Unlimited Recipes, No Ads, Premium Support. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Fermentables Used In Vienna Lager Recipes

Name Recipes Avg. Usage Usage Range
German - Vienna 208 66% 6% - 100%
American - Vienna 74 56% 2% - 100%
German - Pilsner 68 37% 13% - 86%
German - Munich Light 53 23% 5% - 92%
German - Melanoidin 42 4% 1% - 20%
German - Carafa II 38 2% 1% - 4%
American - Pilsner 32 35% 10% - 86%
Flaked Corn 27 12% 4% - 27%
German - Munich Dark 27 16% 4% - 44%
American - Pale 2-Row 27 56% 9% - 92%
German - Acidulated Malt 27 3% 1% - 9%
American - Munich - Light 10L 25 23% 2% - 100%
American - Caramel / Crystal 60L 25 7% 3% - 17%
German - CaraMunich I 24 8% 1% - 37%
American - Carapils (Dextrine Malt) 23 8% 1% - 87%
German - CaraMunich II 23 7% 2% - 19%
German - Dark Munich 20 20% 8% - 40%
American - Munich - Dark 20L 18 17% 4% - 38%
German - Bohemian Pilsner 17 32% 8% - 92%
American - Caramel / Crystal 40L 15 8% 2% - 22%
American - Chocolate 15 2% 1% - 4%
United Kingdom - Maris Otter Pale 15 41% 22% - 74%
German - CaraMunich III 13 8% 2% - 13%
Belgian - Pilsner 12 35% 14% - 73%
United Kingdom - Pale Chocolate 12 2% 1% - 4%
German - Carafa III 11 2% 1% - 3%
Belgian - CaraVienne 11 7% 2% - 12%
American - Caramel / Crystal 120L 11 3% 1% - 6%
German - Carafa I 11 2% 1% - 5%
German - CaraAroma 10 5% 2% - 8%
American - Blackprinz 10 1% 1% - 2%
German - CaraAmber 9 9% 4% - 12%
German - CaraRed 8 7% 2% - 14%
Belgian - CaraMunich 8 8% 2% - 18%
American - Midnight Wheat Malt 8 2% 1% - 5%
New Zealand - Pilsner Malt 7 41% 20% - 88%
German - CaraFoam 7 3% 1% - 6%
United Kingdom - Chocolate 7 3% 0% - 10%
German - Pale Ale 7 37% 17% - 87%
Belgian - Special B 7 6% 2% - 10%
United Kingdom - Pilsen 6 26% 16% - 46%
American - Bonlander Munich 6 13% 8% - 19%
Belgian - Munich 6 18% 5% - 39%
Finland - Vienna Malt 6 58% 11% - 99%
Canadian - Munich Light 6 45% 14% - 100%
Belgian - Chocolate 6 2% 0% - 2%
German - CaraHell 6 9% 3% - 24%
German - Carapils 6 6% 2% - 10%
New Zealand - Munich Malt 5 24% 15% - 39%
United Kingdom - Amber 5 7% 4% - 12%
German - De-Husked Caraf II 5 2% 1% - 3%
American - Caramel / Crystal 80L 5 7% 4% - 10%
American - Black Malt 5 1% 0% - 2%
United Kingdom - Lager 5 63% 22% - 92%
American - Roasted Barley 5 1% 1% - 2%
American - Caramel / Crystal 10L 4 5% 3% - 10%
Weyermann - Vienna Malt 4 44% 36% - 50%
American - Victory 4 6% 3% - 8%
Belgian - Biscuit 4 6% 4% - 8%
German - De-Husked Caraf III 4 1% 0% - 2%
United Kingdom - Crystal 60L 4 8% 2% - 14%
New Zealand - Vienna Malt 4 49% 39% - 59%
Canadian - Honey Malt 3 4% 3% - 5%
German - De-Husked Caraf I 3 2% 1% - 3%
American - Aromatic Malt 3 10% 4% - 20%
Dry Malt Extract - Extra Light 3 53% 17% - 100%
Belgian - Aromatic 3 10% 5% - 17%
Canadian - Munich Dark 3 17% 11% - 24%
American - Pale Ale 3 48% 10% - 86%
German - Red X 3 77% 30% - 100%
United Kingdom - Munich 3 38% 10% - 87%
American - Munich - 60L 3 14% 8% - 17%
German - Floor-Malted Bohemian Pilsner 3 42% 33% - 49%
American - Caramel / Crystal 20L 3 9% 5% - 11%
United Kingdom - Crystal 90L 3 4% 4% - 4%
New Zealand - Brown Malt 3 11% 11% - 11%
Finland - Munich Malt 3 19% 8% - 39%
Flaked Barley 2 6% 5% - 6%
American - Caramel / Crystal 150L 2 4% 4% - 5%
Finland - Wheat Malt 2 4% 4% - 5%
American - Rye 2 6% 6% - 6%
Rice Hulls 2 4% 3% - 4%
Dry Malt Extract - Light 2 100% 100% - 100%
Honey 2 9% 4% - 14%
German - Chocolate Rye 2 2% 2% - 2%
