German - Pilsner
|
217 |
84% |
15% - 100% |
German - Bohemian Pilsner
|
131 |
86% |
35% - 100% |
German - Carapils
|
114 |
8% |
2% - 35% |
American - Pilsner
|
103 |
82% |
3% - 100% |
German - Acidulated Malt
|
99 |
4% |
1% - 11% |
German - Vienna
|
73 |
24% |
1% - 100% |
American - Carapils (Dextrine Malt)
|
66 |
6% |
1% - 32% |
Munich - Light 10L
|
62 |
10% |
1% - 81% |
German - Floor-Malted Bohemian Pilsner
|
60 |
87% |
8% - 100% |
German - Melanoidin
|
58 |
6% |
1% - 100% |
Belgian - Pilsner
|
49 |
84% |
9% - 100% |
American - Vienna
|
45 |
25% |
2% - 100% |
German - CaraFoam
|
38 |
6% |
3% - 14% |
German - CaraHell
|
33 |
7% |
2% - 21% |
Munich
|
33 |
13% |
1% - 100% |
Weyermann - Acidulated
|
31 |
4% |
1% - 6% |
US - Pale 2-Row
|
30 |
69% |
11% - 100% |
Weyermann - Pilsner
|
30 |
83% |
45% - 100% |
Flaked Corn
|
26 |
15% |
7% - 31% |
German - Wheat Malt
|
26 |
7% |
2% - 25% |
Weyermann - Bohemian Pilsner Malt
|
24 |
84% |
42% - 100% |
German - Caramel Pils
|
20 |
12% |
2% - 100% |
Flaked Oats
|
19 |
13% |
2% - 100% |
Weyermann - Floor-Malted Bohemian Pilsner
|
19 |
86% |
55% - 100% |
Bestmalz - BEST Pilsen
|
18 |
83% |
20% - 100% |
German - CaraMunich I
|
17 |
6% |
2% - 17% |
Briess - Carapils Malt
|
17 |
7% |
3% - 12% |
Dry Malt Extract - Light
|
16 |
36% |
2% - 100% |
Briess - Pilsen Malt 2-Row
|
16 |
84% |
38% - 100% |
American - Caramel / Crystal 10L
|
15 |
7% |
0% - 29% |
United Kingdom - Maris Otter Pale
|
15 |
63% |
10% - 100% |
United Kingdom - Pilsen
|
15 |
90% |
73% - 100% |
German - Pale Ale
|
14 |
60% |
9% - 97% |
Liquid Malt Extract - Pilsen
|
14 |
71% |
8% - 100% |
Weyermann - Carapils
|
14 |
7% |
2% - 10% |
Munich Dark 20L
|
13 |
23% |
6% - 100% |
Weyermann - Carahell
|
13 |
4% |
2% - 10% |
Weyermann - Carafoam
|
13 |
6% |
3% - 11% |
American - Pale Ale
|
12 |
73% |
17% - 100% |
Belgian - Biscuit
|
12 |
8% |
3% - 25% |
Finland - Pilsner Malt
|
12 |
93% |
73% - 100% |
Weyermann - Munich Type I
|
12 |
14% |
3% - 38% |
Honey Malt
|
11 |
5% |
2% - 13% |
Canadian - Pale 2-Row
|
11 |
55% |
11% - 94% |
Dry Malt Extract - Pilsen
|
11 |
56% |
7% - 100% |
Munich Malt
|
11 |
24% |
2% - 100% |
Viking - Pilsner Malt
|
11 |
83% |
42% - 100% |
Gladfield - German Pilsner Malt
|
10 |
81% |
48% - 97% |
Flaked Rice
|
9 |
25% |
8% - 70% |
Aromatic Malt
|
9 |
35% |
3% - 100% |
New Zealand - Pilsner Malt
|
9 |
94% |
80% - 100% |
Castle Malting - Château Pilsen 2RS
|
9 |
89% |
72% - 100% |
Briess - DME Pilsen Light
|
9 |
63% |
33% - 100% |
Liquid Malt Extract - Light
|
8 |
61% |
28% - 100% |
Dry Malt Extract - Extra Light
|
8 |
74% |
8% - 100% |
Belgian - Caramel Pils
|
7 |
12% |
7% - 17% |
Cane Sugar
|
7 |
38% |
1% - 100% |
Corn Sugar - Dextrose
|
7 |
31% |
10% - 100% |
Bestmalz - BEST Acidulated
|
7 |
3% |
0% - 5% |
Weyermann - Vienna Malt
