|
German - Wheat Malt
|
117 |
47% |
11% - 95% |
|
Munich - Light 10L
|
90 |
28% |
3% - 61% |
|
German - Pilsner
|
69 |
26% |
10% - 55% |
|
Munich Dark 20L
|
68 |
26% |
5% - 100% |
|
German - Carafa II
|
56 |
3% |
0% - 27% |
|
Belgian - Special B
|
48 |
5% |
1% - 17% |
|
German - Dark Wheat
|
38 |
39% |
3% - 72% |
|
American - Wheat
|
34 |
49% |
21% - 100% |
|
German - CaraMunich III
|
34 |
8% |
2% - 26% |
|
American - White Wheat
|
32 |
45% |
12% - 61% |
|
German - Caramel Wheat
|
27 |
8% |
2% - 22% |
|
German - Vienna
|
27 |
19% |
3% - 45% |
|
Rice Hulls
|
27 |
6% |
2% - 17% |
|
American - Chocolate
|
26 |
3% |
1% - 6% |
|
German - CaraMunich I
|
26 |
7% |
3% - 23% |
|
German - Chocolate Wheat
|
25 |
3% |
1% - 6% |
|
German - CaraMunich II
|
23 |
5% |
2% - 11% |
|
Pale 2-Row
|
22 |
42% |
5% - 100% |
|
Flaked Wheat
|
22 |
13% |
3% - 41% |
|
American - Caramel / Crystal 120L
|
21 |
7% |
2% - 14% |
|
Munich
|
20 |
23% |
3% - 48% |
|
Dry Malt Extract - Wheat
|
19 |
53% |
9% - 100% |
|
American - Caramel / Crystal 60L
|
19 |
6% |
2% - 13% |
|
German - Carafa I
|
19 |
3% |
1% - 6% |
|
German - Melanoidin
|
18 |
4% |
0% - 11% |
|
American - Midnight Wheat Malt
|
18 |
3% |
1% - 9% |
|
American - Pilsner
|
18 |
33% |
13% - 50% |
|
American - Caramel / Crystal 40L
|
17 |
6% |
2% - 25% |
|
German - Pale Wheat
|
16 |
46% |
27% - 67% |
|
German - Carafa III
|
16 |
2% |
1% - 3% |
|
Liquid Malt Extract - Wheat
|
16 |
74% |
25% - 100% |
|
Belgian - Pilsner
|
15 |
30% |
11% - 57% |
|
German - De-Husked Caraf II
|
14 |
2% |
1% - 5% |
|
Belgian - Wheat
|
14 |
44% |
20% - 65% |
|
United Kingdom - Chocolate
|
13 |
3% |
1% - 5% |
|
Belgian - Chocolate
|
13 |
4% |
1% - 7% |
|
Flaked Oats
|
12 |
7% |
2% - 11% |
|
German - Acidulated Malt
|
12 |
3% |
1% - 8% |
|
American - Vienna
|
11 |
20% |
1% - 46% |
|
German - CaraAroma
|
11 |
7% |
3% - 16% |
|
American - CaraCrystal Wheat Malt
|
11 |
11% |
3% - 40% |
|
Belgian - CaraMunich
|
11 |
8% |
2% - 23% |
|
American - Black Malt
|
11 |
3% |
1% - 10% |
|
American - Red Wheat
|
10 |
34% |
11% - 55% |
|
Honey Malt
|
10 |
8% |
4% - 14% |
|
United Kingdom - Maris Otter Pale
|
9 |
34% |
14% - 54% |
|
Honey
|
9 |
12% |
4% - 37% |
|
Belgian - Biscuit
|
8 |
7% |
2% - 17% |
|
German - Carapils
|
8 |
5% |
2% - 14% |
|
United Kingdom - Pale Chocolate
|
7 |
3% |
1% - 5% |
|
Munich Malt
|
7 |
24% |
19% - 30% |
|
Canadian - Pale Wheat
|
7 |
46% |
25% - 70% |
|
United Kingdom - Wheat
|
7 |
52% |
38% - 62% |
|
Finland - Wheat Malt
|
7 |
50% |
33% - 60% |
|
German - Pale Ale
|
7 |
26% |
8% - 43% |
|
Cane Sugar
|
6 |
25% |
2% - 100% |
|
Canadian - Pale 2-Row
|
6 |
33% |
16% - 56% |
|
German - Bohemian Pilsner
