Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Fermentables Used In American IPA Recipes

Name Recipes Avg. Usage Usage Range
Pale 2-Row 2,870 73% 5% - 100%
American - Carapils (Dextrine Malt) 1,048 5% 1% - 100%
United Kingdom - Maris Otter Pale 986 64% 2% - 100%
Munich - Light 10L 889 11% 0% - 100%
American - Caramel / Crystal 40L 807 6% 0% - 59%
Flaked Oats 744 9% 0% - 50%
American - Caramel / Crystal 60L 704 6% 1% - 24%
Corn Sugar - Dextrose 543 8% 0% - 67%
American - Caramel / Crystal 20L 526 7% 1% - 38%
Dry Malt Extract - Light 497 50% 2% - 100%
Liquid Malt Extract - Light 380 67% 6% - 100%
American - White Wheat 366 13% 0% - 86%
German - Carapils 358 6% 1% - 33%
American - Pale Ale 350 69% 4% - 100%
Flaked Wheat 344 8% 0% - 50%
American - Wheat 336 11% 1% - 86%
American - Vienna 330 16% 0% - 100%
German - Acidulated Malt 318 3% 0% - 22%
German - Pilsner 294 58% 2% - 100%
German - Pale Ale 286 73% 4% - 100%
American - Caramel / Crystal 10L 277 7% 1% - 43%
Honey Malt 267 5% 0% - 25%
American - Victory 261 6% 1% - 91%
American - Pilsner 259 55% 1% - 100%
United Kingdom - Golden Promise 241 56% 2% - 100%
Cane Sugar 240 9% 0% - 45%
American - Rye 222 13% 2% - 73%
German - Vienna 207 19% 2% - 100%
German - Melanoidin 205 4% 0% - 18%
Munich 199 13% 1% - 89%
Munich Dark 20L 197 10% 1% - 50%
German - CaraFoam 196 5% 1% - 21%
Canadian - Pale 2-Row 179 71% 4% - 100%
German - Wheat Malt 179 11% 1% - 50%
United Kingdom - Pale 2-Row 172 71% 7% - 100%
Rice Hulls 164 5% 0% - 14%
Dry Malt Extract - Extra Light 151 49% 2% - 100%
American - Caramel / Crystal 15L 147 7% 0% - 34%
Flaked Barley 138 6% 1% - 32%
German - CaraRed 138 8% 1% - 36%
American - Caramel / Crystal 80L 132 5% 1% - 22%
Belgian - Biscuit 127 6% 1% - 77%
German - CaraHell 126 6% 1% - 21%
American - Caramel / Crystal 120L 126 4% 1% - 19%
United Kingdom - Cara Malt 123 7% 1% - 23%
Torrified Wheat 111 7% 1% - 21%
Liquid Malt Extract - Amber 110 60% 14% - 100%
Honey 108 11% 1% - 100%
American - Caramel / Crystal 30L 107 7% 1% - 31%
German - CaraMunich I 101 6% 1% - 26%
Dry Malt Extract - Amber 97 38% 4% - 100%
German - CaraMunich II 94 6% 1% - 23%
BE - Pale Ale 93 68% 6% - 100%
United Kingdom - Crystal 60L 93 6% 0% - 15%
American - Chocolate 88 3% 0% - 10%
Liquid Malt Extract - Extra Light 88 72% 11% - 100%
American - Red Wheat 85 11% 1% - 49%
United Kingdom - Wheat 82 10% 1% - 34%
Belgian - Pilsner 81 52% 5% - 95%
Dry Malt Extract - Pilsen 81 48% 3% - 100%
Liquid Malt Extract - Pilsen 80 59% 2% - 100%
United Kingdom - Crystal 45L 80 5% 1% - 14%
Flaked Rye 74 9% 1% - 29%
Rolled Oats 74 9% 1% - 27%
American - Pale 6-Row 73 24% 3% - 93%
German - Carafa III 72 4% 0% - 11%
German - CaraMunich III 66 6% 1% - 17%
American - Midnight Wheat Malt 66 6% 0% - 20%
Dry Malt Extract - Wheat 63 25% 2% - 100%
Aromatic Malt 63 5% 2% - 20%
United Kingdom - Amber 62 5% 1% - 14%
