German - Pilsner
|
537 |
83% |
8% - 100% |
German - Vienna
|
300 |
11% |
2% - 100% |
American - Pilsner
|
220 |
80% |
3% - 100% |
German - Acidulated Malt
|
198 |
3% |
1% - 20% |
German - Wheat Malt
|
156 |
10% |
2% - 42% |
Munich - Light 10L
|
153 |
10% |
2% - 100% |
American - Vienna
|
153 |
11% |
1% - 54% |
American - Carapils (Dextrine Malt)
|
109 |
7% |
0% - 100% |
American - White Wheat
|
108 |
11% |
1% - 45% |
German - Bohemian Pilsner
|
93 |
84% |
11% - 100% |
German - Carapils
|
88 |
7% |
1% - 20% |
Weyermann - Pilsner
|
82 |
81% |
20% - 100% |
US - Pale 2-Row
|
72 |
68% |
9% - 100% |
Weyermann - Vienna Malt
|
67 |
14% |
3% - 60% |
Belgian - Pilsner
|
59 |
77% |
13% - 100% |
American - Wheat
|
57 |
9% |
2% - 46% |
Honey
|
51 |
11% |
0% - 60% |
Honey Malt
|
46 |
4% |
1% - 22% |
Munich
|
45 |
15% |
1% - 100% |
Weyermann - Pale Wheat
|
37 |
9% |
2% - 40% |
German - CaraFoam
|
35 |
5% |
1% - 17% |
German - Kölsch
|
34 |
57% |
6% - 100% |
German - Floor-Malted Bohemian Pilsner
|
33 |
81% |
25% - 100% |
Dry Malt Extract - Pilsen
|
32 |
57% |
7% - 100% |
German - Pale Wheat
|
31 |
10% |
1% - 33% |
Bestmalz - BEST Pilsen
|
30 |
76% |
7% - 98% |
Weyermann - Acidulated
|
30 |
3% |
0% - 10% |
Belgian - CaraVienne
|
29 |
3% |
1% - 9% |
Liquid Malt Extract - Pilsen
|
28 |
76% |
25% - 100% |
Weyermann - Carapils
|
28 |
8% |
2% - 20% |
Flaked Wheat
|
27 |
7% |
2% - 17% |
Munich Dark 20L
|
27 |
9% |
2% - 23% |
Rice Hulls
|
26 |
4% |
0% - 11% |
American - Caramel / Crystal 10L
|
25 |
5% |
1% - 17% |
German - CaraHell
|
25 |
8% |
3% - 16% |
Weyermann - Carafoam
|
25 |
6% |
1% - 20% |
Flaked Oats
|
24 |
6% |
1% - 26% |
New Zealand - Pilsner Malt
|
22 |
82% |
3% - 96% |
Weyermann - Barke Pilsner Malt
|
22 |
77% |
32% - 100% |
German - Melanoidin
|
21 |
4% |
2% - 8% |
German - Pale Ale
|
20 |
59% |
7% - 100% |
Weyermann - Munich Type I
|
20 |
14% |
3% - 83% |
Briess - Carapils Malt
|
19 |
6% |
3% - 11% |
American - Red Wheat
|
18 |
12% |
2% - 38% |
Bestmalz - BEST Vienna
|
18 |
12% |
2% - 43% |
Briess - LME Pilsen Light
|
18 |
75% |
25% - 100% |
Rahr - Premium Pilsner
|
18 |
77% |
44% - 96% |
Weyermann - Floor-Malted Bohemian Pilsner
|
18 |
71% |
40% - 92% |
Gladfield - German Pilsner Malt
|
18 |
88% |
73% - 100% |
United Kingdom - Maris Otter Pale
|
17 |
44% |
5% - 91% |
Weyermann - Bohemian Pilsner Malt
|
17 |
85% |
24% - 100% |
