German - CaraMunich I - Fermentables | Brewer's Friend
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German - CaraMunich I


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA4506%1% - 100%
American Pale Ale3466%1% - 30%
Märzen1957%2% - 47%
American IPA1427%1% - 43%
Saison1235%1% - 25%
American Amber Ale1049%2% - 57%
Oktoberfest/Märzen988%1% - 45%
Saison986%1% - 32%
American Pale Ale977%1% - 31%
American Light Lager838%1% - 100%
Altbier807%2% - 40%
Double IPA714%1% - 13%
Irish Red Ale706%1% - 32%
American Porter559%1% - 67%
Imperial IPA546%1% - 20%
Schwarzbier546%2% - 50%
Weissbier536%1% - 42%
Belgian Dubbel536%2% - 29%
Blonde Ale525%1% - 18%
American Amber Ale518%1% - 30%
Dunkles Weissbier497%2% - 23%
Russian Imperial Stout487%1% - 66%
Doppelbock4810%2% - 54%
Imperial Stout465%1% - 16%
Vienna Lager457%1% - 37%
Doppelbock438%2% - 14%
Belgian Pale Ale437%2% - 17%
Specialty IPA: Red IPA435%2% - 12%
American Brown Ale388%1% - 24%
Specialty IPA: Black IPA379%3% - 93%
Belgian Dubbel356%2% - 13%
Munich Dunkel3410%1% - 45%
Weizenbock337%2% - 27%
International Amber Lager337%2% - 21%
English IPA329%1% - 46%
Baltic Porter308%1% - 45%
American Stout306%2% - 29%
Belgian Dark Strong Ale296%1% - 14%
Czech Dark Lager2912%2% - 42%
International Pale Lager295%1% - 13%
Irish Red Ale288%2% - 20%
Belgian Dark Strong Ale287%2% - 20%
Oatmeal Stout279%2% - 35%
Vienna Lager277%1% - 19%
Düsseldorf Altbier265%2% - 22%
Robust Porter258%3% - 23%
German Pilsner (Pils)259%1% - 52%
Festbier257%1% - 24%
Brown Porter248%3% - 25%
British Golden Ale245%1% - 21%
Specialty IPA: New England IPA244%1% - 19%
Strong Bitter2211%2% - 85%
Dunkles Bock2210%3% - 100%
Dry Stout217%2% - 29%
California Common Beer215%1% - 20%
Standard/Ordinary Bitter217%1% - 26%
Maibock/Helles Bock218%3% - 43%
Mixed-Style Beer218%3% - 29%
Winter Seasonal Beer217%3% - 20%
Experimental Beer2114%2% - 100%
Baltic Porter216%2% - 38%
Weizen/Weissbier204%2% - 8%
Czech Pale Lager196%2% - 17%
Wheatwine195%2% - 7%
Extra Special/Strong Bitter (ESB)186%1% - 14%
Scottish Export1810%4% - 23%
Roggenbier185%2% - 24%
Witbier185%1% - 14%
Kölsch173%1% - 7%
Sweet Stout176%1% - 17%
Best Bitter1710%2% - 24%
Classic Style Smoked Beer177%1% - 24%
Holiday/Winter Special Spiced Beer166%3% - 19%
Traditional Bock1614%3% - 45%
Specialty IPA: Rye IPA169%1% - 26%
Rauchbier169%3% - 26%
Cream Ale168%2% - 40%
North German Altbier155%2% - 12%
Roggenbier (German Rye Beer)158%2% - 34%
Helles Bock156%3% - 9%
American Stout159%3% - 15%
American Strong Ale156%1% - 12%
Czech Premium Pale Lager155%1% - 15%
English Porter157%3% - 23%
Specialty IPA: White IPA1510%1% - 100%
Bohemian Pilsener145%1% - 13%
Dunkelweizen1410%4% - 40%
Special/Best/Premium Bitter147%4% - 13%
Wee Heavy146%2% - 15%
Belgian Blond Ale144%1% - 11%
British Brown Ale1411%2% - 38%
Flanders Red Ale146%3% - 11%
American Barleywine143%1% - 9%
Munich Helles147%1% - 25%
Specialty Beer139%2% - 53%
Spice, Herb, or Vegetable Beer136%2% - 12%
Schwarzbier1314%2% - 41%
Foreign Extra Stout137%3% - 15%
California Common138%4% - 14%
German Pils133%1% - 8%
Autumn Seasonal Beer137%2% - 16%
Belgian Specialty Ale125%2% - 13%
Mild127%2% - 15%
Strong Scotch Ale126%2% - 20%
Fruit Beer126%1% - 14%
Sweet Stout128%2% - 18%
Spice, Herb, or Vegetable Beer129%3% - 26%
Belgian Golden Strong Ale114%1% - 17%
Bière de Garde117%1% - 13%
Ordinary Bitter1117%2% - 100%
Belgian Pale Ale108%2% - 17%
Munich Dunkel109%1% - 28%
Belgian Blond Ale106%3% - 12%
Flanders Red Ale106%2% - 11%
Belgian Tripel103%1% - 5%
English IPA107%1% - 18%
Kölsch104%2% - 5%
Czech Amber Lager109%4% - 20%
Oatmeal Stout106%2% - 12%
American Brown Ale98%5% - 14%
Bière de Garde96%3% - 10%
American Lager97%2% - 15%
English Barleywine95%2% - 8%
Belgian Tripel95%2% - 13%
Classic American Pilsner85%2% - 9%
Trappist Single87%2% - 23%
British Strong Ale87%2% - 17%
American Wheat Beer87%1% - 19%
Scottish Heavy85%2% - 13%
English Barleywine75%3% - 11%
Dark American Lager78%2% - 24%
Specialty IPA: Brown IPA77%2% - 17%
Dark Mild78%5% - 13%
Belgian Golden Strong Ale66%3% - 11%
International Dark Lager67%2% - 12%
Cream Ale55%2% - 9%
American Barleywine55%2% - 16%
Scottish Export 80/-57%2% - 20%
Weizenbock514%7% - 31%
Southern English Brown57%5% - 9%
Flanders Brown Ale/Oud Bruin56%3% - 12%
Old Ale58%4% - 15%
Old Ale58%4% - 12%
Foreign Extra Stout56%3% - 9%
Specialty IPA: Belgian IPA57%4% - 9%