Finland - Pale Ale Malt - Fermentables

Country: Finland

Category: Grain

Type: Base malt

PPG: 36

Color: 2 °L

Recipes: 6,409

Most Used In:

Style	Recipes	Avg. Usage	Usage Range
American IPA	912	75%	7% - 100%
American Pale Ale	766	75%	4% - 100%
American IPA	396	72%	6% - 100%
American Pale Ale	319	73%	6% - 100%
American Light Lager	254	71%	3% - 100%
Blonde Ale	163	76%	10% - 100%
Russian Imperial Stout	123	65%	17% - 100%
Imperial Stout	115	60%	21% - 100%
No Profile Selected	101	67%	7% - 100%
American Amber Ale	99	74%	7% - 100%
Imperial IPA	94	69%	11% - 100%
Specialty IPA: New England IPA	92	64%	12% - 100%
Double IPA	87	68%	10% - 100%
Saison	76	59%	8% - 100%
Experimental Beer	71	55%	4% - 100%
English IPA	69	75%	5% - 100%
Weissbier	68	42%	7% - 71%
Robust Porter	67	70%	17% - 88%
Specialty IPA: Black IPA	66	71%	5% - 96%
Sweet Stout	66	64%	4% - 85%
Saison	66	62%	14% - 100%
British Golden Ale	62	75%	29% - 100%
Strong Bitter	61	68%	16% - 94%
Irish Red Ale	59	73%	21% - 94%
Oatmeal Stout	55	62%	7% - 85%
Blonde Ale	50	63%	5% - 100%
American Stout	50	67%	32% - 100%
Dry Stout	45	60%	4% - 88%
California Common Beer	45	70%	33% - 93%
Specialty IPA: White IPA	45	62%	10% - 100%
American Porter	44	61%	9% - 88%
Weizen/Weissbier	42	44%	13% - 86%
British Brown Ale	42	69%	29% - 94%
International Pale Lager	41	64%	10% - 100%
Best Bitter	40	82%	50% - 97%
American Brown Ale	39	66%	23% - 90%
Standard/Ordinary Bitter	39	69%	14% - 100%
Extra Special/Strong Bitter (ESB)	38	70%	13% - 100%
American Amber Ale	37	70%	23% - 95%
Irish Stout	35	67%	32% - 89%
American Wheat Beer	34	44%	11% - 79%
Witbier	34	44%	17% - 63%
Specialty IPA: Red IPA	33	55%	3% - 95%
Baltic Porter	32	52%	33% - 86%
California Common	31	74%	13% - 100%
American Strong Ale	31	63%	10% - 97%
British Strong Ale	31	71%	14% - 99%
Belgian Pale Ale	30	65%	8% - 94%
English Porter	27	66%	15% - 100%
Witbier	26	35%	6% - 69%
Ordinary Bitter	26	82%	56% - 97%
American Brown Ale	25	60%	31% - 89%
Belgian Dark Strong Ale	25	56%	10% - 93%
Specialty IPA: Rye IPA	25	67%	10% - 93%
Brown Porter	24	66%	7% - 84%
Specialty IPA: Brown IPA	24	58%	5% - 92%
Cream Ale	23	70%	23% - 100%
Belgian Blond Ale	23	50%	9% - 96%
Irish Red Ale	22	65%	12% - 100%
Sweet Stout	22	69%	23% - 90%
Belgian Specialty Ale	22	62%	20% - 95%
Oatmeal Stout	21	64%	30% - 78%
Northern English Brown	21	65%	27% - 91%
Winter Seasonal Beer	21	72%	14% - 95%
Holiday/Winter Special Spiced Beer	20	72%	28% - 95%
Foreign Extra Stout	20	60%	14% - 83%
Spice, Herb, or Vegetable Beer	20	62%	12% - 91%
Kölsch	18	78%	5% - 93%
American Lager	18	69%	28% - 100%
Fruit Beer	17	52%	14% - 89%
Berliner Weisse	17	51%	14% - 86%
Belgian Pale Ale	17	72%	1% - 92%
Specialty IPA: Belgian IPA	17	81%	45% - 98%
Czech Premium Pale Lager	17	64%	9% - 100%
Strong Scotch Ale	16	80%	66% - 97%
American Stout	16	65%	16% - 85%
Special/Best/Premium Bitter	16	78%	39% - 93%
Old Ale	16	70%	33% - 86%
Mild	15	73%	23% - 90%
English Barleywine	15	59%	20% - 91%
American Barleywine	15	61%	14% - 100%
Belgian Dubbel	15	54%	32% - 90%
Belgian Tripel	14	67%	18% - 94%
Other Smoked Beer	14	71%	44% - 86%
German Pils	14	71%	14% - 100%
Cream Ale	14	68%	17% - 91%
