Finland - Pale Ale Malt - Fermentables

Country: Finland

Category: Grain

Type: Base malt

PPG: 36

Color: 2 °L

Recipes: 6,212

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
American IPA	895	75%	7% - 100%
American Pale Ale	753	76%	4% - 100%
American IPA	377	73%	6% - 100%
American Pale Ale	311	73%	6% - 100%
American Light Lager	251	71%	3% - 100%
Blonde Ale	154	76%	13% - 100%
Russian Imperial Stout	122	65%	17% - 100%
American Amber Ale	100	73%	7% - 100%
Imperial Stout	99	61%	21% - 100%
Imperial IPA	90	69%	11% - 100%
Double IPA	87	69%	10% - 100%
No Profile Selected	85	68%	8% - 100%
Specialty IPA: New England IPA	78	66%	12% - 100%
Saison	77	59%	8% - 98%
Experimental Beer	71	55%	4% - 100%
English IPA	70	76%	5% - 100%
Weissbier	69	42%	7% - 71%
Saison	66	63%	14% - 100%
Robust Porter	64	69%	17% - 88%
Sweet Stout	62	65%	4% - 85%
Specialty IPA: Black IPA	61	70%	5% - 96%
British Golden Ale	60	75%	29% - 100%
Irish Red Ale	59	73%	21% - 94%
Strong Bitter	59	68%	16% - 94%
Oatmeal Stout	50	63%	7% - 85%
Blonde Ale	49	63%	5% - 100%
American Stout	48	66%	32% - 100%
California Common Beer	45	70%	33% - 93%
Specialty IPA: White IPA	45	62%	10% - 100%
Dry Stout	44	60%	4% - 88%
American Porter	43	61%	9% - 88%
International Pale Lager	40	64%	10% - 100%
Best Bitter	39	81%	50% - 97%
Weizen/Weissbier	39	43%	13% - 86%
Extra Special/Strong Bitter (ESB)	38	70%	13% - 100%
Standard/Ordinary Bitter	38	68%	14% - 100%
British Brown Ale	38	68%	29% - 94%
American Brown Ale	37	65%	23% - 90%
American Amber Ale	36	70%	23% - 95%
Irish Stout	35	67%	32% - 89%
American Wheat Beer	35	44%	11% - 79%
Witbier	34	44%	17% - 63%
Specialty IPA: Red IPA	31	57%	3% - 95%
British Strong Ale	31	72%	14% - 99%
Baltic Porter	31	51%	33% - 83%
American Strong Ale	31	63%	10% - 97%
California Common	31	74%	13% - 100%
Belgian Pale Ale	29	64%	8% - 94%
Ordinary Bitter	27	82%	56% - 97%
Witbier	26	35%	6% - 69%
English Porter	25	65%	15% - 91%
Belgian Dark Strong Ale	25	58%	10% - 93%
American Brown Ale	24	59%	31% - 89%
Brown Porter	24	66%	7% - 84%
Cream Ale	23	70%	23% - 100%
Belgian Blond Ale	23	50%	9% - 96%
Specialty IPA: Rye IPA	23	68%	10% - 93%
Specialty IPA: Brown IPA	23	59%	5% - 92%
Irish Red Ale	22	65%	12% - 100%
Sweet Stout	21	68%	23% - 90%
Northern English Brown	21	65%	27% - 91%
Oatmeal Stout	21	63%	30% - 78%
Winter Seasonal Beer	20	72%	14% - 95%
Belgian Specialty Ale	20	63%	20% - 95%
Holiday/Winter Special Spiced Beer	20	72%	28% - 95%
Foreign Extra Stout	19	59%	14% - 83%
Specialty IPA: Belgian IPA	18	82%	45% - 98%
Spice, Herb, or Vegetable Beer	18	61%	12% - 91%
Kölsch	17	82%	5% - 93%
Czech Premium Pale Lager	17	64%	9% - 100%
Belgian Pale Ale	17	72%	1% - 92%
Fruit Beer	16	51%	14% - 89%
American Stout	16	65%	16% - 85%
Berliner Weisse	16	51%	14% - 86%
Old Ale	16	70%	33% - 86%
Special/Best/Premium Bitter	15	79%	39% - 93%
American Barleywine	15	61%	14% - 100%
Belgian Dubbel	15	54%	32% - 90%
American Lager	15	68%	28% - 100%
Mild	15	73%	23% - 90%
Belgian Blond Ale	14	52%	3% - 80%
Other Smoked Beer	14	71%	44% - 86%
German Pils	14	71%	14% - 100%
Cream Ale	14	68%	17% - 91%
Strong Scotch Ale	14	80%	66% - 97%
Belgian Dark Strong Ale	14	55%	23% - 89%
