American IPA | 110 | 7% | 1% - 100% |
American IPA | 63 | 6% | 1% - 20% |
American Pale Ale | 60 | 7% | 2% - 40% |
American Pale Ale | 50 | 6% | 1% - 29% |
Irish Red Ale | 50 | 8% | 1% - 12% |
Blonde Ale | 35 | 7% | 1% - 25% |
American Light Lager | 34 | 11% | 2% - 50% |
Saison | 33 | 9% | 1% - 83% |
Belgian Pale Ale | 27 | 8% | 3% - 25% |
Belgian Tripel | 25 | 7% | 3% - 14% |
Saison | 25 | 13% | 1% - 75% |
Belgian Golden Strong Ale | 24 | 12% | 2% - 77% |
Belgian Blond Ale | 20 | 11% | 2% - 73% |
Specialty IPA: New England IPA | 20 | 8% | 1% - 39% |
Belgian Blond Ale | 20 | 6% | 1% - 17% |
Belgian Tripel | 19 | 17% | 3% - 100% |
German Pilsner (Pils) | 18 | 31% | 4% - 100% |
Imperial IPA | 18 | 4% | 1% - 7% |
Irish Red Ale | 17 | 8% | 4% - 9% |
Weissbier | 17 | 7% | 2% - 43% |
Belgian Dubbel | 17 | 6% | 2% - 21% |
Belgian Golden Strong Ale | 16 | 3% | 1% - 7% |
Cream Ale | 15 | 7% | 4% - 11% |
American Amber Ale | 15 | 6% | 2% - 21% |
Belgian Specialty Ale | 15 | 6% | 2% - 23% |
Belgian Dubbel | 14 | 5% | 2% - 13% |
Blonde Ale | 13 | 7% | 4% - 12% |
International Pale Lager | 11 | 9% | 1% - 20% |
English IPA | 11 | 14% | 2% - 100% |
Witbier | 10 | 5% | 2% - 8% |
Bohemian Pilsener | 10 | 16% | 3% - 100% |
American Amber Ale | 10 | 5% | 2% - 12% |
California Common Beer | 9 | 7% | 3% - 12% |
Witbier | 9 | 5% | 2% - 10% |
Specialty IPA: Belgian IPA | 9 | 15% | 4% - 42% |
Double IPA | 9 | 9% | 3% - 25% |
Belgian Dark Strong Ale | 9 | 6% | 1% - 15% |
Fruit Beer | 8 | 11% | 1% - 60% |
Experimental Beer | 8 | 12% | 3% - 50% |
Czech Premium Pale Lager | 8 | 14% | 5% - 27% |
Imperial Stout | 8 | 16% | 3% - 91% |
Trappist Single | 8 | 17% | 3% - 75% |
Belgian Pale Ale | 7 | 8% | 5% - 10% |
Belgian Dark Strong Ale | 7 | 18% | 3% - 33% |
Czech Pale Lager | 7 | 12% | 7% - 17% |
American Wheat Beer | 7 | 6% | 4% - 10% |
American Stout | 6 | 6% | 2% - 9% |
Kölsch | 6 | 18% | 11% - 44% |
Sweet Stout | 6 | 7% | 5% - 10% |
American Brown Ale | 6 | 18% | 2% - 73% |
Robust Porter | 6 | 4% | 1% - 7% |
Vienna Lager | 5 | 9% | 3% - 20% |
Wee Heavy | 5 | 5% | 3% - 10% |
Scottish Heavy | 5 | 3% | 3% - 4% |
Specialty IPA: White IPA | 5 | 17% | 4% - 33% |
Brown Porter | 5 | 11% | 3% - 23% |
Doppelbock | 5 | 9% | 5% - 15% |