Briess - DME Pilsen Light
|
17 |
52% |
14% - 100% |
Dry Malt Extract - Light
|
16 |
46% |
2% - 100% |
Corn Sugar - Dextrose
|
16 |
7% |
1% - 15% |
Dry Malt Extract - Extra Light
|
16 |
53% |
4% - 100% |
New Zealand - Wheat Malt
|
16 |
6% |
2% - 11% |
Weyermann - Extra Pale Premium Pilsner Malt
|
16 |
80% |
13% - 100% |
Briess - Pilsen Malt 2-Row
|
16 |
75% |
17% - 94% |
Finland - Pilsner Malt
|
15 |
90% |
65% - 100% |
Briess - Goldpils Vienna Malt
|
15 |
17% |
2% - 44% |
Canadian - Pale 2-Row
|
14 |
68% |
32% - 95% |
Viking - Pilsner Malt
|
14 |
87% |
58% - 100% |
BA Malt - Pilsen
|
14 |
83% |
68% - 97% |
Liquid Malt Extract - Light
|
13 |
69% |
30% - 100% |
Briess - DME Golden Light
|
13 |
51% |
6% - 100% |
Weyermann - Melanoidin
|
13 |
3% |
1% - 8% |
Belgian - Biscuit
|
12 |
4% |
1% - 8% |
German - Caramel Pils
|
12 |
26% |
4% - 100% |
Weyermann - Cologne Malt
|
12 |
53% |
5% - 100% |
Great Western - White Wheat
|
12 |
7% |
3% - 11% |
Briess - Brewers Malt 2-Row
|
12 |
67% |
5% - 98% |
American - Caramel / Crystal 20L
|
11 |
6% |
2% - 20% |
American - Pale Ale
|
11 |
63% |
22% - 100% |
Belgian - Wheat
|
11 |
13% |
3% - 37% |
Canadian - Pale Wheat
|
11 |
8% |
5% - 14% |
German - CaraMunich II
|
11 |
4% |
1% - 9% |
United Kingdom - Lager
|
11 |
79% |
46% - 96% |
Weyermann - Carahell
|
11 |
6% |
1% - 12% |
Rahr - White Wheat
|
11 |
8% |
4% - 15% |
Flaked Barley
|
10 |
4% |
1% - 10% |
Flaked Corn
|
10 |
8% |
5% - 11% |
American - Caramel / Crystal 15L
|
10 |
5% |
3% - 8% |
American - Victory
|
10 |
7% |
2% - 13% |
New Zealand - Vienna Malt
|
10 |
11% |
5% - 15% |
Bestmalz - BEST Wheat Malt
|
10 |
8% |
3% - 24% |
Avangard - Vienna
|
10 |
12% |
5% - 20% |
Weyermann - Barke Vienna
|
10 |
16% |
6% - 46% |
Canada Malting - SUPERIOR PILSEN MALT
|
10 |
90% |
81% - 100% |
Torrified Wheat
|
9 |
7% |
3% - 11% |
Dry Malt Extract - Wheat
|
9 |
31% |
14% - 65% |
Rye
|
9 |
13% |
3% - 29% |
German - CaraMunich I
|
9 |
4% |
2% - 5% |
Munich Malt
|
9 |
15% |
2% - 80% |
The Swaen - Swaen Pilsner
|
9 |
86% |
53% - 100% |
Bestmalz - BEST Acidulated
|
9 |
3% |
2% - 6% |
Gambrinus - Honey Malt
|
9 |
3% |
2% - 8% |
The Swaen - Swaen Vienna
|
9 |
20% |
4% - 100% |
American - Caramel / Crystal 40L
|
8 |
5% |
1% - 10% |
German - Floor-Malted Bohemian Wheat
|
8 |
9% |
4% - 12% |
United Kingdom - Pilsen
|
8 |
70% |
8% - 89% |
Cane Sugar
|
8 |
13% |
