Bestmalz - BEST Caramel Munich II
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American Amber Ale | 8 | 6% | 3% - 11% |
| American IPA | 6 | 6% | 1% - 12% |
| American Pale Ale | 5 | 6% | 5% - 11% |
| Blonde Ale | 4 | 3% | 2% - 4% |
| No Profile Selected | 3 | 5% | 3% - 8% |
| German Pilsner (Pils) | 3 | 5% | 4% - 5% |
| Sweet Stout | 3 | 6% | 4% - 7% |
| Specialty IPA: Black IPA | 2 | 12% | 4% - 19% |
| Irish Red Ale | 2 | 12% | 6% - 19% |
| Specialty IPA: Red IPA | 2 | 13% | 11% - 14% |
| English IPA | 2 | 14% | 5% - 24% |
| Irish Red Ale | 2 | 18% | 14% - 22% |
| Russian Imperial Stout | 2 | 6% | 5% - 8% |
| Dunkles Weissbier | 2 | 14% | 10% - 19% |
| Baltic Porter | 2 | 8% | 3% - 12% |
| Belgian Pale Ale | 2 | 4% | 4% - 5% |
