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Grits


Most Used In:

Style Recipes Avg. Usage Usage Range
Cream Ale1318%3% - 45%
Kentucky Common928%14% - 36%
No Profile Selected511%2% - 24%
American Light Lager324%6% - 38%
International Pale Lager317%11% - 30%
Traditional Bock228%28% - 28%
Saison210%9% - 10%
German Pilsner (Pils)28%5% - 10%
American Lager218%16% - 20%
Cream Ale214%11% - 17%
Experimental Beer239%20% - 59%
American Pale Ale270%39% - 100%
Belgian Blond Ale213%12% - 15%
Blonde Ale23%3% - 3%
International Amber Lager219%16% - 21%
Pre-Prohibition Lager233%30% - 35%
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