American Pale Ale | 12 | 6% | 1% - 15% |
American IPA | 11 | 9% | 3% - 17% |
No Profile Selected | 7 | 6% | 2% - 16% |
Best Bitter | 6 | 12% | 6% - 20% |
American Amber Ale | 4 | 7% | 4% - 12% |
Blonde Ale | 3 | 7% | 4% - 9% |
Standard/Ordinary Bitter | 3 | 5% | 5% - 5% |
Russian Imperial Stout | 3 | 6% | 4% - 8% |
Extra Special/Strong Bitter (ESB) | 3 | 5% | 3% - 9% |
American Brown Ale | 3 | 7% | 4% - 9% |
Specialty IPA: Black IPA | 3 | 7% | 3% - 10% |
Imperial Stout | 3 | 7% | 7% - 7% |
Special/Best/Premium Bitter | 2 | 9% | 9% - 10% |
Irish Red Ale | 2 | 3% | 3% - 3% |
Strong Bitter | 2 | 2% | 2% - 2% |
Weissbier | 2 | 3% | 2% - 5% |
Specialty IPA: New England IPA | 2 | 9% | 4% - 15% |
Dark Mild | 2 | 9% | 8% - 10% |
Bohemian Pilsener | 2 | 4% | 3% - 5% |
British Golden Ale | 2 | 5% | 2% - 8% |