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Briess - Black Barley


Most Used In:

Style Recipes Avg. Usage Usage Range
Oatmeal Stout84%2% - 5%
American Stout74%1% - 9%
Imperial Stout63%1% - 5%
Dry Stout57%3% - 11%
Russian Imperial Stout44%1% - 7%
No Profile Selected22%1% - 3%