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Weyermann - CaraAroma


Most Used In:

Style Recipes Avg. Usage Usage Range
American Pale Ale44%3% - 5%
No Profile Selected43%1% - 4%
Irish Red Ale35%4% - 6%
American Porter38%4% - 13%
Sweet Stout35%5% - 5%
Imperial Stout34%3% - 5%
American Stout32%1% - 3%
Strong Bitter33%2% - 4%
Flanders Red Ale25%3% - 6%
Weizenbock22%1% - 3%
American IPA21%1% - 1%
Altbier23%2% - 3%
Belgian Dark Strong Ale25%4% - 7%
Best Bitter210%10% - 11%
Russian Imperial Stout28%3% - 13%
Belgian Dubbel24%3% - 6%
Specialty IPA: Red IPA28%5% - 11%
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