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Crisp Malting - Chocolate Malt


Most Used In:

Style Recipes Avg. Usage Usage Range
No Profile Selected55%4% - 7%
Dry Stout45%2% - 9%
Russian Imperial Stout44%3% - 5%
Imperial Stout36%3% - 10%
Sweet Stout35%4% - 6%
Robust Porter25%5% - 5%
Foreign Extra Stout23%3% - 3%
English Porter28%5% - 11%
Specialty IPA: Black IPA22%2% - 3%
American Porter27%6% - 7%
American Stout24%2% - 6%
Irish Stout25%1% - 9%
Munich Dunkel22%2% - 2%
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