American - Caramel / Crystal 75L 58 6% 1% - 16%
United Kingdom - Crystal 30L 58 6% 1% - 19%
Belgian - Caramel Pils 57 6% 2% - 20%
German - CaraAmber 56 8% 3% - 25%
Belgian - Special B 55 4% 0% - 13%
Belgian - CaraMunich 54 5% 1% - 13%
American - Roasted Barley 54 2% 0% - 11%
Lactose (Milk Sugar) 54 7% 1% - 33%
German - Pale Wheat 53 14% 2% - 79%
Flaked Corn 52 8% 2% - 42%
Belgian - CaraVienne 52 5% 2% - 18%
United Kingdom - Golden Naked Oats 50 7% 1% - 17%
German - Rye 50 16% 2% - 49%
United Kingdom - Crystal 15L 48 6% 1% - 20%
German - Caramel Pils 47 7% 1% - 17%
Brown Sugar 46 9% 1% - 32%
Munich - 60L 46 7% 0% - 21%
Maltodextrin 44 6% 2% - 24%
Belgian - Aromatic 44 4% 2% - 21%
Finland - Pale Ale Malt 44 75% 21% - 100%
United Kingdom - Pilsen 41 53% 4% - 100%
German - CaraAroma 39 4% 1% - 13%
United Kingdom - Crystal 70L 37 6% 1% - 20%
United Kingdom - Carastan (30/37) 37 5% 2% - 14%
Liquid Malt Extract - Munich 36 42% 5% - 88%
Belgian - Wheat 35 15% 2% - 44%
United Kingdom - Oat Malt 34 13% 3% - 33%
American - Caramel / Crystal 150L 33 5% 1% - 11%
United Kingdom - Crystal 50L 32 6% 0% - 25%
Dry Malt Extract - Dark 31 23% 3% - 92%
Belgian - Cara 20L 31 7% 2% - 19%
United Kingdom - Pale Chocolate 30 3% 0% - 11%
United Kingdom - Pearl 30 66% 13% - 93%
Flaked Rice 30 11% 4% - 27%
Briess - Brewers Malt 2-Row 28 67% 5% - 94%
Red X 28 46% 3% - 100%
United Kingdom - Dextrine Malt 28 7% 2% - 25%
American - Caramel / Crystal 90L 28 4% 2% - 12%
German - Carafa II 27 5% 1% - 10%
Liquid Malt Extract - Wheat 27 43% 6% - 86%
Belgian Candi Sugar - Clear/Blond (0L) 27 9% 1% - 24%
United Kingdom - Chocolate 26 3% 0% - 11%
Turbinado 26 6% 2% - 17%
American - Black Malt 25 3% 0% - 11%
United Kingdom - Crystal 90L 25 5% 1% - 12%
Belgian - Cara 45L 24 11% 2% - 81%
United Kingdom - Black Patent 24 3% 1% - 8%
Canadian - Pale Wheat 24 16% 2% - 87%
Finland - Pilsner Malt 24 64% 12% - 100%
German - De-Husked Caraf III 24 4% 0% - 8%
United Kingdom - Lager 24 69% 5% - 96%
Munich Malt 23 10% 3% - 29%
Briess - Bonlander Munich 22 12% 3% - 45%
American - Special Roast 22 5% 2% - 10%
United Kingdom - Crystal Rye 21 7% 1% - 18%
United Kingdom - Crystal 140L 21 5% 1% - 15%
Crisp Malting - Finest Maris Otter 20 55% 16% - 94%
American - CaraCrystal Wheat Malt 20 6% 1% - 19%
Briess - DME Golden Light 20 59% 6% - 100%
German - Bohemian Pilsner 19 40% 3% - 86%
Briess - Carapils Malt 19 5% 2% - 11%
Finland - Wheat Malt 19 11% 2% - 33%
Belgian - De-Bittered Black 18 5% 1% - 10%
United Kingdom - Malted Naked Oats 18 18% 3% - 100%
Weyermann - CARABELGE 18 4% 2% - 9%
Weyermann - Pale Ale 17 75% 40% - 100%
United Kingdom - Dark Crystal 80L 17 4% 1% - 14%
American - Pale 2-Row - Toasted 17 24% 2% - 70%
United Kingdom - Roasted Barley 16 2% 1% - 7%
Simpsons - Finest Pale Ale Golden Promise 15 44% 14% - 100%
Finland - Melanoid Malt 15 5% 2% - 17%
