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United Kingdom - Golden Naked Oats


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA1198%1% - 24%
Specialty IPA: New England IPA1088%1% - 25%
American Pale Ale7510%2% - 91%
American IPA457%1% - 17%
Imperial Stout416%2% - 19%
American Light Lager3310%2% - 35%
American Pale Ale2110%2% - 40%
Russian Imperial Stout205%1% - 17%
Double IPA199%2% - 18%
Saison166%4% - 11%
American Brown Ale147%3% - 10%
Oatmeal Stout137%2% - 27%
Experimental Beer1310%3% - 26%
Saison136%2% - 11%
Specialty IPA: White IPA138%5% - 21%
Robust Porter116%3% - 13%
American Stout118%4% - 17%
Extra Special/Strong Bitter (ESB)118%2% - 18%
Oatmeal Stout1110%4% - 21%
American Brown Ale115%2% - 9%
American Porter106%3% - 13%
No Profile Selected96%1% - 14%
Witbier97%1% - 14%
American Amber Ale86%3% - 9%
British Brown Ale86%3% - 10%
Sweet Stout87%2% - 14%
Mixed-Fermentation Sour Beer75%3% - 8%
English IPA712%2% - 31%
Imperial IPA79%3% - 18%
Brett Beer77%4% - 10%
Blonde Ale78%5% - 10%
Foreign Extra Stout66%4% - 8%
Irish Red Ale68%4% - 11%
Scottish Export67%2% - 9%
Ordinary Bitter69%5% - 19%
Sweet Stout67%2% - 12%
Specialty IPA: Black IPA69%2% - 18%
Specialty IPA: Red IPA66%3% - 11%
Dark Mild69%4% - 19%
Special/Best/Premium Bitter610%8% - 13%
American Stout66%2% - 12%
Mild67%6% - 11%
California Common Beer512%3% - 21%
Belgian Pale Ale57%3% - 9%
Witbier56%4% - 11%
British Golden Ale57%4% - 9%
Fruit Beer510%3% - 21%
American Wheat Beer55%2% - 7%
American Amber Ale54%1% - 6%
English IPA57%4% - 11%
American Barleywine44%3% - 5%
Best Bitter46%4% - 9%
Strong Bitter43%1% - 6%
Flanders Brown Ale/Oud Bruin39%5% - 17%
British Strong Ale36%4% - 8%
Specialty Beer39%8% - 12%
Northern English Brown36%3% - 9%
Cream Ale312%5% - 23%
Blonde Ale314%6% - 22%
Spice, Herb, or Vegetable Beer38%3% - 11%
Berliner Weisse310%6% - 13%
Dry Stout37%3% - 11%
Belgian Specialty Ale34%2% - 6%
Autumn Seasonal Beer36%4% - 8%
Weizen/Weissbier38%3% - 14%
Specialty IPA: Brown IPA35%2% - 9%
Brown Porter38%7% - 10%
Other Specialty Cider or Perry24%1% - 7%
Belgian Blond Ale25%5% - 6%
Bière de Garde223%2% - 44%
Wild Specialty Beer210%10% - 10%
Holiday/Winter Special Spiced Beer211%8% - 15%
Specialty Fruit Beer29%7% - 11%
Tropical Stout25%3% - 6%
Roggenbier26%5% - 7%
International Pale Lager24%4% - 4%
Baltic Porter28%4% - 11%
English Porter210%5% - 14%
Irish Red Ale23%3% - 3%
Standard/Ordinary Bitter29%3% - 15%
English Barleywine211%10% - 12%
Specialty IPA: Belgian IPA25%5% - 5%
Belgian Dark Strong Ale25%5% - 6%
Berliner Weisse214%13% - 15%
Old Ale24%3% - 5%
London Brown Ale25%4% - 5%
American Strong Ale220%20% - 20%
Mixed-Style Beer27%5% - 9%
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