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Flaked Oats


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA1476010%1% - 100%
Oatmeal Stout564310%1% - 100%
American IPA39818%1% - 100%
American Pale Ale380810%1% - 100%
Specialty IPA: New England IPA375512%1% - 100%
Russian Imperial Stout32917%1% - 100%
Imperial Stout28377%1% - 100%
Sweet Stout27207%1% - 36%
American Stout24878%1% - 55%
Witbier22928%1% - 35%
American Light Lager228212%1% - 100%
Witbier22728%1% - 99%
American Stout21718%1% - 39%
American Pale Ale16738%1% - 94%
Saison16626%1% - 43%
Robust Porter14597%1% - 100%
Double IPA144310%1% - 52%
American Porter13798%1% - 79%
Oatmeal Stout135610%1% - 100%
Imperial IPA11939%1% - 41%
Saison9148%1% - 45%
Specialty IPA: White IPA7629%1% - 42%
Blonde Ale7548%1% - 62%
American Brown Ale7477%1% - 46%
Sweet Stout7367%1% - 97%
California Common Beer71812%1% - 100%
Dry Stout7078%1% - 47%
American Brown Ale6917%1% - 100%
No Profile Selected67910%1% - 100%
Foreign Extra Stout5798%1% - 34%
American Wheat Beer5528%1% - 100%
Experimental Beer5409%1% - 46%
British Brown Ale5017%1% - 29%
Fruit Beer4838%1% - 100%
Northern English Brown4707%1% - 35%
Weissbier4698%1% - 100%
Weizen/Weissbier4497%1% - 50%
Specialty IPA: Black IPA4387%1% - 90%
Baltic Porter4316%1% - 45%
Brown Porter4057%1% - 98%
American Amber Ale3977%1% - 33%
Belgian Specialty Ale3957%1% - 56%
Mixed-Fermentation Sour Beer3827%1% - 25%
Cream Ale3828%1% - 100%
Specialty Beer3658%1% - 100%
English IPA3338%1% - 100%
Cream Ale3147%1% - 27%
American Amber Ale3077%1% - 55%
American Wheat or Rye Beer3038%1% - 23%
Irish Stout2979%1% - 33%
Belgian Tripel2915%1% - 21%
Blonde Ale2877%1% - 29%
Mild2757%1% - 31%
Holiday/Winter Special Spiced Beer2687%1% - 31%
Belgian Tripel2585%1% - 18%
Spice, Herb, or Vegetable Beer2398%1% - 100%
Irish Red Ale2376%1% - 24%
Dark Mild2337%1% - 23%
English Porter2266%1% - 26%
Belgian Pale Ale2218%1% - 45%
Belgian Pale Ale2208%1% - 33%
Extra Special/Strong Bitter (ESB)2196%1% - 36%
Irish Red Ale2096%1% - 31%
Specialty IPA: Red IPA2077%1% - 26%
Mixed-Style Beer2019%1% - 40%
Specialty IPA: Belgian IPA1929%1% - 67%
Spice, Herb, or Vegetable Beer1867%1% - 26%
Belgian Blond Ale1827%1% - 100%
Strong Scotch Ale1725%1% - 25%
Foreign Extra Stout1718%1% - 44%
Winter Seasonal Beer1596%1% - 29%
Strong Bitter1547%1% - 100%
Belgian Dark Strong Ale1535%1% - 14%
Berliner Weisse15311%1% - 53%
Clone Beer1459%1% - 38%
Specialty IPA: Rye IPA1446%1% - 20%
British Golden Ale1348%1% - 31%
Berliner Weisse13011%2% - 50%
Belgian Dark Strong Ale1285%1% - 17%
Brett Beer1219%1% - 23%
Old Ale1156%1% - 25%
Standard/Ordinary Bitter1148%1% - 23%
Belgian Blond Ale1146%2% - 24%
Irish Extra Stout1098%1% - 38%
Best Bitter1086%1% - 19%
Belgian Golden Strong Ale1037%2% - 100%
American Strong Ale1009%1% - 50%
Special/Best/Premium Bitter987%1% - 24%
Southern English Brown958%1% - 25%
British Strong Ale917%1% - 23%
Belgian Dubbel905%1% - 41%
Straight (Unblended) Lambic887%2% - 19%
Baltic Porter826%1% - 32%
Gose8111%2% - 57%
Scottish Export788%1% - 31%
Fruit Lambic768%1% - 19%
Specialty Fruit Beer739%1% - 32%
German Pilsner (Pils)705%1% - 33%
