| Specialty IPA: New England IPA | 221 | 8% | 1% - 25% |
| American IPA | 153 | 8% | 1% - 24% |
| American Pale Ale | 126 | 10% | 1% - 91% |
| American IPA | 57 | 7% | 1% - 21% |
| American Light Lager | 48 | 10% | 2% - 35% |
| Imperial Stout | 47 | 6% | 2% - 19% |
| No Profile Selected | 35 | 13% | 1% - 57% |
| Double IPA | 27 | 8% | 2% - 18% |
| American Pale Ale | 26 | 9% | 1% - 40% |
| Oatmeal Stout | 26 | 8% | 2% - 27% |
| American Brown Ale | 23 | 7% | 5% - 14% |
| Russian Imperial Stout | 23 | 5% | 1% - 17% |
| Saison | 22 | 6% | 1% - 11% |
| Experimental Beer | 19 | 10% | 3% - 26% |
| Oatmeal Stout | 19 | 9% | 4% - 19% |
| American Stout | 18 | 8% | 3% - 17% |
| English IPA | 15 | 10% | 2% - 31% |
| Saison | 15 | 7% | 2% - 11% |
| Witbier | 14 | 9% | 1% - 25% |
| American Porter | 13 | 6% | 2% - 13% |
| Robust Porter | 13 | 6% | 3% - 13% |
| American Brown Ale | 13 | 5% | 2% - 9% |
| Dark Mild | 13 | 8% | 4% - 19% |
| Blonde Ale | 13 | 6% | 2% - 10% |
| Specialty IPA: White IPA | 13 | 8% | 5% - 21% |
| American Amber Ale | 12 | 6% | 3% - 15% |
| Sweet Stout | 11 | 6% | 2% - 15% |
| British Brown Ale | 11 | 7% | 3% - 11% |
| Extra Special/Strong Bitter (ESB) | 11 | 8% | 2% - 18% |
| Special/Best/Premium Bitter | 10 | 16% | 4% - 80% |
| Brett Beer | 9 | 7% | 4% - 10% |
| Mixed-Fermentation Sour Beer | 8 | 5% | 3% - 8% |
| Specialty IPA: Belgian IPA | 8 | 6% | 3% - 10% |
| American Wheat Beer | 8 | 7% | 2% - 17% |
| Sweet Stout | 8 | 7% | 2% - 14% |
| Imperial IPA | 8 | 8% | 3% - 18% |
| Mild | 8 | 8% | 6% - 11% |
| Specialty IPA: Red IPA | 8 | 6% | 3% - 11% |
| Foreign Extra Stout | 7 | 6% | 4% - 10% |
| British Golden Ale | 7 | 7% | 4% - 9% |
| Specialty IPA: Black IPA | 7 | 9% | 2% - 18% |
| American Stout | 7 | 6% | 2% - 12% |
| Strong Bitter | 7 | 5% | 1% - 13% |
| Best Bitter | 7 | 6% | 3% - 9% |
| Irish Red Ale | 7 | 8% | 4% - 11% |
| Ordinary Bitter | 7 | 9% | 5% - 19% |
| Witbier | 6 | 6% | 4% - 11% |
| Fruit Beer | 6 | 9% | 3% - 21% |
| English IPA | 6 | 7% | 4% - 11% |
| American Amber Ale | 6 | 4% | 1% - 6% |
| Belgian Pale Ale | 6 | 7% | 3% - 9% |
| Scottish Export | 6 | 7% | 2% - 9% |
| Baltic Porter | 5 | 6% | 3% - 11% |
| Spice, Herb, or Vegetable Beer | 5 | 7% | 3% - 11% |
| Cream Ale | 5 | 16% | 5% - 37% |
| Blonde Ale | 5 | 17% | 3% - 40% |
| Irish Red Ale | 5 | 5% | 2% - 10% |
| California Common Beer | 5 | 12% | 3% - 21% |
| English Porter | 5 | 10% | 4% - 14% |
| Berliner Weisse | 5 | 8% | 4% - 13% |
| International Pale Lager | 4 | 5% | 2% - 9% |
| English Barleywine | 4 | 7% | 2% - 12% |
| Dry Stout | 4 | 30% | 3% - 100% |
| Belgian Dark Strong Ale | 4 | 5% | 3% - 7% |
| Northern English Brown | 4 | 6% | 3% - 9% |
| Weissbier | 4 | 4% | 2% - 8% |
| Weizen/Weissbier | 4 | 9% | 3% - 14% |
| American Strong Ale | 4 | 12% | 4% - 20% |
| Mixed-Style Beer | 4 | 13% | 5% - 25% |
| American Barleywine | 4 | 4% | 3% - 5% |
| Brown Porter | 4 | 9% | 7% - 10% |
| Standard/Ordinary Bitter | 4 | 6% | 1% - 15% |
| Fruit Lambic | 3 | 10% | 2% - 24% |
| Belgian Blond Ale | 3 | 4% | 2% - 6% |
| Specialty Beer | 3 | 9% | 8% - 12% |
| Spice, Herb, or Vegetable Beer | 3 | 9% | 6% - 15% |
| Holiday/Winter Special Spiced Beer | 3 | 20% | 8% - 39% |
| Berliner Weisse | 3 | 11% | 5% - 15% |
| Autumn Seasonal Beer | 3 | 6% | 4% - 8% |
| Specialty IPA: Brown IPA | 3 | 5% | 2% - 9% |
| Specialty IPA: Rye IPA | 3 | 7% | 5% - 9% |
| Flanders Brown Ale/Oud Bruin | 3 | 9% | 5% - 17% |
| Belgian Specialty Ale | 3 | 4% | 2% - 6% |
| Fruit Lambic | 3 | 9% | 7% - 11% |
| British Strong Ale | 3 | 6% | 4% - 8% |
| English Barleywine | 2 | 5% | 4% - 6% |
| Belgian Dubbel | 2 | 14% | 4% - 25% |
| Clone Beer | 2 | 10% | 5% - 16% |
| Southern English Brown | 2 | 4% | 3% - 6% |
| Belgian Pale Ale | 2 | 8% | 6% - 9% |
| Wild Specialty Beer | 2 | 10% | 10% - 10% |
| Scottish Heavy | 2 | 7% | 4% - 10% |
| Winter Seasonal Beer | 2 | 6% | 5% - 7% |
| London Brown Ale | 2 | 5% | 4% - 5% |
| Other Specialty Cider or Perry | 2 | 4% | 1% - 7% |
| International Amber Lager | 2 | 4% | 4% - 5% |
| Bière de Garde | 2 | 23% | 2% - 44% |
| Old Ale | 2 | 7% | 3% - 12% |
| Belgian Golden Strong Ale | 2 | 6% | 6% - 6% |
| Old Ale | 2 | 4% | 3% - 5% |
| Specialty Fruit Beer | 2 | 9% | 7% - 11% |
| Tropical Stout | 2 | 5% | 3% - 6% |
| Roggenbier | 2 | 6% | 5% - 7% |