3% - 53% |
Liquid Malt Extract - Munich
|
8 |
41% |
4% - 80% |
Finland - Vienna Malt
|
8 |
7% |
4% - 22% |
Castle Malting - Château Pilsen 2RS
|
8 |
84% |
48% - 100% |
Avangard - Light Munich
|
8 |
9% |
5% - 20% |
Briess - Wheat Malt, White
|
8 |
6% |
4% - 14% |
Flaked Rice
|
7 |
10% |
2% - 19% |
German - Rye
|
7 |
8% |
5% - 20% |
Maltodextrin
|
7 |
8% |
3% - 20% |
Rahr - Standard 2-Row
|
7 |
71% |
40% - 95% |
Bestmalz - BEST Munich
|
7 |
22% |
2% - 68% |
Ireks - Pilsner Malt
|
7 |
88% |
73% - 94% |
Avangard - Pilsner
|
7 |
86% |
74% - 95% |
Aromatic Malt
|
6 |
19% |
1% - 100% |
Briess - Bonlander Munich Malt 10L
|
6 |
3% |
2% - 5% |
Caramel / Crystal 60L
|
6 |
3% |
1% - 8% |
Belgian - Caramel Pils
|
6 |
18% |
11% - 44% |
Liquid Malt Extract - Extra Light
|
6 |
66% |
29% - 100% |
Mecca Grade - Pelton
|
6 |
91% |
75% - 100% |
Weyermann - Pale Ale
|
6 |
60% |
13% - 95% |
Castle Malting - Château Wheat Blanc
|
6 |
5% |
3% - 11% |
Briess - DME Bavarian Wheat
|
6 |
20% |
8% - 40% |
Briess - Wheat Malt, Red
|
6 |
13% |
5% - 33% |
Weyermann - Munich Type II (Dark)
|
6 |
5% |
2% - 8% |
BA Malt - Wheat Malt
|
6 |
15% |
10% - 19% |
Flaked Rye
|
5 |
7% |
2% - 11% |
American - Chocolate
|
5 |
3% |
1% - 5% |
German - CaraRed
|
5 |
8% |
2% - 23% |
United Kingdom - Wheat
|
5 |
4% |
2% - 6% |
Canada Malting - WHITE WHEAT MALT
|
5 |
7% |
4% - 10% |
Viking - Vienna
|
5 |
8% |
6% - 10% |
Simpsons - Finest Lager Malt
|
5 |
76% |
32% - 94% |
Great Western - Superior Pilsen (1.6 °L)
|
5 |
80% |
51% - 96% |
Gambrinus - Pilsner Malt
|
5 |
74% |
37% - 88% |
Gladfield - Vienna Malt
|
5 |
9% |
5% - 19% |
Gladfield - Pilsner Malt
|
5 |
87% |
76% - 100% |
BA Malt - Carapils
|
5 |
8% |
3% - 26% |
Agrária - Pilsner Malt
|
5 |
84% |
78% - 100% |
Munich - 60L
|
4 |
4% |
1% - 6% |
German - Dark Wheat
|
4 |
5% |
3% - 9% |
German - Spelt Malt
|
4 |
16% |
10% - 22% |
Crisp Malting - Europils Malt
|
4 |
70% |
38% - 97% |
Castle Malting - Château Munich Light
|
4 |
13% |
8% - 14% |
Weyermann - Caramunich Type 2
|
4 |
4% |
2% - 9% |
The Swaen - WhiteSwaen Classic
|
4 |
5% |
2% - 11% |
Castle Malting - Château Cara Clair
|
4 |
6% |
5% - 8% |
Proximity - Pilsen Malt
|
4 |
78% |
44% - 92% |
Briess - LME Golden Light
|
4 |
56% |
41% - 85% |
Gladfield - Wheat Malt
|
4 |
10% |
8% - 12% |
Bairds - Vienna Malt
|
4 |
14% |
5% - 25% |
Crisp Malting - Vienna Malt
|
