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Castle Malting - Château Chocolat


Most Used In:

Style Recipes Avg. Usage Usage Range
American Brown Ale45%4% - 5%
Russian Imperial Stout36%1% - 9%
American Stout24%3% - 5%
Sweet Stout25%4% - 5%
Dry Stout28%6% - 10%
American Porter25%5% - 5%
Belgian Dubbel21%1% - 1%
Oatmeal Stout24%3% - 5%
Irish Red Ale12%2% - 2%
Alternative Grain Beer11%1% - 1%
Irish Red Ale11%1% - 1%
American Stout16%6% - 6%
Specialty IPA: Black IPA15%5% - 5%
Specialty Smoked Beer14%4% - 4%
Irish Stout12%2% - 2%
Belgian Dubbel11%1% - 1%
American Amber Ale13%3% - 3%
Robust Porter17%7% - 7%
English Porter13%3% - 3%
Foreign Extra Stout11%1% - 1%
Northern English Brown13%3% - 3%
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