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Fermentables

FermentableCountryCategoryTypeColorPPGRecipes
Brown Rice Syrup - Gluten FreeSugarRaw2 °L
44523
Flaked BarleyAdjunctRaw2 °L
3234,353
Flaked CornAdjunctRaw1 °L
4023,961
Flaked OatsAdjunctRaw2 °L
33109,802
Flaked RiceAdjunctRaw1 °L
408,401
Flaked RyeAdjunctRaw3 °L
368,850
Flaked WheatAdjunctRaw2 °L
3443,411
GritsAdjunctRaw1 °L
37640
Rice Syrup SolidsDry ExtractRaw1 °L
371,672
Rolled BarleyNew ZealandAdjunctRaw2 °L
35.461
Rolled OatsAdjunctRaw2 °L
3313,287
Rolled OatsNew ZealandAdjunctRaw1 °L
12.4486
Torrified BarleyAdjunctRaw2 °L
36671
Torrified WheatAdjunctRaw2 °L
3616,383
Unmalted WheatBelgianGrainRaw2 °L
363,027
Bays Best Feed - American - OatsAmericanGrainRaw10 °L
338
Briess - Rice HullsAmericanAdjunctRaw0 °L
0328
BSG - Flaked White WheatAmericanGrainRaw2 °L
36142
Northern Brewer - Wildflower HoneyAmericanAdjunctRaw2 °L
4211
Rahr - Unmalted WheatAmericanGrainRaw3 °L
34.525
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