Viking - Munich Light
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 10 | 8% | 3% - 19% |
| American Pale Ale | 5 | 17% | 8% - 25% |
| No Profile Selected | 5 | 30% | 8% - 100% |
| American IPA | 4 | 14% | 7% - 23% |
| Blonde Ale | 3 | 7% | 5% - 9% |
| Specialty IPA: Black IPA | 3 | 13% | 6% - 24% |
| American Wheat Beer | 3 | 8% | 5% - 16% |
| Specialty Smoked Beer | 2 | 17% | 17% - 17% |
| Dry Stout | 2 | 13% | 12% - 13% |
| Traditional Bock | 2 | 53% | 43% - 64% |
| American Pale Ale | 2 | 12% | 10% - 15% |
| Imperial IPA | 2 | 4% | 4% - 5% |
| Mild | 2 | 28% | 13% - 43% |
| Imperial Stout | 2 | 12% | 7% - 17% |
| American Amber Ale | 2 | 12% | 8% - 17% |
| Weissbier | 2 | 11% | 3% - 20% |
| American Stout | 2 | 7% | 3% - 12% |
| Baltic Porter | 2 | 39% | 18% - 60% |
| Specialty IPA: Belgian IPA | 2 | 40% | 8% - 72% |
| Specialty IPA: White IPA | 2 | 14% | 9% - 19% |
| Altbier | 2 | 5% | 4% - 7% |
