American - Black Barley - Fermentables

Country: American

Category: Grain

Type: Roasted malt

PPG: 27

Color: 530 °L

Recipes: 3,366

Most Used In:

Style	Uses	Avg. Usage	Usage Range
Russian Imperial Stout	405	4%	1% - 100%
American Stout	403	6%	1% - 75%
Oatmeal Stout	382	4%	1% - 64%
Dry Stout	218	8%	1% - 64%
Imperial Stout	203	4%	1% - 21%
American Stout	193	5%	1% - 22%
Sweet Stout	144	4%	1% - 18%
American Porter	88	3%	1% - 8%
Robust Porter	88	4%	1% - 27%
Irish Stout	83	8%	1% - 26%
Oatmeal Stout	75	4%	1% - 9%
Foreign Extra Stout	66	5%	1% - 27%
California Common Beer	59	11%	1% - 100%
American IPA	58	3%	1% - 25%
Specialty IPA: Black IPA	48	5%	1% - 30%
American Amber Ale	46	2%	1% - 50%
American Light Lager	45	12%	1% - 100%
Irish Red Ale	37	2%	1% - 3%
Brown Porter	31	6%	1% - 76%
Irish Red Ale	30	1%	1% - 5%
Baltic Porter	30	2%	1% - 7%
American Brown Ale	30	6%	1% - 91%
Schwarzbier	26	2%	1% - 5%
Holiday/Winter Special Spiced Beer	26	2%	1% - 5%
Sweet Stout	25	5%	1% - 7%
Strong Scotch Ale	24	1%	1% - 5%
Schwarzbier	19	2%	1% - 4%
Foreign Extra Stout	19	4%	2% - 8%
No Profile Selected	17	23%	1% - 100%
American Amber Ale	16	1%	1% - 2%
Specialty Beer	16	4%	1% - 7%
Specialty IPA: Red IPA	14	1%	1% - 2%
Irish Extra Stout	14	6%	2% - 11%
Dark American Lager	13	5%	1% - 18%
Experimental Beer	12	6%	2% - 12%
American Brown Ale	12	1%	1% - 4%
American IPA	12	6%	1% - 44%
Imperial IPA	12	4%	1% - 9%
English Porter	11	2%	1% - 5%
Other Smoked Beer	9	4%	2% - 8%
Mild	9	1%	1% - 2%
English Barleywine	9	6%	2% - 7%
Saison	9	4%	1% - 6%
Kentucky Common	8	3%	2% - 3%
Scottish Export 80/-	8	1%	1% - 3%
Baltic Porter	8	3%	2% - 6%
Extra Special/Strong Bitter (ESB)	8	1%	1% - 2%
Clone Beer	8	2%	1% - 5%
American Barleywine	7	4%	1% - 14%
Spice, Herb, or Vegetable Beer	7	3%	1% - 9%
Wee Heavy	7	1%	1% - 2%
Old Ale	7	1%	1% - 1%
Classic Style Smoked Beer	7	2%	1% - 4%
Scottish Export	7	2%	1% - 4%
American Strong Ale	7	2%	1% - 6%
Scottish Heavy 70/-	7	2%	2% - 3%
British Brown Ale	6	1%	1% - 2%
Düsseldorf Altbier	6	1%	1% - 4%
Northern English Brown	6	4%	1% - 14%
Belgian Specialty Ale	5	2%	1% - 4%
Strong Bitter	5	1%	1% - 2%
Traditional Bock	5	22%	1% - 100%
Dunkelweizen	5	3%	2% - 4%
Specialty IPA: Rye IPA	5	1%	1% - 1%
American Pale Ale	5	1%	1% - 3%
Spice, Herb, or Vegetable Beer	5	2%	1% - 8%
English IPA	4	14%	1% - 23%
Scottish Light	4	3%	1% - 3%
American Pale Ale	4	1%	1% - 1%
Doppelbock	4	3%	2% - 3%
Wood-Aged Beer	4	4%	2% - 7%
Munich Dunkel	4	2%	1% - 3%
Vienna Lager	4	2%	1% - 3%
Dark Mild	4	2%	1% - 2%
Flanders Brown Ale/Oud Bruin	4	2%	1% - 4%
Winter Seasonal Beer	4	2%	1% - 4%
Specialty IPA: Brown IPA	3	4%	1% - 8%
Dunkles Weissbier	3	3%	3% - 3%
Kölsch	3	3%	2% - 5%
Cream Ale	3	3%	2% - 4%
Belgian Pale Ale	3	34%	1% - 100%
Saison	3	6%	4% - 7%
Altbier	3	2%	1% - 2%
British Strong Ale	3	1%	1% - 3%
Wood-Aged Beer	2	2%	2% - 2%
Kölsch	2	1%	1% - 1%
Belgian Dark Strong Ale	2	5%	5% - 6%
Mixed-Style Beer	2	1%	1% - 1%
Braggot	2	25%	2% - 49%
Southern English Brown	2	5%	3% - 6%
Double IPA	2	8%	3% - 13%
Tropical Stout	2	2%	2% - 2%
American Lager	2	8%	1% - 14%
Ordinary Bitter	2	1%	1% - 2%
International Pale Lager	2	28%	1% - 56%
American Barleywine	2	1%	1% - 2%
Scottish Light 60/-	2	2%	1% - 2%
English Barleywine	2	1%	1% - 1%
Light American Lager	2	1%	1% - 1%
Specialty Fruit Beer	2	1%	1% - 1%
Oktoberfest/Märzen	2	2%	1% - 4%
Mixed-Fermentation Sour Beer	2	3%	1% - 4%
Munich Dunkel	2	5%	4% - 6%
Classic Rauchbier	2	9%	4% - 13%
Specialty Wood-Aged Beer	2	6%	5% - 7%
American Wheat or Rye Beer	1	3%	3% - 3%
Gueuze	1	2%	2% - 2%
Märzen	1	1%	1% - 0%
Belgian Dubbel	1	1%	1% - 1%
North German Altbier	1	2%	2% - 2%
Special/Best/Premium Bitter	1	1%	1% - 1%
Belgian Blond Ale	1	1%	1% - 0%
German Leichtbier	1	4%	4% - 4%
Flanders Red Ale	1	3%	3% - 3%
Gose	1	10%	10% - 10%
International Amber Lager	1	2%	2% - 2%
Czech Premium Pale Lager	1	1%	1% - 0%
Scottish Heavy	1	2%	2% - 2%
Oud Bruin	1	3%	3% - 3%
Trappist Single	1	1%	1% - 1%
Open Category Mead	1	11%	11% - 11%
Fruit Beer	1	4%	4% - 4%
Witbier	1	15%	15% - 15%
Roggenbier	1	9%	9% - 9%
Roggenbier (German Rye Beer)	1	2%	2% - 2%
Belgian Dubbel	1	2%	2% - 2%
Best Bitter	1	7%	7% - 7%
Autumn Seasonal Beer	1	8%	8% - 8%
Belgian Blond Ale	1	1%	1% - 0%
Dunkles Bock	1	100%	100% - 100%

Brewer's Friend Home Brewing Software

American - Black Barley

Most Used In: