Grits
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Cream Ale | 22 | 17% | 3% - 45% |
| American Light Lager | 20 | 43% | 6% - 100% |
| Kentucky Common | 14 | 29% | 14% - 40% |
| American Lager | 10 | 17% | 9% - 24% |
| American Pale Ale | 5 | 39% | 9% - 100% |
| International Pale Lager | 5 | 14% | 1% - 30% |
