Unlimited Recipes, No Ads, Premium Support. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Flaked Rye


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA6019%1% - 97%
Saison5949%1% - 67%
American IPA4668%1% - 100%
Specialty IPA: Rye IPA42510%1% - 38%
Russian Imperial Stout3964%1% - 40%
American Pale Ale3119%1% - 51%
American Pale Ale29610%1% - 100%
Saison29310%1% - 29%
American Light Lager22218%1% - 100%
Imperial IPA1918%1% - 100%
Imperial Stout1664%1% - 18%
California Common Beer16117%1% - 100%
American Wheat or Rye Beer15111%1% - 48%
American Amber Ale1369%1% - 34%
Specialty IPA: Black IPA1246%1% - 57%
American Stout1116%1% - 18%
Robust Porter987%1% - 22%
Kentucky Common9411%3% - 22%
No Profile Selected9415%1% - 100%
Roggenbier (German Rye Beer)9314%3% - 58%
Specialty Beer8910%1% - 50%
Specialty IPA: New England IPA798%1% - 24%
Experimental Beer7812%2% - 75%
Double IPA748%2% - 25%
Belgian Specialty Ale708%1% - 33%
American Amber Ale689%1% - 46%
Specialty IPA: Red IPA659%1% - 27%
Irish Red Ale638%1% - 33%
American Porter626%1% - 12%
American Barleywine619%2% - 19%
Oatmeal Stout566%1% - 16%
Holiday/Winter Special Spiced Beer507%1% - 18%
Irish Red Ale497%2% - 40%
American Stout486%1% - 20%
American Brown Ale4710%1% - 34%
English IPA469%1% - 33%
Fruit Beer4410%1% - 21%
Blonde Ale437%1% - 19%
Blonde Ale419%2% - 26%
American Wheat Beer4010%2% - 25%
Cream Ale397%4% - 29%
Dry Stout3911%1% - 22%
Spice, Herb, or Vegetable Beer3510%3% - 38%
American Brown Ale358%1% - 33%
American Barleywine359%2% - 14%
Sweet Stout335%2% - 8%
Kölsch337%2% - 17%
Extra Special/Strong Bitter (ESB)328%2% - 33%
Weizen/Weissbier3010%2% - 40%
Brett Beer3012%4% - 47%
Strong Bitter298%1% - 20%
Foreign Extra Stout297%2% - 26%
Baltic Porter2810%2% - 80%
American Strong Ale278%2% - 20%
Mixed-Style Beer2710%3% - 20%
Witbier269%2% - 43%
Belgian Pale Ale2512%1% - 50%
Belgian Pale Ale258%1% - 19%
Mixed-Fermentation Sour Beer239%2% - 25%
Other Smoked Beer2313%1% - 42%
Roggenbier2214%4% - 48%
Irish Stout2214%2% - 22%
Spice, Herb, or Vegetable Beer197%2% - 17%
Wood-Aged Beer197%2% - 14%
English Barleywine1911%2% - 21%
Brown Porter188%2% - 23%
Belgian Tripel186%2% - 10%
Specialty Smoked Beer186%1% - 10%
Specialty IPA: White IPA179%2% - 19%
Old Ale175%2% - 10%
British Golden Ale1710%3% - 29%
Bière de Garde179%2% - 27%
Belgian Blond Ale1710%4% - 48%
Witbier179%3% - 21%
Strong Scotch Ale178%1% - 43%
Bière de Garde176%1% - 11%
Sahti1711%3% - 27%
English Barleywine156%1% - 13%
Belgian Tripel156%1% - 11%
Belgian Dark Strong Ale158%3% - 15%
Best Bitter158%1% - 13%
British Strong Ale156%3% - 12%
Old Ale149%2% - 27%
Clone Beer1411%4% - 29%
Cream Ale146%1% - 15%
Belgian Dubbel147%2% - 16%
Belgian Blond Ale137%2% - 17%
Alternative Grain Beer1324%4% - 61%
Oktoberfest/Märzen138%1% - 22%
Sweet Stout135%1% - 21%
Specialty IPA: Belgian IPA1210%4% - 17%
