German - Floor-Malted Bohemian Wheat - Fermentables | Brewer's Friend
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German - Floor-Malted Bohemian Wheat


Most Used In:

Style Recipes Avg. Usage Usage Range
Weissbier2549%9% - 100%
American IPA1410%4% - 25%
Saison1214%3% - 33%
Weizen/Weissbier1050%33% - 70%
Gose1049%36% - 67%
Specialty IPA: New England IPA1015%6% - 25%
Saison817%3% - 50%
American Light Lager825%4% - 67%
American Pale Ale813%4% - 40%
K├Âlsch89%4% - 12%
Berliner Weisse645%30% - 73%