Fermentis - Safale - English Ale Yeast S-04
Most Used In:
Style |
Recipes |
American IPA | 6,177 |
American IPA | 5,398 |
American Pale Ale | 4,787 |
Specialty IPA: New England IPA | 3,394 |
Oatmeal Stout | 2,483 |
Sweet Stout | 2,407 |
Irish Red Ale | 2,402 |
American Pale Ale | 2,357 |
American Porter | 2,131 |
Robust Porter | 2,057 |
Extra Special/Strong Bitter (ESB) | 2,054 |
English IPA | 1,884 |
Best Bitter | 1,816 |
Blonde Ale | 1,758 |
Strong Bitter | 1,717 |
Dry Stout | 1,715 |
British Brown Ale | 1,601 |
American Stout | 1,597 |
Standard/Ordinary Bitter | 1,464 |
Russian Imperial Stout | 1,390 |
American Amber Ale | 1,370 |
Brown Porter | 1,309 |
Special/Best/Premium Bitter | 1,303 |
Imperial Stout | 1,283 |
American Stout | 1,260 |
British Golden Ale | 1,233 |
Ordinary Bitter | 1,191 |
American Brown Ale | 1,137 |
Irish Red Ale | 1,081 |
Irish Stout | 1,049 |
Northern English Brown | 1,034 |
English Porter | 1,021 |
American Light Lager | 1,003 |
American Amber Ale | 983 |
Sweet Stout | 960 |
Dark Mild | 901 |
Oatmeal Stout | 880 |
Mild | 838 |
American Brown Ale | 819 |
Blonde Ale | 708 |
Imperial IPA | 689 |
California Common Beer | 622 |
British Strong Ale | 619 |
Foreign Extra Stout | 587 |
Scottish Export | 551 |
Specialty IPA: Black IPA | 543 |
Holiday/Winter Special Spiced Beer | 511 |
Spice, Herb, or Vegetable Beer | 507 |
Double IPA | 496 |
Fruit Beer | 486 |
Experimental Beer | 456 |
English IPA | 453 |
Specialty IPA: Red IPA | 451 |
Baltic Porter | 424 |
Winter Seasonal Beer | 378 |
Old Ale | 361 |
Specialty Beer | 328 |
English Barleywine | 319 |
American Wheat Beer | 294 |
Cream Ale | 282 |
Strong Scotch Ale | 281 |
Witbier | 277 |
Southern English Brown | 261 |
Spice, Herb, or Vegetable Beer | 248 |
Old Ale | 240 |
Wee Heavy | 235 |
Irish Extra Stout | 219 |
Scottish Heavy | 215 |
American Strong Ale | 214 |
Specialty IPA: White IPA | 204 |
Cream Ale | 188 |
Foreign Extra Stout | 183 |
Scottish Export 80/- | 180 |
American Wheat or Rye Beer | 174 |
Oktoberfest/Märzen | 173 |
Common Cider | 161 |
Belgian Specialty Ale | 159 |
Autumn Seasonal Beer | 157 |
Specialty IPA: Rye IPA | 151 |
Scottish Light | 149 |
Belgian Pale Ale | 148 |
Clone Beer | 146 |
Märzen | 144 |
Other Smoked Beer | 133 |
Weissbier | 123 |
Mixed-Style Beer | 122 |
English Barleywine | 119 |
American Barleywine | 112 |
Tropical Stout | 111 |
Berliner Weisse | 109 |
Belgian Blond Ale | 105 |
German Pilsner (Pils) | 105 |
Berliner Weisse | 101 |
Specialty IPA: Brown IPA | 100 |
Braggot | 97 |
Baltic Porter | 95 |
Australian Sparkling Ale | 93 |
Kölsch | 83 |
Belgian Pale Ale | 83 |
Scottish Light 60/- | 83 |
Specialty IPA: Belgian IPA | 82 |