|
6 |
35% |
25% - 45% |
|
American - Carapils (Dextrine Malt)
|
5 |
4% |
1% - 6% |
|
German - CaraRed
|
5 |
6% |
3% - 11% |
|
American - Dark Chocolate
|
5 |
4% |
1% - 9% |
|
Finland - Chocolate Malt
|
5 |
2% |
1% - 5% |
|
Liquid Malt Extract - Munich
|
5 |
43% |
22% - 87% |
|
Red X
|
4 |
11% |
6% - 20% |
|
Dry Malt Extract - Dark
|
4 |
21% |
13% - 33% |
|
Munich - 60L
|
4 |
17% |
5% - 33% |
|
German - CaraFoam
|
4 |
6% |
2% - 9% |
|
Belgian - CaraVienne
|
3 |
16% |
2% - 37% |
|
American - Victory
|
3 |
15% |
9% - 18% |
|
American - Caramel / Crystal 80L
|
3 |
6% |
2% - 11% |
|
German - De-Husked Caraf III
|
3 |
4% |
3% - 5% |
|
Maltodextrin
|
3 |
10% |
5% - 13% |
|
American - Caramel / Crystal 30L
|
3 |
3% |
2% - 4% |
|
United Kingdom - Crystal 140L
|
3 |
7% |
3% - 14% |
|
Belgian - Cara 45L
|
3 |
4% |
2% - 6% |
|
American - Rye
|
3 |
11% |
3% - 20% |
|
Aromatic Malt
|
3 |
6% |
4% - 8% |
|
German - Rye
|
3 |
27% |
14% - 50% |
|
German - CaraHell
|
3 |
14% |
8% - 22% |
|
Dry Malt Extract - Pilsen
|
3 |
50% |
20% - 80% |
|
Smoked Malt
|
3 |
13% |
6% - 23% |
|
Liquid Malt Extract - Amber
|
3 |
33% |
28% - 38% |
|
Dry Malt Extract - Amber
|
3 |
39% |
12% - 92% |
|
American - Special Roast
|
3 |
6% |
3% - 11% |
|
Brown Sugar
|
3 |
5% |
1% - 10% |
|
Liquid Malt Extract - Dark
|
2 |
25% |
25% - 25% |
|
Liquid Malt Extract - Extra Light
|
2 |
18% |
12% - 23% |
|
United Kingdom - Extra Dark Crystal 160L
|
2 |
5% |
4% - 5% |
|
American - Caramel / Crystal 20L
|
2 |
5% |
5% - 5% |
|
German - CaraAmber
|
2 |
12% |
9% - 15% |
|
Flaked Barley
|
2 |
4% |
4% - 5% |
|
United Kingdom - Crystal 70L
|
2 |
3% |
2% - 3% |
|
American - Blackprinz
|
2 |
1% |
1% - 2% |
|
American - Roasted Barley
|
2 |
1% |
1% - 1% |
|
Torrified Barley
|
2 |
15% |
6% - 23% |
|
Candi Syrup - Belgian Candi Syrup - D-45
|
2 |
12% |
11% - 12% |
|
American - Caramel / Crystal 90L
|
2 |
3% |
2% - 4% |
|
Briess - Bonlander Munich
|
2 |
13% |
6% - 20% |
|
Torrified Wheat
|
2 |
26% |
3% - 49% |
|
German - Floor-Malted Bohemian Pilsner
|
2 |
25% |
16% - 35% |
|
Belgian - De-Bittered Black
|
2 |
2% |
1% - 3% |
|
Finland - Pilsner Malt
|
2 |
18% |
18% - 18% |
|
German - CaraBohemian
|
2 |
4% |
3% - 5% |
|
Flaked Rye
|
2 |
17% |
16% - 18% |
|
United Kingdom - Black Patent
|
2 |
3% |
2% - 4% |
|
Dry Malt Extract - Light
|
2 |
40% |
33% - 46% |
|
Lactose (Milk Sugar)
|
2 |
9% |
5% - 13% |
|
German - De-Husked Caraf I
|
2 |
2% |
2% - 3% |
|
Dry Malt Extract - Extra Light
|
2 |
10% |
8% - 11% |
|
United Kingdom - Extra Dark Crystal 120L
|
2 |
4% |
4% - 4% |
|
United Kingdom - Pale 2-Row
|
2 |
57% |
44% - 70% |
|
United Kingdom - Crystal 60L
|
2 |
5% |
3% - 7% |
