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Finland - Cara Plus 200


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA229%3% - 77%
Irish Red Ale175%4% - 10%
Imperial Stout135%3% - 10%
Baltic Porter919%2% - 100%
Russian Imperial Stout95%1% - 10%
Specialty IPA: Red IPA76%3% - 13%
Strong Bitter74%1% - 14%
American IPA74%3% - 6%
Sweet Stout67%4% - 13%
American Pale Ale64%1% - 12%
American Amber Ale612%7% - 15%
No Profile Selected54%1% - 8%
American Porter56%2% - 11%
Experimental Beer56%3% - 11%
Belgian Dubbel54%2% - 9%
American Light Lager45%3% - 7%
British Strong Ale49%1% - 19%
Robust Porter46%6% - 9%
Best Bitter43%1% - 6%
American Pale Ale44%2% - 8%
American Brown Ale45%1% - 9%
American Stout34%2% - 8%
Oatmeal Stout37%5% - 9%
Baltic Porter35%4% - 8%
British Brown Ale38%3% - 11%
Belgian Pale Ale38%2% - 13%
Specialty IPA: Black IPA314%8% - 23%
Holiday/Winter Special Spiced Beer38%5% - 9%
Specialty IPA: Brown IPA38%6% - 13%
English Barleywine29%8% - 9%
Mild29%7% - 10%
English IPA28%3% - 13%
California Common26%2% - 9%
English IPA22%1% - 3%
American Stout28%7% - 10%
Belgian Dubbel24%4% - 4%
Northern English Brown212%9% - 16%
Brown Porter28%2% - 13%
Old Ale26%2% - 9%
Saison23%2% - 5%
Dunkles Weissbier26%5% - 7%
Dry Stout214%5% - 23%
Dark American Lager26%4% - 8%
Irish Red Ale111%11% - 11%
Winter Seasonal Beer111%11% - 11%
American Strong Ale18%8% - 8%
American Amber Ale17%7% - 7%
Standard/Ordinary Bitter17%7% - 7%
Helles Bock13%3% - 3%
American Barleywine111%11% - 11%
Scottish Export 80/-111%11% - 11%
Bière de Garde13%3% - 3%
American Wheat Beer16%6% - 6%
Scottish Heavy15%5% - 5%
British Golden Ale18%8% - 8%
American Brown Ale113%13% - 13%
Foreign Extra Stout12%2% - 2%
Specialty Beer15%5% - 5%
Cream Ale13%3% - 3%
Belgian Dark Strong Ale18%8% - 8%
Vienna Lager15%5% - 5%
Spice, Herb, or Vegetable Beer111%11% - 11%
Specialty IPA: Belgian IPA19%9% - 9%
Ordinary Bitter19%9% - 9%
Dunkelweizen115%15% - 15%
Extra Special/Strong Bitter (ESB)18%8% - 8%
Open Category Mead19%9% - 9%
International Pale Lager12%2% - 2%
Blonde Ale12%2% - 2%
Belgian Blond Ale110%10% - 10%
Bohemian Pilsener16%6% - 6%
American Barleywine11%1% - 1%
Strong Scotch Ale15%5% - 5%
Irish Stout17%7% - 7%
Munich Dunkel126%26% - 26%
Imperial IPA15%5% - 5%
Australian Sparkling Ale13%3% - 3%
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