International Pale Lager | 81 |
Specialty Fruit Beer | 81 |
Witbier | 78 |
Weizen/Weissbier | 78 |
Gose | 78 |
Classic Style Smoked Beer | 76 |
Fruit Cider | 72 |
North German Altbier | 64 |
Classic American Pilsner | 60 |
Fruit and Spice Beer | 59 |
American Barleywine | 57 |
Specialty Smoked Beer | 57 |
Kölsch | 56 |
Altbier | 53 |
Belgian Blond Ale | 53 |
English Cider | 52 |
Mixed-Fermentation Sour Beer | 50 |
Vienna Lager | 48 |
Saison | 45 |
Other Specialty Cider or Perry | 43 |
Belgian Golden Strong Ale | 43 |
Düsseldorf Altbier | 42 |
Alternative Grain Beer | 42 |
London Brown Ale | 41 |
American Lager | 40 |
Scottish Heavy 70/- | 39 |
Alternative Sugar Beer | 37 |
Wood-Aged Beer | 36 |
Fruit Lambic | 35 |
Wood-Aged Beer | 35 |
Czech Pale Lager | 35 |
Bohemian Pilsener | 34 |
Wheatwine | 34 |
Doppelbock | 34 |
International Amber Lager | 32 |
Munich Dunkel | 29 |
German Leichtbier | 29 |
Roggenbier (German Rye Beer) | 27 |
Belgian Dark Strong Ale | 27 |
Munich Helles | 26 |
Belgian Dubbel | 26 |
Munich Helles | 26 |
German Pils | 25 |
Saison | 25 |
Dunkelweizen | 24 |
Light American Lager | 24 |
Kentucky Common | 24 |
Belgian Tripel | 23 |
Classic Rauchbier | 23 |
Flanders Red Ale | 23 |
Dunkles Weissbier | 23 |
Burton Ale | 23 |
Doppelbock | 22 |
Flanders Brown Ale/Oud Bruin | 22 |
Belgian Tripel | 22 |
Belgian Dubbel | 21 |
Belgian Golden Strong Ale | 21 |
Traditional Bock | 21 |
Flanders Red Ale | 21 |
California Common | 19 |
Maibock/Helles Bock | 18 |
Gueuze | 18 |
Vienna Lager | 17 |
Oud Bruin | 16 |
Fruit Lambic | 16 |
Rauchbier | 16 |
Helles Bock | 14 |
Bière de Garde | 14 |
Lambic | 14 |
Belgian Dark Strong Ale | 13 |
Dry Mead | 13 |
Pre-Prohibition Porter | 13 |
Premium American Lager | 12 |
Munich Dunkel | 12 |
Semi-Sweet Mead | 12 |
Czech Premium Pale Lager | 12 |
Dark American Lager | 11 |
Other Fruit Melomel | 11 |
Weizenbock | 11 |
Gueuze | 11 |
Trappist Single | 11 |
Czech Dark Lager | 10 |
Piwo Grodziskie | 9 |
Festbier | 9 |
Dunkles Bock | 9 |
Schwarzbier | 9 |
Bière de Garde | 8 |
Fruit Beer | 8 |
Wild Specialty Beer | 8 |
Standard American Lager | 7 |
Schwarzbier | 7 |
Sweet Mead | 7 |
Cyser (Apple Melomel) | 6 |
Czech Amber Lager | 6 |
Brett Beer | 6 |
Sahti | 6 |
Straight (Unblended) Lambic | 6 |
Eisbock | 6 |
Weizenbock | 5 |
Specialty Wood-Aged Beer | 5 |
Kellerbier: Amber Kellerbier | 5 |
German Helles Exportbier | 5 |
International Dark Lager | 5 |
Roggenbier | 5 |
Apple Wine | 4 |
Open Category Mead | 4 |
Kellerbier: Pale Kellerbier | 4 |
New England Cider | 3 |
Eisbock | 3 |
Metheglin | 3 |
Dortmunder Export | 2 |
Pre-Prohibition Lager | 2 |
Common Perry | 1 |
Lichtenhainer | 1 |
French Cider | 1 |