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Briess - Synergy Select Pilsen Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: New England IPA1160%32% - 82%
American IPA541%16% - 96%
American Pale Ale445%3% - 84%
Kölsch377%55% - 88%
Munich Helles389%86% - 90%
German Pils388%82% - 95%
Düsseldorf Altbier277%75% - 79%
Oktoberfest/Märzen276%71% - 81%
Belgian Tripel223%23% - 23%
No Profile Selected268%44% - 91%
American Wheat or Rye Beer241%39% - 44%
American Amber Ale261%49% - 73%
Saison267%60% - 74%
German Pilsner (Pils)281%74% - 88%
Saison27%2% - 11%
Fruit Beer238%34% - 43%
Weissbier243%36% - 50%