Castle Malting - Château Abbey
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Belgian Tripel | 13 | 7% | 2% - 16% |
| Belgian Dubbel | 10 | 11% | 3% - 40% |
| Belgian Pale Ale | 6 | 18% | 6% - 57% |
| American IPA | 5 | 5% | 3% - 9% |
| Belgian Blond Ale | 5 | 4% | 2% - 6% |
| Belgian Dark Strong Ale | 5 | 30% | 1% - 70% |
| English Barleywine | 5 | 11% | 5% - 20% |
