Strong Belgian Ale - Belgian Golden Strong Ale - Fermentables | Brewer's Friend
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Fermentables Used In Belgian Golden Strong Ale Recipes

Name Recipes Avg. Usage Usage Range
Belgian - Pilsner 247 74% 11% - 100%
Cane Sugar 227 13% 1% - 33%
Belgian Candi Sugar - Clear/Blond (0L) 167 12% 0% - 40%
German - Pilsner 106 70% 10% - 100%
Corn Sugar - Dextrose 98 12% 2% - 25%
American - Pilsner 60 71% 21% - 100%
Belgian - Biscuit 49 5% 0% - 39%
German - Acidulated Malt 49 3% 1% - 8%
Aromatic 46 4% 0% - 13%
US - Pale 2-Row 44 63% 7% - 100%
German - Carapils 43 6% 2% - 19%
Honey 41 14% 1% - 100%
Flaked Oats 35 6% 0% - 16%
Flaked Wheat 35 6% 2% - 19%
American - Carapils (Dextrine Malt) 35 8% 1% - 73%
BE - Pale Ale 35 53% 10% - 100%
Munich 35 12% 2% - 68%
Candi Syrup - Belgian Candi Syrup - Golden (5L) 34 13% 1% - 29%
Special B 32 4% 1% - 24%
Aromatic Malt 31 7% 0% - 100%
Candi Syrup - Belgian Candi Syrup - Clear (0L) 30 15% 4% - 100%
American - White Wheat 28 10% 1% - 33%
Belgian Candi Sugar - Amber/Brown (60L) 28 7% 2% - 17%
Munich - Light 10L 27 10% 2% - 38%
German - Wheat Malt 27 12% 2% - 49%
Dingemans - Belgian Pilsner Malt 26 70% 7% - 90%
Liquid Malt Extract - Pilsen 25 64% 28% - 100%
Belgian - Wheat 24 9% 3% - 25%
Belgian - Caramel Pils 23 13% 2% - 77%
German - Vienna 23 14% 3% - 29%
Dry Malt Extract - Pilsen 21 38% 2% - 89%
Weyermann - Pilsner 21 74% 43% - 84%
Rice Hulls 19 3% 1% - 6%
Dry Malt Extract - Light 18 27% 2% - 96%
American - Wheat 18 10% 2% - 26%
Brown Sugar 18 11% 3% - 32%
Soft Candi Sugar - Blond 18 9% 1% - 20%
Flaked Barley 16 6% 2% - 19%
Flaked Corn 16 9% 3% - 20%
German - CaraHell 15 8% 1% - 27%
United Kingdom - Maris Otter Pale 15 53% 3% - 100%
United Kingdom - Pilsen 15 80% 17% - 100%
German - Bohemian Pilsner 14 67% 11% - 90%
German - Melanoidin 14 3% 1% - 7%
German - Pale Ale 14 47% 7% - 86%
Belgian - CaraMunich 12 4% 0% - 8%
Weyermann - Carapils 12 9% 0% - 29%
Torrified Wheat 11 6% 2% - 11%
American - Caramel / Crystal 20L 11 4% 1% - 8%
Cara 20L 11 8% 2% - 22%
Liquid Malt Extract - Light 11 56% 23% - 100%
Invert Sugar Syrup 11 12% 5% - 21%
Dry Malt Extract - Extra Light 11 31% 4% - 84%
Weyermann - CARABELGE 10 10% 2% - 21%
German - CaraMunich I 10 4% 1% - 17%
United Kingdom - Golden Promise 10 36% 4% - 78%
Finland - Pilsner Malt 10 51% 14% - 84%
American - Caramel / Crystal 10L 9 5% 2% - 8%
American - Pale Ale 9 50% 22% - 85%
American - Vienna 9 19% 2% - 88%
Belgian - CaraVienne 9 4% 1% - 11%
Candi Syrup - Belgian Candi Syrup - Simplicity 9 14% 4% - 44%
American - Victory 8 3% 2% - 5%
Honey Malt 8 6% 3% - 10%
Munich Dark 20L 8 9% 3% - 17%
German - Abbey Malt 8 13% 1% - 50%
German - CaraMunich II 8 4% 2% - 7%
Belgian Candi Sugar - Dark (275L) 8 6% 3% - 9%
Candi Syrup - Belgian Candi Syrup - Amber (40L) 8 10% 6% - 18%
Weyermann - Carahell 8 5% 1% - 9%
