| American Pale Ale | 36 | 6% | 1% - 14% |
| American IPA | 26 | 7% | 2% - 16% |
| No Profile Selected | 18 | 9% | 2% - 50% |
| American Amber Ale | 15 | 11% | 5% - 25% |
| Märzen | 14 | 8% | 3% - 14% |
| Altbier | 10 | 5% | 3% - 14% |
| Doppelbock | 10 | 7% | 3% - 13% |
| Saison | 9 | 3% | 1% - 6% |
| Extra Special/Strong Bitter (ESB) | 9 | 7% | 6% - 10% |
| Irish Red Ale | 8 | 5% | 2% - 11% |
| Sweet Stout | 7 | 9% | 3% - 26% |
| American Pale Ale | 6 | 4% | 2% - 6% |
| Belgian Dark Strong Ale | 6 | 6% | 2% - 16% |
| Dunkles Weissbier | 6 | 7% | 2% - 18% |
| Traditional Bock | 6 | 6% | 3% - 11% |
| Russian Imperial Stout | 6 | 5% | 2% - 11% |
| Baltic Porter | 6 | 5% | 2% - 7% |
| Specialty IPA: Red IPA | 6 | 10% | 4% - 18% |
| Weissbier | 5 | 3% | 1% - 8% |
| English IPA | 5 | 11% | 11% - 12% |
| Oatmeal Stout | 5 | 5% | 3% - 6% |
| Blonde Ale | 5 | 8% | 2% - 15% |
| Saison | 5 | 2% | 1% - 4% |
| American Porter | 5 | 12% | 3% - 24% |
| Maibock/Helles Bock | 5 | 4% | 2% - 8% |
| American Lager | 4 | 5% | 1% - 7% |
| Dry Stout | 4 | 5% | 3% - 8% |
| Imperial Stout | 4 | 6% | 3% - 7% |
| American IPA | 4 | 6% | 4% - 11% |
| American Amber Ale | 4 | 10% | 6% - 16% |
| American Brown Ale | 3 | 10% | 6% - 13% |
| Belgian Dark Strong Ale | 3 | 9% | 7% - 11% |
| Specialty IPA: New England IPA | 3 | 3% | 2% - 5% |
| Specialty IPA: Belgian IPA | 3 | 5% | 3% - 8% |
| Standard/Ordinary Bitter | 3 | 5% | 5% - 6% |
| Special/Best/Premium Bitter | 3 | 5% | 5% - 5% |
| Belgian Dubbel | 3 | 5% | 4% - 6% |
| Schwarzbier | 3 | 10% | 1% - 15% |
| Belgian Pale Ale | 3 | 5% | 1% - 8% |
| Roggenbier (German Rye Beer) | 3 | 2% | 2% - 2% |
| Belgian Dubbel | 2 | 6% | 3% - 10% |
| Düsseldorf Altbier | 2 | 8% | 3% - 14% |
| Oktoberfest/Märzen | 2 | 7% | 4% - 9% |
| Brown Porter | 2 | 9% | 7% - 11% |
| Blonde Ale | 2 | 3% | 2% - 3% |
| Irish Red Ale | 2 | 4% | 3% - 5% |
| Spice, Herb, or Vegetable Beer | 2 | 4% | 3% - 4% |
| Munich Dunkel | 2 | 8% | 5% - 11% |
| Roggenbier | 2 | 7% | 7% - 7% |
| Oatmeal Stout | 2 | 7% | 5% - 8% |
| International Amber Lager | 2 | 7% | 3% - 10% |
| Fruit Beer | 2 | 18% | 12% - 24% |
| Strong Bitter | 2 | 6% | 6% - 7% |
| Czech Pale Lager | 2 | 7% | 4% - 9% |
| Best Bitter | 2 | 13% | 12% - 15% |
| Belgian Golden Strong Ale | 2 | 7% | 6% - 8% |
| Clone Beer | 2 | 5% | 5% - 6% |
| Scottish Heavy | 1 | 2% | 2% - 2% |
| Pre-Prohibition Porter | 1 | 14% | 14% - 14% |
| American Light Lager | 1 | 17% | 17% - 17% |
| English IPA | 1 | 5% | 5% - 5% |
| North German Altbier | 1 | 6% | 6% - 6% |
| Mixed-Style Beer | 1 | 4% | 4% - 4% |
| Spice, Herb, or Vegetable Beer | 1 | 10% | 10% - 10% |
| Kölsch | 1 | 2% | 2% - 2% |
| Fruit Lambic | 1 | 3% | 3% - 3% |
| Czech Premium Pale Lager | 1 | 5% | 5% - 5% |
| Double IPA | 1 | 4% | 4% - 4% |
| Bohemian Pilsener | 1 | 3% | 3% - 3% |
| Weizenbock | 1 | 10% | 10% - 10% |
| Belgian Blond Ale | 1 | 3% | 3% - 3% |
| Weizen/Weissbier | 1 | 7% | 7% - 7% |
| Dunkelweizen | 1 | 5% | 5% - 5% |
| Scottish Light | 1 | 23% | 23% - 23% |
| American Wheat Beer | 1 | 5% | 5% - 5% |
| German Pils | 1 | 3% | 3% - 3% |
| English Porter | 1 | 3% | 3% - 3% |
| Weizenbock | 1 | 6% | 6% - 6% |
| Robust Porter | 1 | 2% | 2% - 2% |
| International Pale Lager | 1 | 13% | 13% - 13% |
| Dark Mild | 1 | 9% | 9% - 9% |
| Czech Dark Lager | 1 | 11% | 11% - 11% |
| Bière de Garde | 1 | 5% | 5% - 5% |
| Rauchbier | 1 | 4% | 4% - 4% |
| Wild Specialty Beer | 1 | 2% | 2% - 2% |
| American Stout | 1 | 6% | 6% - 6% |
