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Briess - Caramel Malt - 90L


Most Used In:

Style Recipes Avg. Usage Usage Range
Imperial Stout36%3% - 9%
Belgian Dark Strong Ale37%1% - 14%
English Barleywine21%1% - 2%
American Amber Ale26%2% - 10%
Sweet Stout27%6% - 7%
Irish Red Ale25%4% - 7%
Extra Special/Strong Bitter (ESB)25%3% - 7%
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