Bestmalz - BEST Pilsen 8 78% 67% - 83%
Weyermann - Acidulated 8 2% 1% - 4%
Flaked Rice 7 11% 2% - 26%
American - Chocolate 7 4% 1% - 9%
Rye 7 12% 2% - 26%
German - Floor-Malted Bohemian Pilsner 7 50% 11% - 85%
United Kingdom - Oat Malt 7 12% 10% - 15%
Turbinado 7 7% 3% - 13%
Munich Malt 7 22% 7% - 47%
Candi Syrup - Belgian Candi Syrup - Blanc 7 10% 5% - 14%
Viking - Pilsner Malt 7 77% 49% - 85%
Dingemans - Pilsen 7 82% 75% - 90%
Weyermann - Pale Wheat 7 8% 1% - 20%
Briess - DME Pilsen Light 7 36% 6% - 80%
Briess - LME Pilsen Light 7 59% 25% - 83%
BA Malt - Pilsen 7 83% 65% - 97%
Liquid Malt Extract - Wheat 6 29% 10% - 79%
New Zealand - Pilsner Malt 6 70% 14% - 100%
Weyermann - Extra Pale Premium Pilsner Malt 6 66% 12% - 88%
Briess - DME Golden Light 6 37% 7% - 100%
Briess - Pilsen Malt 2-Row 6 65% 28% - 100%
Agrária - Pilsner Malt 6 65% 54% - 88%
Rolled Oats 5 4% 2% - 7%
Dry Malt Extract - Amber 5 58% 8% - 100%
Briess - Bonlander Munich Malt 10L 5 9% 3% - 15%
American - Caramel / Crystal 40L 5 6% 1% - 13%
Cara 45L 5 7% 3% - 10%
German - Carafa I 5 5% 1% - 7%
German - CaraFoam 5 6% 2% - 9%
German - Caramel Pils 5 5% 2% - 8%
Candi Syrup - Belgian Candi Syrup - Dark (80L) 5 5% 2% - 7%
Liquid Malt Extract - Extra Light 5 54% 10% - 92%
Candi Syrup - Belgian Candi Syrup - D-180 5 10% 5% - 15%
Weyermann - Caramunich Type 2 5 7% 3% - 13%
Weyermann - Pale Ale 5 29% 10% - 58%
Bestmalz - BEST Acidulated 5 3% 2% - 5%
Castle Malting - Château Pilsen 2RS 5 73% 57% - 80%
Briess - Brewers Malt 2-Row 5 49% 17% - 94%
Briess - Carapils Malt 5 7% 4% - 9%
Dingemans - Aromatic Malt 5 5% 2% - 10%
Weyermann - Carafoam 5 5% 3% - 7%
Weyermann - Melanoidin 5 2% 1% - 5%
Castle Malting - Pilsner 5 78% 60% - 93%
American - Caramel / Crystal 30L 4 4% 1% - 6%
Canadian - Pale 2-Row 4 60% 43% - 87%
German - Pale Wheat 4 6% 1% - 8%
United Kingdom - Pale 2-Row 4 72% 38% - 100%
Liquid Malt Extract - Amber 4 60% 17% - 86%
Corn Syrup 4 8% 6% - 12%
Maltodextrin 4 4% 2% - 8%
Bestmalz - BEST Wheat Malt 4 8% 0% - 20%
Franco-Belges - Pilsen Malt 4 49% 20% - 70%
Weyermann - Munich Type I 4 4% 2% - 7%
Castle Malting - Château Pale Ale 4 50% 22% - 83%
The Swaen - Swaen Pilsner 4 71% 67% - 75%
Castle Malting - Château Cara Clair 4 52% 2% - 100%
Castle Malting - Château Wheat Blanc 4 8% 5% - 11%
Weyermann - Vienna Malt 4 9% 4% - 13%
Weyermann - Bohemian Pilsner Malt 4 69% 52% - 80%
Briess - DME Bavarian Wheat 4 28% 20% - 38%
Briess - Wheat Malt, White 4 12% 5% - 30%
Briess - Dextrose 4 9% 3% - 17%
Dry Malt Extract - Wheat 3 32% 10% - 74%
American - Caramel / Crystal 15L 3 6% 4% - 9%
American - Caramel / Crystal 80L 3 3% 1% - 7%
Unmalted Wheat 3 8% 2% - 16%
German - CaraMunich III 3 4% 1% - 5%
German - CaraRed 3 4% 2% - 5%
German - Floor-Malted Bohemian Wheat 3 5% 4% - 5%
United Kingdom - Wheat 3 6% 3% - 9%
Maple Syrup 3 5% 2% - 7%
