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Viking - Munich Light


Most Used In:

Style Recipes Avg. Usage Usage Range
Dry Stout313%13% - 13%
No Profile Selected38%4% - 10%
American IPA38%2% - 12%
American Pale Ale27%6% - 9%
Altbier27%7% - 7%
American Wheat Beer25%5% - 5%
American Light Lager24%4% - 5%
Spice, Herb, or Vegetable Beer110%10% - 10%
Witbier12%2% - 2%
Belgian Golden Strong Ale17%7% - 7%
Scottish Heavy18%8% - 8%
Maibock/Helles Bock133%33% - 33%
Bière de Garde119%19% - 19%
Sahti114%14% - 14%
American IPA123%23% - 23%
Irish Red Ale143%43% - 43%
British Golden Ale19%9% - 9%
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