Briess - Pale Ale Malt 2-Row 14 67% 14% - 96%
Rahr - Standard 2-Row 14 69% 13% - 91%
Finland - Crystal Malt 100 13 10% 3% - 22%
Briess - Wheat Malt, White 13 13% 1% - 31%
Briess - DME Pilsen Light 13 47% 6% - 100%
German - Carafa I 12 3% 0% - 7%
Briess - Pilsen Malt 2-Row 12 51% 12% - 100%
Finland - Cara Pale 12 15% 2% - 80%
Liquid Malt Extract - Dark 11 41% 15% - 84%
Briess - LME Golden Light 11 61% 3% - 87%
Dry Malt Extract - Munich 11 21% 4% - 38%
New Zealand - Light Crystal Malt 11 6% 2% - 13%
Mango 11 23% 7% - 44%
German - Caramel Wheat 11 8% 1% - 33%
New Zealand - Ale Malt 11 76% 11% - 97%
Crisp Malting - Caramalt 10 8% 4% - 17%
Smoked Malt 10 19% 3% - 93%
Smoked Malt 10 9% 4% - 15%
Weyermann - Carapils 10 3% 2% - 4%
United Kingdom - Extra Dark Crystal 120L 10 3% 1% - 5%
New Zealand - American Ale Malt 10 80% 53% - 95%
American - Crystal 10L Millet Malt - Gluten Free 10 13% 3% - 42%
German - Chocolate Wheat 9 5% 1% - 10%
German - Floor-Malted Bohemian Pilsner 9 79% 33% - 100%
Soft Candi Sugar - Blond 9 6% 3% - 10%
White Sorghum Syrup - Gluten Free 9 63% 36% - 100%
Finland - Vienna Malt 9 7% 2% - 15%
Weyermann - Vienna Malt 9 16% 9% - 33%
United Kingdom - Carastan Light (15L) 9 9% 3% - 25%
American - Blackprinz 9 4% 1% - 8%
Briess - Dextrose 9 6% 2% - 13%
Weyermann - Acidulated 9 3% 2% - 5%
Unmalted Wheat 8 15% 3% - 31%
German - Dark Wheat 8 6% 2% - 15%
Candi Syrup - Belgian Candi Syrup - Amber (40L) 8 6% 1% - 17%
Briess - DME Pale Ale 8 59% 9% - 100%
Finland - Crystal Malt 150 8 5% 2% - 14%
German - Abbey Malt 8 14% 5% - 29%
New Zealand - Vienna Malt 8 16% 4% - 49%
Extra Pale Malt 8 84% 57% - 100%
Gambrinus - Honey Malt 8 5% 2% - 12%
Belgian - Chocolate 8 4% 1% - 8%
Finland - Crystal Malt 300 8 5% 0% - 8%
United Kingdom - Extra Dark Crystal 160L 7 4% 2% - 7%
Crisp Malting - Extra Pale Maris Otter 7 51% 4% - 95%
Briess - Brewers Oat Flakes / Flaked oats 7 10% 4% - 18%
Viking - Pale Ale Malt 7 76% 12% - 100%
American - Black Barley 7 2% 0% - 4%
Candi Syrup - Belgian Candi Syrup - Clear (0L) 7 13% 5% - 31%
Briess - Caramel Malt - 40L 7 7% 4% - 11%
Canadian - ESB Malt 7 45% 7% - 100%
Muntons - Maris Otter 7 37% 17% - 89%
German - Chocolate Rye 7 4% 0% - 9%
New Zealand - Wheat Malt 7 10% 3% - 15%
Candi Syrup - Belgian Candi Syrup - D-45 7 11% 9% - 13%
Bestmalz - BEST Pale ale 6 71% 38% - 100%
Molasses 6 6% 5% - 11%
Weyermann - Pilsner 6 52% 21% - 83%
Toffee Malt 6 7% 2% - 11%
Simpsons - CaraMalt 6 7% 2% - 11%
Crisp Malting - Caramalt 15L 6 8% 3% - 16%
New Zealand - Medium Crystal Malt 6 7% 4% - 10%
Weyermann - Munich Type I 6 10% 4% - 17%
New Zealand - Rolled Oats 6 12% 6% - 21%
Briess - LME Pilsen Light 6 49% 27% - 100%
Weyermann - Caramunich Type 3 6 6% 2% - 12%
Great Western - Premium 2-Row 6 79% 70% - 96%
Briess - Bonlander Munich Malt 10L 6 7% 4% - 11%
United Kingdom - Optic 5 75% 23% - 94%
Finland - Cookie Malt 5 9% 2% - 14%
