Viking - Roasted Barley
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Imperial Stout | 4 | 2% | 2% - 4% |
| Oatmeal Stout | 2 | 9% | 5% - 13% |
| Altbier | 2 | 1% | 1% - 1% |
| American Stout | 1 | 3% | 3% - 3% |
| Northern English Brown | 1 | 1% | 1% - 1% |
| Wee Heavy | 1 | 5% | 5% - 5% |
| Scottish Export | 1 | 2% | 2% - 2% |
| American Pale Ale | 1 | 33% | 33% - 33% |
| Irish Red Ale | 1 | 9% | 9% - 9% |
| British Brown Ale | 1 | 1% | 1% - 0% |
| Dry Stout | 1 | 12% | 12% - 12% |
| Irish Stout | 1 | 8% | 8% - 8% |
