Crisp Malting - Dextrin Malt
Most Used In:
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
American Pale Ale | 48 | 7% | 2% - 19% |
Specialty IPA: New England IPA | 45 | 7% | 3% - 16% |
American IPA | 37 | 7% | 2% - 21% |
British Golden Ale | 10 | 7% | 3% - 17% |
Blonde Ale | 10 | 6% | 3% - 11% |
American Pale Ale | 7 | 5% | 2% - 10% |
English IPA | 6 | 8% | 5% - 14% |
American IPA | 6 | 6% | 4% - 11% |
Irish Red Ale | 5 | 4% | 3% - 6% |
Specialty IPA: Red IPA | 5 | 10% | 3% - 17% |