Lactose (Milk Sugar) 3 5% 3% - 10%
Molasses 3 9% 3% - 16%
Soft Candi Sugar - Brown 3 39% 7% - 100%
Finland - Pale Ale Malt 3 56% 44% - 74%
Finland - Cara Plus 150 3 5% 3% - 7%
Finland - Wheat Malt 3 11% 5% - 15%
Cherry 3 16% 6% - 29%
Liquid Malt Extract - Maris Otter 3 49% 29% - 69%
Orange 3 4% 1% - 10%
Candi Syrup - Belgian Candi Syrup - Brun Léger 3 18% 7% - 25%
Bestmalz - BEST Munich 3 8% 7% - 10%
Dingemans - Pale Ale 3 48% 8% - 78%
Dingemans - Biscuit 3 2% 2% - 3%
Castle Malting - Château Cara Blond 3 9% 3% - 14%
Dingemans - Special B 3 3% 2% - 4%
Avangard - Pilsner 3 59% 19% - 83%
Briess - Aromatic Munich Malt 20L 3 4% 3% - 6%
Briess - Goldpils Vienna Malt 3 23% 6% - 54%
Raw Honey 3 27% 7% - 64%
Gladfield - Pilsner Malt 3 90% 82% - 94%
BA Malt - Caramelo 30 3 3% 1% - 5%
Caramel / Crystal 60L 2 4% 3% - 6%
American - Caramel / Crystal 75L 2 4% 1% - 7%
American - Caramel / Crystal 120L 2 6% 5% - 6%
American - Pale 2-Row - Toasted 2 41% 23% - 60%
American - Pale 6-Row 2 46% 16% - 76%
American - Roasted Barley 2 1% 1% - 2%
Belgian - Chocolate 2 2% 1% - 2%
German - CaraAmber 2 4% 3% - 6%
German - CaraAroma 2 7% 3% - 10%
German - Carafa II 2 1% 0% - 2%
German - Caramel Wheat 2 5% 4% - 6%
German - Dark Wheat 2 9% 8% - 10%
German - Rye 2 26% 6% - 45%
United Kingdom - Crystal 15L 2 11% 10% - 12%
United Kingdom - Golden Naked Oats 2 6% 6% - 6%
United Kingdom - Lager 2 26% 15% - 38%
Finland - Cara Pale 2 9% 7% - 10%
Cranberry 2 5% 2% - 8%
Candi Syrup - Belgian Candi Syrup - D-45 2 5% 5% - 6%
Cherry, dark sweet 2 8% 4% - 12%
Agave Nectar 2 18% 13% - 24%
Muntons - Dark Crystal 2 5% 5% - 5%
Simpsons - Finest Pale Ale Golden Promise 2 35% 24% - 45%
Crisp Malting - Europils Malt 2 65% 29% - 100%
Weyermann - Special W 2 3% 1% - 5%
Weyermann - CaraAroma 2 4% 3% - 4%
Crisp Malting - Extra Pale Maris Otter 2 78% 73% - 82%
Bestmalz - BEST Heidelberg 2 83% 83% - 83%
Admiral - Organic Pilsner Malt 2 69% 49% - 88%
Avangard - Pale Ale Malt 2 40% 27% - 53%
Crisp Malting - Dextrin Malt 2 8% 4% - 11%
Grouse Malt House - Buckwheat Malt 2 12% 8% - 15%
Great Western - White Wheat 2 7% 6% - 8%
Grouse Malt House - Pale Millet Malt 2 35% 31% - 40%
Simpsons - Aromatic Malt 2 3% 1% - 4%
Proximity - Base Malt 2 65% 38% - 92%
Crisp Malting - Finest Maris Otter 2 52% 38% - 66%
Simpsons - Maris Otter pale 2 28% 22% - 34%
The Swaen - Goldswaen light 2 3% 2% - 4%
Rahr - Premium Pilsner 2 90% 83% - 97%
Extra Pale Malt 2 89% 78% - 100%
Castle Malting - Chateau Oat Malt 2 7% 0% - 13%
Bob's Red MIll - Flaked Oats 2 3% 3% - 3%
Thomas Fawcett - Golden Promise Pale Ale Malt 2 76% 72% - 80%
Brewmaster - Honey, Orange Blossom 2 7% 3% - 11%
BA Malt - Carapils 2 5% 3% - 7%
Canada Malting - SUPERIOR PILSEN MALT 2 62% 50% - 74%
Dingemans - Belgian Cara 8 Pils Malt 2 2% 2% - 2%
Gladfield - Dextrose Sugar 2 13% 10% - 15%
Gladfield - German Pilsner Malt 2 46% 16% - 76%