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Briess - Caramel Malt - 30L


Most Used In:

Style Recipes Avg. Usage Usage Range
American Pale Ale53%1% - 10%
American IPA44%4% - 4%
Traditional Bock13%3% - 3%
International Dark Lager17%7% - 7%
British Brown Ale110%10% - 10%
American Amber Ale115%15% - 15%
Cream Ale18%8% - 8%
Specialty IPA: New England IPA14%4% - 4%
American Light Lager14%4% - 4%
British Golden Ale19%9% - 9%
American IPA15%5% - 5%
Imperial Stout17%7% - 7%
American Amber Ale16%6% - 6%
American Strong Ale18%8% - 8%
American Pale Ale16%6% - 6%
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