| American IPA | 124 | 7% | 1% - 34% |
| American Pale Ale | 98 | 8% | 1% - 21% |
| Specialty IPA: New England IPA | 33 | 4% | 1% - 10% |
| No Profile Selected | 26 | 7% | 1% - 21% |
| American IPA | 21 | 6% | 2% - 17% |
| Blonde Ale | 16 | 5% | 1% - 25% |
| Cream Ale | 15 | 5% | 2% - 9% |
| Fruit Beer | 12 | 7% | 2% - 20% |
| Double IPA | 11 | 6% | 2% - 19% |
| American Stout | 11 | 9% | 3% - 15% |
| American Stout | 10 | 9% | 2% - 22% |
| Saison | 9 | 7% | 3% - 13% |
| American Pale Ale | 9 | 5% | 2% - 9% |
| American Amber Ale | 9 | 12% | 3% - 38% |
| Specialty IPA: Black IPA | 8 | 5% | 2% - 9% |
| Saison | 8 | 9% | 4% - 18% |
| Strong Bitter | 8 | 4% | 2% - 7% |
| Belgian Dubbel | 7 | 7% | 4% - 11% |
| American Wheat Beer | 7 | 7% | 6% - 8% |
| Imperial IPA | 5 | 4% | 2% - 7% |
| Tropical Stout | 5 | 15% | 14% - 15% |
| Best Bitter | 5 | 6% | 5% - 9% |
| Mixed-Style Beer | 4 | 14% | 4% - 29% |
| Southern English Brown | 4 | 3% | 3% - 4% |
| Belgian Blond Ale | 4 | 7% | 4% - 15% |
| Blonde Ale | 4 | 8% | 7% - 10% |
| American Porter | 4 | 4% | 4% - 5% |
| American Light Lager | 4 | 32% | 7% - 100% |
| American Brown Ale | 4 | 8% | 2% - 22% |
| Belgian Tripel | 3 | 4% | 2% - 6% |
| German Pilsner (Pils) | 3 | 10% | 8% - 13% |
| Experimental Beer | 3 | 17% | 9% - 29% |
| Specialty IPA: Rye IPA | 3 | 2% | 2% - 2% |
| American Strong Ale | 3 | 3% | 2% - 6% |
| Weissbier | 2 | 11% | 2% - 20% |
| Extra Special/Strong Bitter (ESB) | 2 | 14% | 14% - 14% |
| Specialty IPA: Brown IPA | 2 | 9% | 5% - 13% |
| Wee Heavy | 2 | 3% | 3% - 4% |
| Australian Sparkling Ale | 2 | 4% | 1% - 7% |
| Trappist Single | 2 | 13% | 13% - 13% |
| Oatmeal Stout | 2 | 4% | 2% - 7% |
| Imperial Stout | 2 | 9% | 7% - 12% |
| Clone Beer | 2 | 6% | 5% - 7% |
| American Lager | 2 | 7% | 3% - 10% |
| Scottish Light | 2 | 2% | 2% - 2% |
| Spice, Herb, or Vegetable Beer | 2 | 8% | 6% - 11% |
| Specialty IPA: Red IPA | 2 | 4% | 4% - 4% |
| English IPA | 2 | 9% | 5% - 13% |
| American Amber Ale | 2 | 2% | 2% - 3% |
| Belgian Pale Ale | 2 | 5% | 4% - 7% |
| Irish Red Ale | 2 | 5% | 5% - 5% |
| Specialty Fruit Beer | 2 | 6% | 6% - 7% |
| Märzen | 2 | 9% | 9% - 10% |
| Ordinary Bitter | 2 | 6% | 5% - 8% |
| Oatmeal Stout | 2 | 12% | 4% - 20% |
| Sweet Stout | 1 | 5% | 5% - 5% |
| Brown Porter | 1 | 5% | 5% - 5% |
| Belgian Tripel | 1 | 6% | 6% - 6% |
| Belgian Golden Strong Ale | 1 | 6% | 6% - 6% |
| Festbier | 1 | 5% | 5% - 5% |
| German Pils | 1 | 7% | 7% - 7% |
| Special/Best/Premium Bitter | 1 | 7% | 7% - 7% |
| Czech Premium Pale Lager | 1 | 5% | 5% - 5% |
| Cream Ale | 1 | 3% | 3% - 3% |
| Munich Helles | 1 | 3% | 3% - 3% |
| Piwo Grodziskie | 1 | 8% | 8% - 8% |
| Weizenbock | 1 | 3% | 3% - 3% |
| Bière de Garde | 1 | 5% | 5% - 5% |
| Dry Stout | 1 | 5% | 5% - 5% |
| Autumn Seasonal Beer | 1 | 9% | 9% - 9% |
| Strong Scotch Ale | 1 | 5% | 5% - 5% |
| Holiday/Winter Special Spiced Beer | 1 | 6% | 6% - 6% |
| Doppelbock | 1 | 10% | 10% - 10% |
| Weizenbock | 1 | 7% | 7% - 7% |
| Scottish Export | 1 | 4% | 4% - 4% |
| Dunkelweizen | 1 | 3% | 3% - 3% |
| California Common | 1 | 7% | 7% - 7% |
| Classic American Pilsner | 1 | 2% | 2% - 2% |
| English IPA | 1 | 4% | 4% - 4% |
| Winter Seasonal Beer | 1 | 10% | 10% - 10% |
| Gueuze | 1 | 8% | 8% - 8% |
| British Strong Ale | 1 | 5% | 5% - 5% |
| Specialty IPA: Belgian IPA | 1 | 6% | 6% - 6% |
| Russian Imperial Stout | 1 | 3% | 3% - 3% |
| Spice, Herb, or Vegetable Beer | 1 | 4% | 4% - 4% |
| Berliner Weisse | 1 | 5% | 5% - 5% |
| Wheatwine | 1 | 5% | 5% - 5% |
| California Common Beer | 1 | 6% | 6% - 6% |
| International Pale Lager | 1 | 9% | 9% - 9% |
| Belgian Specialty Ale | 1 | 7% | 7% - 7% |
| Traditional Bock | 1 | 3% | 3% - 3% |
| Kölsch | 1 | 5% | 5% - 5% |
| Kölsch | 1 | 5% | 5% - 5% |
| Altbier | 1 | 6% | 6% - 6% |
| Scottish Heavy | 1 | 3% | 3% - 3% |