Dark Mild	14	65%	42% - 84%
Old Ale	13	64%	6% - 91%
German Pilsner (Pils)	13	45%	5% - 95%
Belgian Tripel	13	70%	20% - 94%
Vienna Lager	12	71%	15% - 94%
Sahti	12	76%	30% - 100%
English Barleywine	12	65%	36% - 91%
Scottish Export	12	86%	75% - 100%
American Barleywine	11	63%	21% - 89%
American Wheat or Rye Beer	11	47%	30% - 77%
Specialty Smoked Beer	10	58%	37% - 76%
German Leichtbier	10	69%	5% - 100%
Mixed-Style Beer	10	51%	22% - 90%
Berliner Weisse	9	56%	22% - 100%
Belgian Dubbel	9	64%	36% - 82%
Wee Heavy	8	69%	49% - 98%
Clone Beer	8	59%	18% - 80%
Mixed-Fermentation Sour Beer	8	56%	7% - 91%
Spice, Herb, or Vegetable Beer	8	65%	20% - 92%
Foreign Extra Stout	7	56%	29% - 78%
Trappist Single	7	74%	36% - 100%
Helles Bock	7	62%	42% - 92%
English IPA	7	72%	29% - 91%
Classic Style Smoked Beer	7	74%	43% - 95%
International Amber Lager	7	43%	17% - 77%
Bohemian Pilsener	7	66%	9% - 100%
Czech Pale Lager	7	52%	20% - 77%
Flanders Brown Ale/Oud Bruin	6	45%	29% - 77%
Baltic Porter	6	63%	28% - 85%
Doppelbock	6	58%	26% - 76%
Scottish Heavy	6	72%	12% - 95%
Wheatwine	6	47%	31% - 62%
Belgian Tripel	6	67%	56% - 93%
Munich Helles	6	72%	11% - 100%
Dunkles Weissbier	5	41%	33% - 53%
Gueuze	5	60%	11% - 100%
Oktoberfest/Märzen	5	54%	27% - 79%
Bière de Garde	5	63%	49% - 79%
Autumn Seasonal Beer	5	57%	30% - 85%
Specialty Beer	5	77%	62% - 95%
Australian Sparkling Ale	5	76%	50% - 90%
Fruit Lambic	5	49%	24% - 78%
Märzen	5	35%	20% - 65%
English Barleywine	5	84%	79% - 89%
Gose	5	51%	15% - 85%
Dunkelweizen	4	30%	27% - 34%
Schwarzbier	4	63%	35% - 73%
Altbier	4	64%	5% - 96%
Kölsch	4	62%	13% - 94%
Braggot	4	30%	9% - 72%
Lambic	3	57%	26% - 78%
Flanders Red Ale	3	48%	14% - 65%
Belgian Golden Strong Ale	3	84%	77% - 91%
Dunkles Bock	3	60%	9% - 89%
Pre-Prohibition Lager	3	65%	43% - 84%
Traditional Bock	3	42%	42% - 42%
Wood-Aged Beer	3	80%	79% - 83%
Bière de Garde	3	79%	75% - 82%
Weizenbock	3	29%	25% - 32%
Brett Beer	3	59%	14% - 85%
Weizenbock	3	29%	17% - 40%
Eisbock	3	95%	95% - 95%
Doppelbock	3	49%	5% - 100%
Czech Amber Lager	3	68%	43% - 83%
Light American Lager	2	39%	29% - 50%
Irish Extra Stout	2	76%	69% - 82%
Munich Dunkel	2	52%	41% - 63%
Vienna Lager	2	53%	41% - 65%
Munich Helles	2	44%	38% - 50%
Belgian Golden Strong Ale	2	48%	29% - 67%
Roggenbier	2	51%	37% - 65%
Scottish Light 60/-	2	75%	59% - 90%
Scottish Light	2	78%	78% - 78%
Alternative Grain Beer	2	11%	6% - 15%
Classic American Pilsner	2	61%	22% - 100%
Classic Rauchbier	1	77%	77% - 77%
Dark American Lager	1	78%	78% - 78%
Straight (Unblended) Lambic	1	69%	69% - 69%
Roggenbier (German Rye Beer)	1	52%	52% - 52%
Festbier	1	55%	55% - 55%
Premium American Lager	1	42%	42% - 42%
Munich Dunkel	1	33%	33% - 33%
Scottish Heavy 70/-	1	40%	40% - 40%
Scottish Export 80/-	1	86%	86% - 86%
Tropical Stout	1	70%	70% - 70%
Fruit and Spice Beer	1	62%	62% - 62%
Southern English Brown	1	70%	70% - 70%
International Dark Lager	1	43%	43% - 43%
Czech Dark Lager	1	27%	27% - 27%
German Helles Exportbier	1	14%	14% - 14%
Fruit Lambic	1	20%	20% - 20%
London Brown Ale	1	22%	22% - 22%
Dortmunder Export	1	17%	17% - 17%

Brewer's Friend Home Brewing Software

Finland - Pale Ale Malt

Most Used In: