| American Pale Ale | 12 | 6% | 1% - 15% |
| American IPA | 11 | 9% | 3% - 17% |
| No Profile Selected | 7 | 6% | 2% - 16% |
| Best Bitter | 6 | 12% | 6% - 20% |
| American Amber Ale | 4 | 7% | 4% - 12% |
| Blonde Ale | 3 | 7% | 4% - 9% |
| Standard/Ordinary Bitter | 3 | 5% | 5% - 5% |
| Russian Imperial Stout | 3 | 6% | 4% - 8% |
| Extra Special/Strong Bitter (ESB) | 3 | 5% | 3% - 9% |
| American Brown Ale | 3 | 7% | 4% - 9% |
| Specialty IPA: Black IPA | 3 | 7% | 3% - 10% |
| Imperial Stout | 3 | 7% | 7% - 7% |
| Special/Best/Premium Bitter | 2 | 9% | 9% - 10% |
| Irish Red Ale | 2 | 3% | 3% - 3% |
| Strong Bitter | 2 | 2% | 2% - 2% |
| Weissbier | 2 | 3% | 2% - 5% |
| Specialty IPA: New England IPA | 2 | 9% | 4% - 15% |
| Dark Mild | 2 | 9% | 8% - 10% |
| Bohemian Pilsener | 2 | 4% | 3% - 5% |
| British Golden Ale | 2 | 5% | 2% - 8% |