|
7 |
39% |
7% - 100% |
Weyermann - Barke Pilsner Malt
|
7 |
89% |
44% - 100% |
Gambrinus - Pilsner Malt
|
7 |
87% |
60% - 100% |
American - Caramel / Crystal 40L
|
6 |
5% |
3% - 8% |
American - Victory
|
6 |
7% |
3% - 11% |
Belgian - Wheat
|
6 |
5% |
0% - 9% |
Canadian - Pale Wheat
|
6 |
63% |
10% - 100% |
German - CaraAmber
|
6 |
7% |
3% - 18% |
German - CaraRed
|
6 |
11% |
3% - 17% |
Ireks - Pilsner Malt
|
6 |
92% |
83% - 100% |
Rice Hulls
|
6 |
3% |
2% - 5% |
Weyermann - Melanoidin
|
6 |
4% |
1% - 7% |
Flaked Barley
|
5 |
29% |
4% - 100% |
Flaked Wheat
|
5 |
7% |
3% - 10% |
American - Caramel / Crystal 15L
|
5 |
4% |
4% - 5% |
American - Wheat
|
5 |
28% |
4% - 100% |
German - CaraMunich II
|
5 |
4% |
1% - 7% |
United Kingdom - Lager
|
5 |
84% |
51% - 100% |
Finland - Wheat Malt
|
5 |
27% |
9% - 55% |
Bestmalz - BEST Munich
|
5 |
11% |
2% - 18% |
Weyermann - Extra Pale Premium Pilsner Malt
|
5 |
92% |
70% - 100% |
Crisp Malting - Europils Malt
|
5 |
82% |
70% - 100% |
Castle Malting - Château Acid (Malta Acida)
|
5 |
3% |
1% - 6% |
Briess - Goldpils Vienna Malt
|
5 |
31% |
7% - 100% |
BA Malt - Pilsen
|
5 |
87% |
78% - 92% |
Agrária - Pilsner Malt
|
5 |
95% |
85% - 100% |
Belgian - Aromatic
|
4 |
6% |
1% - 9% |
Belgian - CaraMunich
|
4 |
4% |
3% - 7% |
BE - Pale Ale
|
4 |
64% |
28% - 100% |
German - CaraBohemian
|
4 |
8% |
2% - 16% |
United Kingdom - Crystal 60L
|
4 |
4% |
3% - 5% |
United Kingdom - Dextrine Malt
|
4 |
8% |
5% - 12% |
United Kingdom - Pale 2-Row
|
4 |
68% |
3% - 94% |
Honey
|
4 |
20% |
4% - 33% |
Bestmalz - BEST Vienna
|
4 |
25% |
7% - 63% |
Rahr - Standard 2-Row
|
4 |
62% |
20% - 90% |
Dingemans - Pilsen
|
4 |
92% |
87% - 100% |
Weyermann - Pale Wheat
|
4 |
18% |
3% - 35% |
Viking - Vienna
|
4 |
15% |
5% - 25% |
Avangard - Pilsner
|
4 |
78% |
63% - 87% |
Dry Malt Extract - Amber
|
3 |
54% |
13% - 100% |
American - Black Malt
|
3 |
35% |
0% - 100% |
American - CaraCrystal Wheat Malt
|
3 |
9% |
4% - 17% |
American - Caramel / Crystal 20L
|
3 |
9% |
2% - 13% |
American - Caramel / Crystal 30L
|
3 |
9% |
4% - 14% |
Caramel / Crystal 60L
|
3 |
5% |
2% - 8% |
American - Caramel / Crystal 120L
|
3 |
1% |
1% - 1% |
Rye
|
3 |
12% |
6% - 19% |
American - White Wheat
|
3 |
7% |
4% - 12% |
Belgian - CaraVienne
|
3 |
5% |
5% - 6% |
German - CaraMunich III
|
3 |
3% |
3% - 4% |
United Kingdom - Wheat
|
3 |
25% |
2% - 68% |
Finland - Pale Ale Malt
|
3 |
39% |
9% - 63% |
Viking - Pilsner Zero Malt
|
3 |
80% |
62% - 98% |
Weyermann - Caramunich Type 2
|
3 |
8% |
7% - 9% |
Briess - Victory Malt
|
3 |
6% |
2% - 11% |
The Swaen - Swaen Pilsner
|
3 |
93% |
89% - 100% |
Castle Malting - Château Cara Clair
|
3 |
4% |
4% - 5% |
Bestmalz - BEST Melanoidin
|
3 |
7% |
4% - 12% |
Bestmalz - BEST Caramel Pils
|
3 |
11% |
4% - 20% |
