American IPA | 121 | 72% | 14% - 100% |
Blonde Ale | 73 | 78% | 8% - 100% |
American Pale Ale | 45 | 74% | 30% - 96% |
American IPA | 38 | 74% | 36% - 97% |
Specialty IPA: New England IPA | 32 | 66% | 26% - 92% |
Scottish Export | 28 | 75% | 33% - 88% |
German Pilsner (Pils) | 23 | 87% | 67% - 100% |
English IPA | 20 | 71% | 41% - 100% |
British Golden Ale | 19 | 82% | 42% - 100% |
Weissbier | 18 | 51% | 25% - 87% |
American Amber Ale | 18 | 75% | 30% - 95% |
Irish Red Ale | 17 | 79% | 45% - 100% |
Sweet Stout | 14 | 69% | 29% - 100% |
Kölsch | 14 | 83% | 68% - 97% |
Saison | 13 | 75% | 56% - 91% |
Belgian Blond Ale | 12 | 76% | 47% - 92% |
Cream Ale | 12 | 81% | 65% - 93% |
Blonde Ale | 12 | 88% | 63% - 100% |
American Light Lager | 12 | 79% | 57% - 100% |
International Pale Lager | 9 | 87% | 75% - 96% |
Scottish Heavy | 8 | 66% | 11% - 87% |
American Pale Ale | 8 | 87% | 45% - 100% |
American Porter | 8 | 82% | 67% - 88% |
Saison | 8 | 79% | 61% - 100% |
Scottish Light | 8 | 85% | 63% - 100% |
Light American Lager | 8 | 87% | 73% - 96% |
Specialty IPA: Red IPA | 7 | 81% | 56% - 98% |
Czech Pale Lager | 7 | 88% | 77% - 100% |
Classic American Pilsner | 7 | 91% | 80% - 100% |
Belgian Dubbel | 7 | 75% | 61% - 83% |
Oatmeal Stout | 7 | 59% | 8% - 93% |
Belgian Golden Strong Ale | 7 | 83% | 65% - 97% |
American Stout | 7 | 65% | 3% - 100% |
American Wheat Beer | 6 | 53% | 42% - 61% |
Belgian Dubbel | 6 | 71% | 26% - 86% |
German Pils | 6 | 94% | 87% - 100% |
Belgian Pale Ale | 5 | 72% | 58% - 87% |
Robust Porter | 5 | 76% | 71% - 83% |
Dry Stout | 5 | 83% | 74% - 88% |
Russian Imperial Stout | 5 | 51% | 22% - 64% |
Sweet Stout | 5 | 54% | 24% - 72% |
Berliner Weisse | 5 | 61% | 50% - 83% |
Cream Ale | 5 | 86% | 58% - 100% |
Irish Red Ale | 5 | 63% | 8% - 95% |