Flaked Rice 2 7% 5% - 9%
Liquid Malt Extract - Amber 2 86% 71% - 100%
Dry Malt Extract - Amber 2 53% 6% - 100%
Liquid Malt Extract - Munich 2 64% 28% - 100%
United Kingdom - Pale 2-Row 2 28% 28% - 28%
Finland - Crystal Malt 300 2 4% 4% - 4%
Belgian - Cara 20L 2 9% 5% - 12%
Weyermann - CaraAmber 2 12% 10% - 14%
Flaked Rye 2 55% 11% - 100%
Dry Malt Extract - Munich 2 47% 17% - 78%
Dry Malt Extract - Dark 2 58% 21% - 94%
New Zealand - Medium Crystal Malt 2 6% 4% - 7%
Finland - Black Malt 2 1% 1% - 1%
Belgian - Cara 45L 2 9% 2% - 15%
American - Caramel / Crystal 30L 2 3% 3% - 4%
Belgian - De-Bittered Black 2 1% 1% - 1%
Dry Malt Extract - Pilsen 2 15% 7% - 22%
United Kingdom - Roasted Barley 1 1% 1% - 1%
Briess - Pilsen Malt 2-Row 1 36% 36% - 36%
American - Pale 6-Row 1 25% 25% - 25%
German - Pale Wheat 1 2% 2% - 2%
Belgian - Wheat 1 9% 9% - 9%
Briess - Midnight Wheat Malt 1 1% 1% - 1%
German - Caramel Pils 1 5% 5% - 5%
American - Munich Millet Malt - Gluten Free 1 6% 6% - 6%
Belgian - Caramel Pils 1 4% 4% - 4%
United Kingdom - Dark Crystal 80L 1 2% 2% - 2%
Weyermann - Pilsner 1 40% 40% - 40%
Agave Nectar 1 18% 18% - 18%
Cane Sugar 1 15% 15% - 15%
New Zealand - Dark Crystal Malt 1 4% 4% - 4%
United Kingdom - Mild 1 16% 16% - 16%
Briess - LME Goldpils Vienna 1 35% 35% - 35%
United Kingdom - Crystal 45L 1 8% 8% - 8%
Mecca Grade - Vanora (Vienna-style) 1 100% 100% - 100%
United Kingdom - Wheat 1 1% 1% - 1%
Finland - Pilsner Malt 1 18% 18% - 18%
United Kingdom - Extra Dark Crystal 160L 1 4% 4% - 4%
United Kingdom - Black Patent 1 1% 1% - 1%
Bestmalz - Vienna 1 48% 48% - 48%
New Zealand - Gladiator Malt 1 4% 4% - 4%
Briess - Barley, Flaked 1 9% 9% - 9%
Finland - Cara Pale 1 2% 2% - 2%
American - Black Barley 1 100% 100% - 100%
Liquid Malt Extract - Extra Light 1 83% 83% - 83%
United Kingdom - Crystal 50L 1 15% 15% - 15%
Muntons - Maris Otter 1 30% 30% - 30%
German - Rye 1 12% 12% - 12%
New Zealand - Toffee Malt 1 6% 6% - 6%
New Zealand - Ale Malt 1 88% 88% - 88%
American - Caramel / Crystal 15L 1 9% 9% - 9%
Finland - Pale Ale Malt 1 41% 41% - 41%
United Kingdom - Golden Promise 1 54% 54% - 54%
Weyermann - Munich Dark 1 10% 10% - 10%
United Kingdom - Cara Malt 1 3% 3% - 3%
Bestmalz - Best CARA Amber 1 4% 4% - 4%
New Zealand - Light Chocolate Malt 1 1% 1% - 1%
Belgian - Roasted Barley 1 1% 1% - 1%
Briess - Brewers Yellow Corn Flakes 1 11% 11% - 11%
German - Chocolate Wheat 1 1% 1% - 1%
American - Pale Millet Malt - Gluten Free 1 29% 29% - 29%
Canadian - Pale 2-Row 1 26% 26% - 26%
Liquid Malt Extract - Light 1 67% 67% - 67%
American - Red Wheat 1 6% 6% - 6%
German - Smoked Malt 1 7% 7% - 7%
American - Dark Chocolate 1 3% 3% - 3%
New Zealand - American Ale Malt 1 27% 27% - 27%
Finland - Melanoid Malt 1 1% 1% - 1%
Crisp - Pale Chocolate 1 2% 2% - 2%
American - Wheat 1 5% 5% - 5%
Bestmalz - Best CARA Aroma 1 4% 4% - 4%
German - CaraBelge 1 3% 3% - 3%
Briess - Caramel Malt - 120L 1 2% 2% - 2%
American - Buckwheat Malt - Gluten Free 1 12% 12% - 12%
Briess - Dark Munich Malt 30L 1 14% 14% - 14%
Grits 1 15% 15% - 15%
Belgian Candi Sugar - Clear/Blond (0L) 1 4% 4% - 4%
New Zealand - Wheat Malt 1 4% 4% - 4%
German - Floor-Malted Bohemian Wheat 1 3% 3% - 3%
Briess - DME Pilsen Light 1 100% 100% - 100%
Dry Malt Extract - Wheat 1 4% 4% - 4%
American - White Wheat 1 2% 2% - 2%
United Kingdom - Crystal 30L 1 3% 3% - 3%
Bestmalz - Best RED X 1 58% 58% - 58%
https://www.brewersfriend.com/