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Briess - LME White Grain Sorghum


Most Used In:

Style Recipes Avg. Usage Usage Range
No Profile Selected1262%20% - 99%
American IPA773%50% - 93%
American Pale Ale765%25% - 93%
American IPA673%45% - 87%
Weissbier570%57% - 95%
Alternative Grain Beer471%27% - 100%
Specialty IPA: New England IPA459%38% - 77%
Blonde Ale349%25% - 85%
Fruit and Spice Beer226%21% - 31%
Märzen255%20% - 90%
Fruit Beer256%35% - 77%
American Stout264%55% - 73%
Belgian Pale Ale288%87% - 88%
American Pale Ale268%49% - 87%
English IPA244%34% - 53%
Specialty IPA: White IPA252%38% - 65%
Irish Red Ale280%77% - 83%
Sweet Stout258%57% - 59%