Briess - LME White Grain Sorghum 5 74% 45% - 87%
Weyermann - Caramunich Type 1 5 6% 2% - 10%
German - Spelt Malt 5 13% 5% - 29%
Briess - Caramel Malt - 20L 5 4% 2% - 7%
American - Pale Millet Malt - Gluten Free 5 42% 6% - 77%
Thomas Fawcett - Maris Otter Pale Ale Malt 5 67% 11% - 88%
Finland - Crystal Malt 250 5 3% 1% - 8%
BSG - Flaked White Wheat 5 4% 2% - 6%
German - De-Husked Caraf II 5 4% 2% - 5%
United Kingdom - Halcyon 5 51% 5% - 100%
Maple Syrup 5 8% 1% - 17%
Briess - Caramel Malt - 60L 5 7% 1% - 17%
New Zealand - Gladiator Malt 5 7% 4% - 11%
Weyermann - Pale Wheat 5 12% 4% - 25%
Corn Syrup 5 10% 3% - 25%
BA Malt - Pale Ale 5 69% 15% - 86%
Finland - Crystal Malt 50 5 12% 4% - 36%
Finland - Cara Plus 100 4 5% 4% - 6%
Briess - Caramel Malt - 10L 4 4% 4% - 5%
Belgian Candi Sugar - Dark (275L) 4 6% 2% - 13%
Castle Malting - Château Pale Ale 4 66% 54% - 79%
Simpsons - Dextrin Malt 4 11% 3% - 29%
Bestmalz - BEST Vienna 4 14% 4% - 27%
Weyermann - Carafoam 4 9% 5% - 15%
Briess - Aromatic Munich Malt 20L 4 6% 2% - 11%
Weyermann - Munich Type II (Dark) 4 12% 7% - 17%
Rahr - White Wheat 4 21% 18% - 24%
German - De-Husked Caraf I 4 4% 2% - 7%
Peach 4 11% 6% - 18%
Castle Malting - Château Cara Gold 4 5% 2% - 10%
German - CaraRye 4 4% 2% - 7%
American - Dark Chocolate 4 4% 2% - 6%
Crisp Malting - Extra Pale Ale Malt 4 58% 44% - 83%
BA Malt - Pilsen 4 69% 51% - 79%
Belgian - Roasted Barley 4 7% 2% - 19%
Belgian Candi Sugar - Amber/Brown (60L) 4 12% 6% - 21%
Simpsons - Best Pale Ale 4 61% 31% - 89%
German - Kölsch 4 65% 21% - 100%
Candi Syrup - Belgian Candi Syrup - Dark (80L) 4 4% 4% - 7%
New Zealand - Pilsner Malt 4 59% 11% - 91%
Weyermann - Floor-Malted Bohemian Pilsner 4 60% 36% - 75%
Castle Malting - Château Cara Ruby 4 5% 2% - 9%
Barrett Burston - Pale Malt 4 84% 80% - 87%
New Zealand - Lager Light 3 36% 9% - 83%
Candi Syrup - Belgian Candi Syrup - Golden (5L) 3 15% 9% - 23%
BA Malt - Avena 3 8% 2% - 15%
United Kingdom - Brown 3 10% 8% - 14%
Briess - DME Munich 3 15% 5% - 31%
American - Crystal 30L Millet Malt - Gluten Free 3 8% 4% - 12%
Simpsons - Maris Otter pale 3 85% 71% - 100%
Grain Millers - Rolled Oats 3 10% 4% - 18%
United Kingdom - Coffee Malt 3 2% 2% - 3%
Simpsons - Golden Naked Oats 3 12% 4% - 23%
Great Western - White Wheat 3 7% 3% - 10%
American - CaraBrown 3 6% 5% - 7%
Viking - Caramel 150 3 7% 4% - 11%
Simpsons - Vienna 3 59% 24% - 94%
Weyermann - CaraRed 3 6% 4% - 8%
BA Malt - Carapils 3 4% 3% - 5%
Crisp Malting - Cara Gold malt 3 6% 4% - 8%
Grain Millers - Flaked Oats 3 10% 5% - 18%
Briess - Brewers Red Wheat Flakes 3 8% 5% - 11%
Briess - White Wheat Raw 3 10% 7% - 14%
Crisp Malting - Torrefied Wheat 3 7% 5% - 10%
Bestmalz - BEST Caramel Pils 3 5% 3% - 9%
Briess - Barley, Flaked 3 7% 3% - 9%
Castle Malting - Château Cara Clair 3 3% 3% - 4%
Crisp Malting - Crystal 60L 3 8% 4% - 11%
