New Zealand - Red Back Malt
Most Used In:
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Specialty IPA: Red IPA | 44 | 9% | 3% - 32% |
American Amber Ale | 14 | 6% | 1% - 14% |
American Pale Ale | 13 | 5% | 1% - 11% |
American IPA | 12 | 7% | 3% - 20% |
American Light Lager | 6 | 22% | 4% - 100% |
Irish Red Ale | 6 | 9% | 7% - 15% |
American Amber Ale | 5 | 9% | 6% - 14% |