Dark Mild	14	65%	42% - 84%
Belgian Blond Ale	13	53%	3% - 80%
American Barleywine	13	63%	21% - 89%
Old Ale	13	64%	6% - 91%
Belgian Dark Strong Ale	13	57%	24% - 89%
German Pilsner (Pils)	13	45%	5% - 95%
Scottish Export	13	84%	66% - 100%
Vienna Lager	12	71%	15% - 94%
Sahti	12	76%	30% - 100%
American Wheat or Rye Beer	11	47%	30% - 77%
Mixed-Style Beer	11	52%	22% - 90%
Specialty Smoked Beer	10	58%	37% - 76%
German Leichtbier	10	69%	5% - 100%
Berliner Weisse	9	54%	22% - 100%
Wee Heavy	9	69%	49% - 98%
Mixed-Fermentation Sour Beer	9	57%	7% - 91%
Belgian Dubbel	9	68%	36% - 91%
Märzen	8	46%	20% - 65%
Spice, Herb, or Vegetable Beer	8	65%	20% - 92%
Autumn Seasonal Beer	8	65%	30% - 94%
Clone Beer	8	59%	18% - 80%
Foreign Extra Stout	7	56%	29% - 78%
Trappist Single	7	74%	36% - 100%
Helles Bock	7	62%	42% - 92%
International Amber Lager	7	43%	17% - 77%
Bohemian Pilsener	7	66%	9% - 100%
English IPA	7	81%	48% - 92%
Classic Style Smoked Beer	7	74%	43% - 95%
Scottish Heavy	7	75%	12% - 95%
Czech Pale Lager	7	52%	20% - 77%
Flanders Brown Ale/Oud Bruin	6	45%	29% - 77%
Baltic Porter	6	63%	28% - 85%
Doppelbock	6	58%	26% - 76%
Belgian Tripel	6	67%	56% - 93%
Wheatwine	6	47%	31% - 62%
Dunkles Weissbier	5	41%	33% - 53%
Gueuze	5	60%	11% - 100%
Oktoberfest/Märzen	5	54%	27% - 79%
English Barleywine	5	84%	79% - 89%
Gose	5	51%	15% - 85%
Bière de Garde	5	63%	49% - 79%
Australian Sparkling Ale	5	76%	50% - 90%
Specialty Beer	5	77%	62% - 95%
Fruit Lambic	5	49%	24% - 78%
Munich Helles	5	66%	11% - 100%
Weizenbock	4	28%	17% - 40%
Dunkelweizen	4	30%	27% - 34%
Altbier	4	64%	5% - 96%
Traditional Bock	4	38%	24% - 42%
Braggot	4	30%	9% - 72%
Schwarzbier	4	63%	35% - 73%
Kölsch	4	62%	13% - 94%
Brett Beer	4	54%	14% - 85%
Lambic	3	51%	26% - 67%
Flanders Red Ale	3	46%	14% - 65%
Dunkles Bock	3	60%	9% - 89%
Munich Dunkel	3	61%	41% - 78%
Belgian Golden Strong Ale	3	84%	77% - 91%
Pre-Prohibition Lager	3	65%	43% - 84%
Wood-Aged Beer	3	80%	79% - 83%
Weizenbock	3	29%	25% - 32%
Eisbock	3	95%	95% - 95%
Doppelbock	3	49%	5% - 100%
Bière de Garde	3	79%	75% - 82%
Czech Amber Lager	3	68%	43% - 83%
Alternative Grain Beer	2	11%	6% - 15%
Light American Lager	2	39%	29% - 50%
Vienna Lager	2	53%	41% - 65%
Irish Extra Stout	2	76%	69% - 82%
Tropical Stout	2	68%	67% - 70%
Belgian Golden Strong Ale	2	48%	29% - 67%
Roggenbier	2	51%	37% - 65%
Munich Helles	2	44%	38% - 50%
Scottish Light	2	81%	78% - 83%
Scottish Light 60/-	2	75%	59% - 90%
Classic American Pilsner	2	61%	22% - 100%
Fruit Lambic	1	20%	20% - 20%
Dark American Lager	1	78%	78% - 78%
Classic Rauchbier	1	77%	77% - 77%
Festbier	1	55%	55% - 55%
Munich Dunkel	1	33%	33% - 33%
Straight (Unblended) Lambic	1	69%	69% - 69%
Roggenbier (German Rye Beer)	1	52%	52% - 52%
Scottish Export 80/-	1	86%	86% - 86%
Fruit and Spice Beer	1	62%	62% - 62%
Southern English Brown	1	70%	70% - 70%
Scottish Heavy 70/-	1	40%	40% - 40%
International Dark Lager	1	43%	43% - 43%
Premium American Lager	1	42%	42% - 42%
Czech Dark Lager	1	27%	27% - 27%
German Helles Exportbier	1	14%	14% - 14%
London Brown Ale	1	22%	22% - 22%
Dortmunder Export	1	17%	17% - 17%

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Finland - Pale Ale Malt

Most Used In: