Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

United Kingdom - Black Patent


Most Used In:

Style Recipes Avg. Usage Usage Range
American Porter3043%1% - 9%
Robust Porter2733%1% - 37%
Russian Imperial Stout2493%1% - 12%
Imperial Stout2273%1% - 11%
American Stout1194%1% - 31%
Oatmeal Stout1123%1% - 10%
American Stout1123%1% - 12%
Sweet Stout1084%1% - 14%
Brown Porter874%1% - 18%
Sweet Stout624%1% - 10%
Dry Stout604%1% - 13%
Baltic Porter583%1% - 23%
Oatmeal Stout574%1% - 12%
English Porter564%1% - 10%
Foreign Extra Stout533%1% - 9%
Dark Mild523%1% - 10%
American Light Lager479%1% - 100%
American Brown Ale452%1% - 5%
Foreign Extra Stout425%1% - 25%
Best Bitter391%1% - 2%
Irish Stout384%1% - 11%
Specialty IPA: Black IPA385%1% - 14%
Old Ale342%1% - 5%
No Profile Selected335%1% - 30%
Mild283%1% - 11%
American Brown Ale272%1% - 10%
American IPA253%1% - 8%
British Brown Ale212%1% - 5%
Winter Seasonal Beer212%1% - 4%
Extra Special/Strong Bitter (ESB)211%1% - 4%
British Strong Ale202%1% - 10%
Special/Best/Premium Bitter201%1% - 5%
Holiday/Winter Special Spiced Beer191%1% - 4%
Scottish Heavy162%1% - 16%
Baltic Porter162%1% - 5%
Other Smoked Beer162%1% - 6%
Strong Scotch Ale151%1% - 3%
Strong Bitter151%1% - 7%
Kentucky Common152%1% - 3%
Specialty IPA: Red IPA141%1% - 3%
Scottish Export142%1% - 3%
Irish Red Ale141%1% - 3%
American Amber Ale132%1% - 6%
Old Ale132%1% - 3%
Northern English Brown131%1% - 3%
Schwarzbier133%1% - 14%
Specialty Smoked Beer124%1% - 7%
Specialty Beer122%1% - 4%
Irish Extra Stout123%1% - 7%
Wee Heavy121%1% - 2%
American Amber Ale101%1% - 3%
Classic Style Smoked Beer104%1% - 8%
Clone Beer103%1% - 5%
California Common Beer103%1% - 5%
Experimental Beer103%1% - 5%
Ordinary Bitter91%1% - 2%
Belgian Dubbel91%1% - 1%
Tropical Stout83%1% - 9%
Scottish Export 80/-82%1% - 6%
Southern English Brown82%1% - 5%
Spice, Herb, or Vegetable Beer84%1% - 13%
Irish Red Ale81%1% - 2%
Standard/Ordinary Bitter81%1% - 1%
American IPA71%1% - 2%
Wood-Aged Beer74%1% - 8%
Bière de Garde71%1% - 1%
American Strong Ale71%1% - 3%
Imperial IPA62%1% - 5%
Classic Rauchbier62%1% - 2%
English IPA63%1% - 14%
Altbier61%1% - 2%
Saison61%1% - 2%
Oud Bruin61%1% - 4%
Fruit Beer53%1% - 7%
Mixed-Style Beer53%1% - 10%
London Brown Ale52%1% - 5%
Wood-Aged Beer53%2% - 4%
American Pale Ale42%1% - 3%
Vienna Lager42%1% - 2%
American Pale Ale41%1% - 2%
Schwarzbier43%1% - 9%
Düsseldorf Altbier42%1% - 3%
Munich Dunkel44%1% - 7%
Scottish Light41%1% - 2%
Saison31%1% - 1%
Belgian Specialty Ale31%1% - 2%
Spice, Herb, or Vegetable Beer31%1% - 2%
Belgian Dark Strong Ale31%1% - 1%
Doppelbock32%1% - 3%
English Barleywine33%1% - 6%
International Dark Lager32%1% - 4%
Belgian Dubbel31%1% - 2%
Pre-Prohibition Porter33%2% - 5%
Bière de Garde31%1% - 1%
American Lager25%5% - 6%
Dunkles Weissbier23%2% - 4%
Oktoberfest/Märzen226%2% - 49%
British Golden Ale21%1% - 2%
Dark American Lager21%1% - 2%
Vienna Lager21%1% - 1%
North German Altbier21%1% - 1%
Belgian Pale Ale23%2% - 4%
English Barleywine21%1% - 1%
Traditional Bock22%1% - 3%
Belgian Tripel21%1% - 1%
Light American Lager22%1% - 3%
Märzen21%1% - 1%
Specialty Wood-Aged Beer25%4% - 6%
American Barleywine22%2% - 2%
Doppelbock21%1% - 2%
Cream Ale21%1% - 1%
Munich Dunkel22%2% - 2%
Czech Dark Lager21%1% - 1%