| Weissbier | 16 | 75% | 23% - 100% |
| Witbier | 11 | 65% | 15% - 100% |
| No Profile Selected | 10 | 66% | 23% - 100% |
| American Wheat Beer | 9 | 89% | 52% - 100% |
| American IPA | 5 | 33% | 13% - 50% |
| Specialty IPA: New England IPA | 5 | 32% | 4% - 80% |
| Berliner Weisse | 4 | 65% | 32% - 100% |
| Witbier | 4 | 85% | 56% - 100% |
| Weizenbock | 3 | 46% | 13% - 65% |
| Fruit Beer | 3 | 60% | 34% - 100% |
| Gose | 3 | 51% | 50% - 52% |
| Blonde Ale | 3 | 76% | 50% - 92% |
| International Amber Lager | 2 | 93% | 87% - 100% |
| Experimental Beer | 2 | 72% | 64% - 80% |
| Saison | 2 | 25% | 6% - 44% |
| Kölsch | 2 | 20% | 8% - 32% |
| Specialty IPA: White IPA | 2 | 34% | 30% - 38% |
| Wild Specialty Beer | 2 | 50% | 50% - 50% |
| Imperial IPA | 2 | 29% | 20% - 38% |
| Weizen/Weissbier | 2 | 70% | 40% - 100% |
| American Brown Ale | 2 | 11% | 11% - 12% |
| Dunkles Weissbier | 2 | 72% | 43% - 100% |
| American Wheat or Rye Beer | 2 | 50% | 50% - 50% |
| Alternative Sugar Beer | 2 | 57% | 43% - 71% |
