Canada Malting - OAT MALT
Most Used In:
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Specialty IPA: New England IPA | 75 | 14% | 1% - 44% |
American IPA | 18 | 12% | 3% - 26% |
American Pale Ale | 11 | 16% | 5% - 30% |
Fruit Beer | 7 | 13% | 3% - 22% |
American IPA | 7 | 18% | 6% - 42% |
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Specialty IPA: New England IPA | 75 | 14% | 1% - 44% |
American IPA | 18 | 12% | 3% - 26% |
American Pale Ale | 11 | 16% | 5% - 30% |
Fruit Beer | 7 | 13% | 3% - 22% |
American IPA | 7 | 18% | 6% - 42% |