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United Kingdom - Crystal 140L


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA2785%1% - 50%
Extra Special/Strong Bitter (ESB)2335%1% - 17%
American IPA1804%1% - 29%
Robust Porter1717%1% - 29%
Russian Imperial Stout1565%1% - 30%
American Pale Ale1564%1% - 11%
American Amber Ale1505%1% - 44%
American Pale Ale1405%1% - 23%
Special/Best/Premium Bitter1366%1% - 17%
Best Bitter1356%1% - 25%
Oatmeal Stout1247%1% - 26%
English IPA1215%1% - 19%
California Common Beer1186%1% - 38%
Standard/Ordinary Bitter1136%1% - 17%
American Amber Ale1035%1% - 17%
Irish Red Ale955%2% - 31%
Ordinary Bitter935%1% - 13%
American Light Lager936%1% - 67%
Strong Bitter926%1% - 33%
Irish Red Ale925%2% - 23%
Imperial Stout854%1% - 12%
Mild827%1% - 33%
Brown Porter807%1% - 28%
Dark Mild796%1% - 25%
Imperial IPA734%1% - 14%
Specialty Beer725%1% - 19%
American Stout727%1% - 23%
American Brown Ale706%1% - 17%
Sweet Stout647%1% - 18%
Dry Stout628%1% - 50%
English Porter607%2% - 18%
Northern English Brown567%2% - 23%
Specialty IPA: Red IPA505%2% - 14%
Baltic Porter507%1% - 17%
Foreign Extra Stout486%1% - 16%
American Porter487%2% - 42%
No Profile Selected489%2% - 25%
Old Ale486%1% - 15%
Sweet Stout455%2% - 30%
Strong Scotch Ale455%1% - 22%
Specialty IPA: Black IPA445%1% - 20%
British Brown Ale386%1% - 20%
English Barleywine374%1% - 14%
British Golden Ale343%1% - 7%
Southern English Brown349%2% - 38%
British Strong Ale327%1% - 17%
American Brown Ale326%2% - 20%
English Barleywine294%1% - 9%
Scottish Export255%2% - 15%
Oatmeal Stout257%2% - 11%
American Stout246%1% - 13%
Saison213%1% - 8%
Experimental Beer218%1% - 31%
Scottish Heavy204%2% - 10%
American Barleywine204%1% - 14%
Holiday/Winter Special Spiced Beer198%1% - 15%
Blonde Ale174%1% - 28%
Belgian Specialty Ale1611%2% - 42%
English IPA154%2% - 10%
Specialty IPA: Rye IPA154%1% - 14%
Fruit Beer156%1% - 12%
Scottish Export 80/-153%2% - 8%
Old Ale157%2% - 20%
Foreign Extra Stout147%3% - 20%
Winter Seasonal Beer139%3% - 13%
Dark American Lager136%3% - 15%
Double IPA133%1% - 6%
Clone Beer129%1% - 18%
Belgian Dubbel123%1% - 7%
Belgian Dark Strong Ale125%1% - 14%
American Strong Ale125%1% - 13%
Wee Heavy113%2% - 8%
Traditional Bock114%2% - 14%
Schwarzbier107%5% - 10%
Dunkles Weissbier105%2% - 10%
Spice, Herb, or Vegetable Beer107%3% - 13%
Baltic Porter105%2% - 12%
Other Smoked Beer96%2% - 14%
Irish Extra Stout95%1% - 14%
Oktoberfest/Märzen85%1% - 12%
Vienna Lager84%1% - 6%
Düsseldorf Altbier76%2% - 14%
Irish Stout74%2% - 9%
Belgian Pale Ale78%2% - 17%
Doppelbock74%2% - 11%
Scottish Light68%2% - 16%
Scottish Light 60/-66%3% - 9%
Specialty IPA: Brown IPA64%1% - 9%
Munich Dunkel64%1% - 10%
Specialty IPA: New England IPA53%1% - 5%
Weissbier52%1% - 4%
Bohemian Pilsener52%1% - 4%
Belgian Dark Strong Ale54%2% - 6%
Munich Dunkel57%2% - 13%
California Common56%4% - 8%
North German Altbier46%2% - 9%
Scottish Heavy 70/-46%4% - 9%
Altbier44%1% - 5%
Weizenbock43%1% - 5%
Spice, Herb, or Vegetable Beer44%2% - 6%
Weizen/Weissbier44%2% - 9%
American Barleywine44%2% - 6%
Märzen46%3% - 14%
Roggenbier (German Rye Beer)47%6% - 9%
Weizenbock47%3% - 12%
Belgian Dubbel44%3% - 6%
Mixed-Style Beer47%1% - 18%
Belgian Blond Ale315%15% - 15%
Australian Sparkling Ale31%1% - 2%
Autumn Seasonal Beer34%2% - 6%
Blonde Ale37%5% - 10%
International Pale Lager32%1% - 4%
Cream Ale36%4% - 10%
Czech Pale Lager34%3% - 5%
Specialty IPA: Belgian IPA34%2% - 6%
Wood-Aged Beer36%2% - 11%
Specialty IPA: White IPA33%2% - 3%
German Pilsner (Pils)21%1% - 2%
London Brown Ale216%14% - 17%
Berliner Weisse25%4% - 6%
Specialty Fruit Beer25%4% - 6%
Classic Style Smoked Beer28%6% - 9%
Vienna Lager22%2% - 2%
Cream Ale23%1% - 5%
Belgian Tripel24%4% - 4%
Light American Lager28%8% - 9%
Classic Rauchbier28%7% - 8%
Saison26%5% - 6%
Belgian Pale Ale23%3% - 3%
American Lager25%3% - 7%
Witbier23%2% - 4%
Bière de Garde23%2% - 4%
Belgian Tripel22%2% - 3%
American Wheat or Rye Beer213%3% - 23%
Doppelbock24%3% - 4%
Dunkelweizen214%1% - 27%
Flanders Red Ale25%4% - 6%
Braggot29%6% - 11%
Dunkles Bock24%4% - 5%
Tropical Stout27%3% - 11%
Open Category Mead18%8% - 8%
Sahti11%1% - 1%
Kentucky Common12%2% - 2%
Fruit and Spice Beer119%19% - 19%
Schwarzbier13%3% - 3%
German Pils14%4% - 4%
Maibock/Helles Bock11%1% - 1%
Classic American Pilsner12%2% - 2%
Festbier11%1% - 1%
Munich Helles11%1% - 1%
Kölsch11%1% - 1%
Bière de Garde113%13% - 13%
Premium American Lager12%2% - 2%
Specialty Smoked Beer110%10% - 10%
Eisbock16%6% - 6%
Berliner Weisse15%5% - 5%
Roggenbier14%4% - 4%
Belgian Blond Ale19%9% - 9%
Belgian Golden Strong Ale19%9% - 9%
Munich Helles11%1% - 1%
Flanders Brown Ale/Oud Bruin12%2% - 2%
Rauchbier13%3% - 3%
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