Briess - Caramel Malt - 90L
Most Used In:
Style | Recipes | Avg. Usage | Usage Range |
---|---|---|---|
Strong Bitter | 6 | 6% | 4% - 9% |
Irish Red Ale | 5 | 3% | 1% - 7% |
No Profile Selected | 4 | 6% | 6% - 7% |
American IPA | 3 | 5% | 3% - 9% |
American Stout | 3 | 5% | 3% - 6% |
Belgian Dark Strong Ale | 3 | 7% | 1% - 14% |
Extra Special/Strong Bitter (ESB) | 3 | 4% | 1% - 7% |
Imperial Stout | 3 | 6% | 3% - 9% |
Belgian Dubbel | 2 | 2% | 2% - 2% |
American Amber Ale | 2 | 9% | 8% - 10% |
American Amber Ale | 2 | 6% | 2% - 10% |
Sweet Stout | 2 | 7% | 6% - 7% |
American Pale Ale | 2 | 1% | 1% - 2% |
American Porter | 2 | 4% | 3% - 5% |
English Barleywine | 2 | 1% | 1% - 2% |
Specialty IPA: Black IPA | 2 | 4% | 3% - 6% |
Brown Porter | 2 | 8% | 8% - 8% |