Briess - Brewers Torrified Wheat 3 11% 5% - 19%
Briess - Victory Malt 3 5% 4% - 6%
Malteurop - 2 Row 3 76% 67% - 88%
Briess - Rye Malt 3 19% 18% - 21%
Great Western - Domestic 2-Row 3 78% 59% - 93%
Bestmalz - BEST Pilsen 3 48% 41% - 55%
Castle Malting - Château Wheat Blanc 3 15% 6% - 33%
Pineapple 3 13% 6% - 23%
Finland - Chocolate Malt 3 1% 1% - 2%
German - CaraBohemian 3 6% 4% - 10%
Brown Rice Syrup - Gluten Free 3 19% 12% - 30%
Bestmalz - BEST Heidelberg 2 68% 55% - 82%
Viking - Munich Light 2 23% 23% - 23%
Muntons - Light Dry Malt Extract (DME) 2 100% 100% - 100%
Bestmalz - BEST Melanoidin 2 4% 2% - 5%
Grouse Malt House - Goldfinch Millet Malt 2 13% 13% - 14%
Briess - Goldpils Vienna Malt 2 19% 18% - 20%
Weyermann - Carahell 2 11% 8% - 14%
Avangard - Pale 2-Row 2 92% 83% - 100%
Crisp Malting - Pale Wheat Malt 2 9% 4% - 15%
Gladfield - American Ale Malt 2 80% 60% - 100%
New Zealand - Red Back Malt 2 5% 4% - 6%
Weyermann - Bohemian Pilsner Malt 2 13% 5% - 20%
Gladfield - Harraways Flaked Wheat 2 7% 6% - 8%
Briess - Organic Roasted Barley 2 1% 0% - 1%
Crisp Malting - Flaked Torrified Oats 2 5% 4% - 6%
New Zealand - Supernova Malt 2 3% 3% - 4%
Bestmalz - BEST Chit Malt 2 6% 5% - 7%
Skagit Valley Malting - Copeland Pale 2 86% 83% - 89%
Finland - Dark Ale 2 11% 9% - 13%
Crisp Malting - Pale Ale 2 56% 28% - 84%
Tangerine 2 21% 16% - 26%
Simpsons - Aromatic Malt 2 3% 3% - 3%
Briess - Midnight Wheat Malt 2 4% 1% - 7%
Simpsons - Crystal Light 2 3% 2% - 4%
New Zealand - Dark Chocolate Malt 2 1% 0% - 2%
Bestmalz - BEST Wheat Malt 2 11% 4% - 18%
Gladfield - Harraway's Rolled Oats 2 10% 10% - 10%
Rahr - Premium Pilsner 2 52% 43% - 60%
Castle Malting - Château Cara Blond 2 5% 5% - 6%
Grapefruit 2 2% 2% - 2%
Finland - Cara Plus 200 2 5% 5% - 6%
Viking - Extra pale malt 2 23% 15% - 31%
Simpsons - Oat Malt 2 14% 9% - 19%
BA Malt - Caramelo 60 2 4% 3% - 5%
Bestmalz - BEST Caramel Hell 2 7% 3% - 11%
Ireland - Ale Malt 2 62% 44% - 80%
Castle Malting - Château Melano 2 4% 3% - 5%
American - Buckwheat Malt - Gluten Free 2 13% 13% - 14%
New Zealand - Dark Crystal Malt 2 4% 3% - 5%
Simpsons - Munich Malt 2 30% 6% - 53%
Weyermann - Barke Pilsner Malt 2 57% 25% - 88%
Briess - Chocolate 2 2% 2% - 2%
Gambrinus - Pale Malt 2 67% 43% - 92%
Briess - Organic Brewers Malt 2 72% 69% - 76%
Briess - DME Bavarian Wheat 2 16% 13% - 20%
Muntons - Dark Crystal 2 2% 1% - 4%
Briess - DME Sparkling Amber 2 11% 9% - 13%
Crisp Malting - Crystal Light - 45L 2 5% 1% - 9%
Castle Malting - Château Munich 2 12% 6% - 18%
Bairds - Maris Otter Pale Ale 2 100% 100% - 100%
Simpsons - Extra Pale Ale Malt 2 75% 67% - 83%
Castle Malting - Château Acid (Malta Acida) 2 5% 4% - 5%
Barrett Burston - Wheat Malt 2 7% 7% - 7%
Crisp Malting - Europils Malt 2 76% 59% - 94%
Weyermann - Barke Vienna 2 55% 25% - 86%
Briess - Caramel Vienne 20L Malt 2 5% 4% - 6%
Joe White - Light Munich 2 9% 3% - 14%