Specialty Smoked Beer7010%1% - 67%
Belgian Dubbel686%1% - 17%
Belgian Golden Strong Ale676%1% - 21%
Wee Heavy666%1% - 15%
American Barleywine657%1% - 20%
English Barleywine635%1% - 17%
Other Smoked Beer626%1% - 24%
Flanders Brown Ale/Oud Bruin626%2% - 27%
Dunkelweizen616%1% - 18%
Kölsch616%1% - 15%
English Barleywine608%1% - 55%
Autumn Seasonal Beer607%2% - 27%
American Barleywine596%1% - 24%
Ordinary Bitter5911%1% - 100%
Specialty IPA: Brown IPA577%1% - 30%
International Pale Lager5610%1% - 100%
Wild Specialty Beer559%3% - 41%
Flanders Red Ale546%1% - 17%
Kölsch535%1% - 18%
American Lager5310%1% - 40%
English IPA528%1% - 27%
Bière de Garde508%2% - 25%
Tropical Stout488%3% - 18%
Flanders Red Ale487%3% - 20%
Lambic458%1% - 27%
Bière de Garde449%2% - 67%
Trappist Single447%1% - 14%
Oud Bruin435%3% - 14%
Scottish Heavy436%2% - 13%
Scottish Export 80/-425%1% - 24%
Premium American Lager405%2% - 17%
Old Ale397%1% - 15%
Classic American Pilsner396%1% - 20%
Oktoberfest/Märzen389%1% - 100%
Weizenbock377%2% - 16%
Doppelbock377%1% - 57%
Dunkles Weissbier367%2% - 17%
Fruit Lambic346%2% - 14%
Alternative Grain Beer3412%3% - 67%
Braggot346%2% - 22%
Weizenbock335%2% - 15%
Bohemian Pilsener337%1% - 24%
Scottish Light319%1% - 43%
Wood-Aged Beer308%1% - 50%
Fruit and Spice Beer2916%2% - 100%
Specialty Wood-Aged Beer297%1% - 15%
Classic Style Smoked Beer277%2% - 15%
Gueuze269%2% - 19%
Wood-Aged Beer268%1% - 22%
Czech Premium Pale Lager255%1% - 21%
Light American Lager248%1% - 32%
Märzen2410%1% - 100%
Czech Pale Lager2419%1% - 100%
Vienna Lager237%2% - 17%
California Common237%3% - 17%
Schwarzbier226%2% - 11%
Roggenbier (German Rye Beer)227%2% - 20%
Scottish Heavy 70/-216%3% - 13%
Gueuze218%2% - 17%
Sahti197%3% - 12%
Doppelbock187%3% - 13%
Traditional Bock175%3% - 8%
Munich Helles176%1% - 20%
Schwarzbier169%2% - 18%
Maibock/Helles Bock165%2% - 21%
Munich Dunkel158%3% - 16%
Altbier156%2% - 11%
Düsseldorf Altbier156%1% - 15%
Wheatwine156%1% - 16%
German Pils1510%2% - 47%
International Amber Lager137%2% - 25%
North German Altbier138%1% - 25%
Munich Helles125%3% - 11%
Vienna Lager125%1% - 11%
Dark American Lager116%1% - 18%
Australian Sparkling Ale119%2% - 22%
Munich Dunkel1114%1% - 100%
Fruit Beer117%3% - 11%
Helles Bock105%2% - 10%
Scottish Light 60/-107%1% - 13%
Classic Rauchbier96%1% - 11%
London Brown Ale97%2% - 10%
German Leichtbier918%2% - 100%
Festbier910%4% - 27%
Alternative Sugar Beer86%2% - 8%
Czech Amber Lager86%1% - 25%
Standard American Lager86%2% - 13%
Dortmunder Export87%3% - 16%
Pre-Prohibition Porter75%3% - 8%
Rauchbier79%4% - 14%
International Dark Lager77%3% - 11%
Roggenbier68%5% - 11%
Czech Dark Lager68%3% - 19%
Other Specialty Cider or Perry55%1% - 12%
Dunkles Bock45%3% - 6%
Common Cider415%1% - 50%
Dry Mead410%5% - 14%
Pre-Prohibition Lager47%1% - 10%
Eisbock44%1% - 10%
Piwo Grodziskie38%5% - 11%
Metheglin214%3% - 24%
Eisbock24%4% - 4%
Fruit Cider11%1% - 1%
Lichtenhainer14%4% - 4%
Kentucky Common123%23% - 23%
Burton Ale111%11% - 11%
Kellerbier: Amber Kellerbier118%18% - 18%
Kellerbier: Pale Kellerbier18%8% - 8%
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