Canada Malting - OAT MALT
Most Used In:
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Specialty IPA: New England IPA | 65 | 14% | 2% - 44% |
American IPA | 14 | 10% | 3% - 20% |
American Pale Ale | 9 | 15% | 5% - 30% |
American IPA | 7 | 18% | 6% - 42% |
Fruit Beer | 6 | 15% | 3% - 22% |
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Specialty IPA: New England IPA | 65 | 14% | 2% - 44% |
American IPA | 14 | 10% | 3% - 20% |
American Pale Ale | 9 | 15% | 5% - 30% |
American IPA | 7 | 18% | 6% - 42% |
Fruit Beer | 6 | 15% | 3% - 22% |