German - Floor-Malted Bohemian Wheat


Most Used In:

Style Recipes Avg. Usage Usage Range
Weissbier2251%9% - 100%
American IPA1211%4% - 25%
Saison1214%3% - 33%
Weizen/Weissbier1050%33% - 70%
Gose1049%36% - 67%
Specialty IPA: New England IPA915%6% - 25%
American Light Lager825%4% - 67%
K├Âlsch89%4% - 12%
Saison719%3% - 50%
American Pale Ale614%4% - 40%
Berliner Weisse645%30% - 73%