - 19%
Eisbock54%1% - 10%
Other Specialty Cider or Perry55%1% - 12%
Dunkles Bock45%3% - 6%
Common Cider415%1% - 50%
Dry Mead410%5% - 14%
Pre-Prohibition Lager47%1% - 10%
Piwo Grodziskie38%5% - 11%
Metheglin214%3% - 24%
Eisbock24%4% - 4%
Kentucky Common216%10% - 23%
Fruit Cider11%1% - 1%
Open Category Mead116%16% - 16%
Lichtenhainer14%4% - 4%
Burton Ale111%11% - 11%
Kellerbier: Amber Kellerbier118%18% - 18%
Kellerbier: Pale Kellerbier18%8% - 8%
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