Simpsons - Finest Lager Malt
|
3 |
76% |
36% - 100% |
Briess - LME Pilsen Light
|
3 |
67% |
50% - 100% |
Briess - Caramel Malt - 40L
|
3 |
5% |
5% - 5% |
BA Malt - Carapils
|
3 |
10% |
4% - 18% |
Crisp Malting - Vienna Malt
|
3 |
43% |
9% - 100% |
American - Black Barley
|
2 |
100% |
100% - 100% |
American - Caramel / Crystal 75L
|
2 |
5% |
4% - 5% |
American - Chocolate
|
2 |
18% |
2% - 33% |
American - Pale 6-Row
|
2 |
55% |
27% - 83% |
American - Red Wheat
|
2 |
16% |
12% - 20% |
Belgian - Cara 45L
|
2 |
4% |
2% - 6% |
German - Abbey Malt
|
2 |
9% |
5% - 13% |
German - CaraAroma
|
2 |
26% |
2% - 50% |
German - Floor-Malted Bohemian Pilsner Dk
|
2 |
12% |
10% - 14% |
German - Rye
|
2 |
8% |
1% - 15% |
German - Spelt Malt
|
2 |
6% |
4% - 8% |
United Kingdom - Crystal 15L
|
2 |
8% |
6% - 10% |
United Kingdom - Golden Promise
|
2 |
12% |
5% - 20% |
United Kingdom - Pale Chocolate
|
2 |
4% |
1% - 8% |
Liquid Malt Extract - Amber
|
2 |
44% |
25% - 63% |
Rice Syrup Solids
|
2 |
21% |
17% - 25% |
Belgian Candi Sugar - Clear/Blond (0L)
|
2 |
8% |
2% - 14% |
Liquid Malt Extract - Extra Light
|
2 |
77% |
57% - 97% |
Maltodextrin
|
2 |
22% |
2% - 42% |
Finland - Vienna Malt
|
2 |
74% |
49% - 100% |
Ireland - Lager Malt
|
2 |
83% |
67% - 100% |
Castle Malting - Château Biscuit
|
2 |
5% |
1% - 8% |
Viking - Red Ale Malt
|
2 |
4% |
4% - 4% |
Castle Malting - Château Munich
|
2 |
19% |
9% - 30% |
Castle Malting - Château Pale Ale
|
2 |
76% |
53% - 100% |
Ireks - Vienna
|
2 |
12% |
10% - 14% |
Bestmalz - BEST Heidelberg
|
2 |
75% |
55% - 95% |
Viking - Wheat Malt
|
2 |
6% |
2% - 11% |
Castle Malting - Château Cara Blond
|
2 |
3% |
2% - 4% |
Crisp Malting - Munich Malt
|
2 |
8% |
6% - 10% |
Simpsons - Crystal Medium
|
2 |
3% |
3% - 4% |
Simpsons - Munich Malt
|
2 |
10% |
9% - 12% |
Avangard - Vienna
|
2 |
28% |
19% - 38% |
Briess - DME Bavarian Wheat
|
2 |
24% |
16% - 32% |
Briess - DME Golden Light
|
2 |
67% |
33% - 100% |
Briess - Bonlander Munich Malt 10L
|
2 |
5% |
4% - 5% |
Briess - Organic Chocolate Malt
|
2 |
31% |
1% - 60% |
Simpsons - Dextrin Malt
|
2 |
6% |
4% - 9% |
Voyager Craft Malt - Atlas Latrobe
|
2 |
97% |
95% - 100% |
Extra Pale Malt
|
2 |
100% |
100% - 100% |
Joe White - Pilsner / Export Pilsner
|
2 |
71% |
57% - 85% |
Weyermann - CaraWheat
|
2 |
20% |
16% - 23% |
The Swaen - BlackSwaen Biscuit
|
2 |
2% |
1% - 3% |
Canada Malting - CMC 2-ROW MALT
|
2 |
42% |
39% - 45% |
The Swaen - Melany
|
2 |
2% |
2% - 2% |
Joe White - Wheat Malt
|
2 |
12% |
8% - 15% |
Bestmalz - BEST Organic Pilsen Malt
|
2 |
83% |
80% - 85% |
Gladfield - Sour Grapes Acid Malt
|
2 |
4% |
4% - 5% |
Gladfield - Pilsner Malt
|
2 |
94% |
88% - 100% |
Gladfield - Munich Malt
|
2 |
9% |
4% - 14% |
Bairds - Pilsen/Lager
|
2 |
49% |
19% - 78% |
BA Malt - Melanoidina
|
2 |
3% |
2% - 3% |