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Briess - Victory Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
American Amber Ale115%2% - 16%
American IPA54%2% - 10%
American Pale Ale56%3% - 9%
American Brown Ale45%2% - 8%
Irish Red Ale46%4% - 8%
Oatmeal Stout37%6% - 9%
California Common36%3% - 10%
Blonde Ale34%3% - 5%
Oatmeal Stout38%7% - 9%
Southern English Brown311%8% - 14%
Munich Dunkel24%4% - 4%
German Pils23%2% - 5%
German Pilsner (Pils)22%2% - 3%
Imperial Stout211%7% - 14%
American Porter25%3% - 6%
Mild211%6% - 17%
British Brown Ale26%6% - 7%
Belgian Tripel24%3% - 4%
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