4 |
12% |
3% - 40% |
American - Black Malt
|
3 |
3% |
2% - 3% |
American - Pale 6-Row
|
3 |
51% |
42% - 57% |
Cara 20L
|
3 |
8% |
3% - 12% |
BE - Pale Ale
|
3 |
76% |
37% - 100% |
German - CaraAmber
|
3 |
5% |
3% - 6% |
German - Carafa III
|
3 |
3% |
0% - 9% |
United Kingdom - Crystal 15L
|
3 |
4% |
2% - 7% |
United Kingdom - Crystal 90L
|
3 |
1% |
1% - 2% |
United Kingdom - Dextrine Malt
|
3 |
11% |
4% - 15% |
United Kingdom - Pale 2-Row
|
3 |
72% |
28% - 94% |
Finland - Organic Pilsner Malt
|
3 |
77% |
44% - 94% |
Finland - Wheat Malt
|
3 |
14% |
5% - 20% |
Mecca Grade - Vanora (Vienna-style)
|
3 |
9% |
8% - 10% |
Weyermann - Barke Munich Malt
|
3 |
27% |
5% - 55% |
Dingemans - Pilsen
|
3 |
79% |
43% - 100% |
Muntons - Maris Otter
|
3 |
64% |
38% - 86% |
Viking - Pale Ale Malt
|
3 |
45% |
10% - 91% |
Bestmalz - BEST Chit Malt
|
3 |
8% |
5% - 15% |
Viking - Wheat Malt
|
3 |
7% |
5% - 10% |
Bestmalz - BEST Pale ale
|
3 |
34% |
17% - 67% |
Crisp Malting - Munich Malt
|
3 |
11% |
5% - 22% |
Simpsons - Vienna
|
3 |
7% |
3% - 11% |
Briess - Brewers Torrified Wheat
|
3 |
9% |
5% - 15% |
Briess - Caramel Malt - 20L
|
3 |
6% |
5% - 6% |
Briess - White Wheat Raw
|
3 |
7% |
5% - 11% |
Weyermann - Caramunich Type 1
|
3 |
7% |
2% - 15% |
Joe White - Pilsner / Export Pilsner
|
3 |
80% |
58% - 92% |
LINC Malt - Francin Pilsner
|
3 |
45% |
39% - 49% |
LINC Malt - Lyon Pilsner, Organic
|
3 |
41% |
34% - 49% |
Joe White - Vienna Malt
|
3 |
17% |
10% - 29% |
Joe White - Wheat Malt
|
3 |
9% |
8% - 10% |
Gladfield - Munich Malt
|
3 |
9% |
5% - 12% |
BA Malt - Munich
|
3 |
6% |
4% - 10% |
Proximity - Caravienne 20
|
3 |
3% |
2% - 5% |
Briess - American Honey Malt
|
3 |
4% |
2% - 5% |
Rahr - North Star Pils
|
3 |
86% |
65% - 100% |
Dry Malt Extract - Amber
|
2 |
17% |
17% - 18% |
American - CaraCrystal Wheat Malt
|
2 |
11% |
1% - 20% |
American - Caramel / Crystal 120L
|
2 |
3% |
2% - 5% |
American - Pale 2-Row - Toasted
|
2 |
21% |
11% - 32% |
Belgian - CaraMunich
|
2 |
3% |
3% - 3% |
German - Caramel Wheat
|
2 |
2% |
2% - 2% |
German - CaraMunich III
|
2 |
2% |
2% - 3% |
United Kingdom - Golden Promise
|
2 |
86% |
77% - 94% |
United Kingdom - Oat Malt
|
2 |
15% |
11% - 18% |
Liquid Malt Extract - Wheat
|
2 |
34% |
14% - 54% |
Brown Sugar
|
2 |
8% |
7% - 8% |
Molasses
|
2 |
0% |
0% - 0% |
Mango
|
2 |
26% |
25% - 26% |
Ireland - Lager Malt
