Passionfruit
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 27 | 10% | 2% - 22% |
| American Pale Ale | 21 | 11% | 2% - 40% |
| Fruit Beer | 16 | 13% | 4% - 38% |
| Specialty IPA: New England IPA | 9 | 10% | 1% - 23% |
| American Pale Ale | 9 | 12% | 3% - 38% |
| Gose | 8 | 12% | 3% - 37% |
| Berliner Weisse | 7 | 17% | 2% - 52% |
| American Light Lager | 7 | 53% | 6% - 100% |
| Witbier | 6 | 10% | 9% - 14% |
| Berliner Weisse | 6 | 19% | 2% - 36% |
| Other Fruit Melomel | 5 | 37% | 17% - 68% |
| Weissbier | 5 | 19% | 3% - 40% |
| American Wheat Beer | 5 | 15% | 7% - 22% |
| American IPA | 4 | 3% | 1% - 8% |
| Blonde Ale | 4 | 7% | 4% - 14% |
| Specialty Fruit Beer | 3 | 6% | 2% - 13% |
| Specialty IPA: Belgian IPA | 3 | 16% | 14% - 18% |
| Double IPA | 2 | 5% | 5% - 5% |
| American Porter | 2 | 7% | 7% - 7% |
| Sweet Stout | 2 | 33% | 33% - 33% |
| Experimental Beer | 2 | 12% | 1% - 23% |
| Blonde Ale | 2 | 3% | 3% - 3% |
| International Pale Lager | 2 | 14% | 5% - 23% |
| Saison | 2 | 7% | 3% - 12% |
| Specialty IPA: Brown IPA | 1 | 24% | 24% - 24% |
| Specialty IPA: Red IPA | 1 | 10% | 10% - 10% |
| No Profile Selected | 1 | 19% | 19% - 19% |
| American Strong Ale | 1 | 6% | 6% - 6% |
| Mixed-Style Beer | 1 | 5% | 5% - 5% |
| Belgian Pale Ale | 1 | 17% | 17% - 17% |
| Fruit Cider | 1 | 9% | 9% - 9% |
| Saison | 1 | 19% | 19% - 19% |
| Dry Mead | 1 | 37% | 37% - 37% |
| Imperial IPA | 1 | 5% | 5% - 5% |