Mild1213%2% - 100%
Baltic Porter125%3% - 7%
Belgian Golden Strong Ale128%3% - 15%
English Porter1210%3% - 22%
Northern English Brown116%1% - 11%
Oatmeal Stout115%3% - 9%
Wild Specialty Beer119%4% - 22%
Classic American Pilsner116%3% - 13%
Weissbier1110%4% - 26%
Standard/Ordinary Bitter109%2% - 19%
Flanders Red Ale1012%3% - 45%
American Lager1010%2% - 23%
Berliner Weisse1015%1% - 31%
Belgian Golden Strong Ale108%1% - 13%
Special/Best/Premium Bitter911%3% - 40%
Berliner Weisse915%3% - 40%
California Common913%3% - 22%
Weizenbock820%3% - 100%
Dunkelweizen710%4% - 26%
Bohemian Pilsener712%2% - 50%
Schwarzbier76%4% - 10%
Braggot78%1% - 15%
Specialty IPA: Brown IPA77%3% - 13%
German Pilsner (Pils)712%4% - 31%
Winter Seasonal Beer710%1% - 21%
Märzen77%3% - 16%
British Brown Ale78%3% - 26%
Pre-Prohibition Lager712%8% - 20%
Lambic75%1% - 17%
Kölsch65%4% - 9%
Foreign Extra Stout68%4% - 13%
Scottish Heavy 70/-67%2% - 21%
Dark Mild613%4% - 22%
Autumn Seasonal Beer68%3% - 30%
Düsseldorf Altbier69%3% - 21%
Tropical Stout66%3% - 12%
Fruit Lambic67%5% - 10%
Ordinary Bitter69%4% - 17%
Altbier67%5% - 10%
Vienna Lager531%5% - 100%
Belgian Dubbel511%3% - 20%
Trappist Single59%2% - 16%
Traditional Bock58%7% - 11%
Gose511%5% - 15%
International Pale Lager510%6% - 17%
Southern English Brown513%2% - 33%
Munich Helles564%6% - 100%
Belgian Dark Strong Ale46%1% - 14%
Scottish Export48%2% - 20%
Scottish Light 60/-47%3% - 13%
Dunkles Weissbier410%3% - 18%
Flanders Brown Ale/Oud Bruin412%3% - 19%
Specialty Fruit Beer414%10% - 18%
Maibock/Helles Bock45%2% - 13%
Gueuze49%7% - 9%
Classic Style Smoked Beer411%4% - 26%
Classic Rauchbier412%4% - 24%
Festbier39%4% - 17%
Wee Heavy310%1% - 23%
Straight (Unblended) Lambic312%7% - 21%
Doppelbock317%6% - 33%
Irish Extra Stout37%2% - 13%
Dunkles Bock311%6% - 21%
Munich Helles39%8% - 9%
English IPA311%7% - 15%
Scottish Light39%4% - 14%
Wood-Aged Beer310%8% - 11%
Wheatwine312%6% - 20%
Fruit and Spice Beer35%3% - 8%
Scottish Heavy32%1% - 3%
Premium American Lager39%4% - 20%
Flanders Red Ale34%2% - 7%
Gueuze313%3% - 25%
Weizenbock212%10% - 13%
International Amber Lager210%5% - 15%
Rauchbier29%7% - 12%
German Pils28%8% - 9%
Light American Lager29%5% - 13%
Kellerbier: Amber Kellerbier26%4% - 9%
North German Altbier216%11% - 20%
Schwarzbier24%4% - 4%
Specialty Wood-Aged Beer25%3% - 7%
Common Cider213%13% - 14%
Doppelbock28%6% - 11%
Czech Dark Lager14%4% - 4%
Common Perry1100%100% - 100%
Czech Pale Lager140%40% - 40%
International Dark Lager1100%100% - 100%
Open Category Mead110%10% - 10%
Fruit Lambic17%7% - 7%
French Cider111%11% - 11%
Czech Amber Lager14%4% - 4%
Metheglin16%6% - 6%
Dark American Lager17%7% - 7%
Kellerbier: Pale Kellerbier19%9% - 9%
https://www.brewersfriend.com/
Brewer's Friend's Facebook page Brewer's Friend's Twitter Brewer's Friend's Instagram