|
2 |
56% |
12% - 100% |
Cherry, dark sweet
|
2 |
19% |
15% - 22% |
Maple Syrup
|
2 |
18% |
13% - 22% |
Toffee Malt
|
2 |
4% |
3% - 5% |
Mecca Grade - Shaniko (White Winter Wheat)
|
2 |
9% |
6% - 13% |
Weyermann - CaraAmber
|
2 |
9% |
3% - 15% |
Bestmalz - BEST Heidelberg
|
2 |
76% |
66% - 85% |
Bairds - Maris Otter Pale Ale
|
2 |
80% |
59% - 100% |
Bestmalz - BEST Melanoidin
|
2 |
3% |
2% - 3% |
Weyermann - Dark Wheat Malt
|
2 |
7% |
7% - 8% |
Maltear - Pilsener
|
2 |
97% |
97% - 98% |
Avangard - Crystal 10L
|
2 |
5% |
5% - 5% |
Simpsons - Extra Pale Ale Malt
|
2 |
91% |
90% - 92% |
Great Western - Pure Idaho Pilsen
|
2 |
95% |
90% - 100% |
Crisp Malting - Finest Maris Otter
|
2 |
15% |
13% - 17% |
Briess - DME Munich
|
2 |
29% |
8% - 50% |
Briess - LME Bavarian Wheat
|
2 |
20% |
8% - 32% |
Briess - Aromatic Munich Malt 20L
|
2 |
4% |
4% - 5% |
Briess - Brewers Rye Flakes
|
2 |
8% |
7% - 10% |
Briess - Caramel Malt - 120L
|
2 |
6% |
5% - 6% |
Briess - Caramel Vienne 20L Malt
|
2 |
2% |
2% - 2% |
Briess - Pale Ale Malt 2-Row
|
2 |
82% |
75% - 89% |
Briess - Rice, Flaked
|
2 |
8% |
8% - 9% |
Briess - Synergy Select Pilsen Malt
|
2 |
71% |
55% - 88% |
Avangard - Pale 2-Row
|
2 |
74% |
73% - 76% |
Northern Brewer - Wildflower Honey
|
2 |
8% |
6% - 10% |
Niagara Malt - Pilsner
|
2 |
89% |
88% - 91% |
The Swaen - Goldswaen light
|
2 |
4% |
3% - 5% |
Proximity - Wheat Malt
|
2 |
3% |
2% - 5% |
Great Western - Vienna
|
2 |
7% |
5% - 8% |
Viking - Rye Malt
|
2 |
8% |
8% - 8% |
Proximity - Vienna
|
2 |
7% |
4% - 10% |
Dingemans - Wheat Malt
|
2 |
15% |
14% - 17% |
Deer Creek - Colonial Pilsner
|
2 |
91% |
84% - 98% |
Viking - Colorado Honey Malt
|
2 |
2% |
2% - 2% |
Raw Honey
|
2 |
8% |
8% - 8% |
Ireks - Munich Malt
|
2 |
8% |
6% - 11% |
Joe White - Light Munich
|
2 |
10% |
10% - 10% |
Gladfield - Sour Grapes Acid Malt
|
2 |
2% |
2% - 3% |
Gladfield - American Ale Malt
|
2 |
76% |
57% - 95% |
Bairds - Pilsen/Lager
|
2 |
100% |
100% - 100% |
Bairds - Munich Malt
|
2 |
19% |
10% - 27% |
The Swaen - Platinumswaen Sauer
|
2 |
3% |
2% - 4% |
Viking - Carabody
|
2 |
12% |
10% - 15% |
Agrária - Vienna Malt
|
2 |
21% |
20% - 22% |
Dingemans - Belgian Pilsner Malt
|
2 |
61% |
60% - 63% |
Crisp Malting - Extra Pale Ale Malt
|
2 |
97% |
97% - 97% |
Bairds - London Lager Malt
|
2 |
48% |
17% - 79% |
Malteurop - 2 Row
|
2 |
58% |
44% - 73% |