Briess - Caramel Malt - 10L
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 12 | 11% | 3% - 20% |
| American Pale Ale | 5 | 5% | 4% - 8% |
| Specialty IPA: New England IPA | 5 | 5% | 2% - 8% |
| American Pale Ale | 4 | 9% | 4% - 12% |
| Cream Ale | 3 | 6% | 4% - 9% |
| American IPA | 3 | 4% | 4% - 5% |
| American Porter | 2 | 8% | 5% - 11% |
| Sweet Stout | 2 | 10% | 7% - 12% |
| American Strong Ale | 2 | 9% | 7% - 11% |
| Blonde Ale | 2 | 6% | 2% - 9% |
| Northern English Brown | 2 | 4% | 3% - 6% |
| Belgian Tripel | 2 | 9% | 4% - 14% |
| Blonde Ale | 2 | 7% | 7% - 8% |
