Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

American - CaraCrystal Wheat Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA488%1% - 46%
American Pale Ale2612%2% - 100%
American Porter176%3% - 13%
American IPA175%1% - 19%
Dunkles Weissbier1211%3% - 40%
American Amber Ale1110%5% - 20%
Weissbier114%1% - 9%
Specialty IPA: New England IPA105%3% - 14%
American Light Lager109%2% - 22%
American Pale Ale98%2% - 25%
American Wheat Beer911%2% - 30%
Saison77%3% - 15%
Specialty IPA: Black IPA79%4% - 16%
Weizen/Weissbier78%3% - 13%
American Brown Ale76%4% - 13%
Fruit Beer713%2% - 45%
Blonde Ale65%2% - 10%
Russian Imperial Stout67%1% - 16%
Weizenbock617%5% - 36%
English IPA68%3% - 11%
Saison67%4% - 13%
California Common Beer58%7% - 11%
Experimental Beer53%1% - 4%
American Amber Ale520%3% - 48%
Sweet Stout56%3% - 9%
Irish Red Ale512%3% - 38%
Robust Porter57%3% - 12%
Imperial Stout59%7% - 13%
American Brown Ale59%4% - 20%
Double IPA44%2% - 6%
Extra Special/Strong Bitter (ESB)44%2% - 7%
Brown Porter46%5% - 7%
American Strong Ale430%2% - 100%
Spice, Herb, or Vegetable Beer411%3% - 24%
Witbier412%3% - 30%
American Wheat or Rye Beer47%1% - 19%
English Barleywine46%4% - 6%
Mild47%1% - 13%
No Profile Selected47%5% - 10%
Scottish Export36%5% - 8%
Wheatwine33%2% - 4%
Dunkelweizen318%6% - 36%
Northern English Brown38%2% - 12%
Imperial IPA37%3% - 10%
American Stout314%3% - 26%
Standard/Ordinary Bitter36%2% - 11%
Oatmeal Stout235%8% - 62%
Irish Stout23%2% - 4%
Cream Ale24%4% - 4%
Kellerbier: Amber Kellerbier29%5% - 13%
Best Bitter25%1% - 10%
Dark American Lager213%6% - 20%
American Stout214%4% - 23%
Strong Bitter26%5% - 7%
Blonde Ale24%3% - 5%
Southern English Brown211%10% - 12%
German Pilsner (Pils)24%1% - 7%
Irish Red Ale28%3% - 14%
Autumn Seasonal Beer27%3% - 10%
Czech Pale Lager211%4% - 17%
Weizenbock23%2% - 3%
K├Âlsch28%4% - 13%
Scottish Heavy24%2% - 6%
Mixed-Fermentation Sour Beer210%4% - 17%
Witbier25%5% - 5%
Specialty IPA: Rye IPA27%4% - 11%
Baltic Porter24%4% - 5%
Oatmeal Stout27%5% - 9%
Belgian Tripel25%4% - 6%
Specialty IPA: Red IPA25%5% - 5%
English Barleywine251%2% - 100%
Specialty IPA: White IPA211%1% - 21%
Specialty IPA: Brown IPA28%4% - 11%
https://www.brewersfriend.com/