White Labs - California Ale Yeast WLP001
Most Used In:
| Style |
Recipes |
| American IPA | 8,570 |
| American IPA | 6,622 |
| American Pale Ale | 4,609 |
| American Pale Ale | 3,777 |
| Imperial IPA | 3,373 |
| American Amber Ale | 1,432 |
| California Common Beer | 1,124 |
| Double IPA | 1,003 |
| Russian Imperial Stout | 934 |
| Blonde Ale | 862 |
| American Amber Ale | 818 |
| Blonde Ale | 775 |
| American Light Lager | 722 |
| American Brown Ale | 667 |
| Robust Porter | 632 |
| Imperial Stout | 588 |
| American Stout | 528 |
| American Porter | 490 |
| Specialty IPA: Black IPA | 481 |
| American Wheat or Rye Beer | 440 |
| American Brown Ale | 400 |
| American Wheat Beer | 399 |
| Sweet Stout | 393 |
| American Stout | 387 |
| Cream Ale | 380 |
| Specialty IPA: Red IPA | 346 |
| Fruit Beer | 320 |
| Specialty Beer | 316 |
| Cream Ale | 303 |
| Irish Red Ale | 294 |
| Specialty IPA: Rye IPA | 277 |
| American Barleywine | 264 |
| No Profile Selected | 251 |
| Oatmeal Stout | 250 |
| Spice, Herb, or Vegetable Beer | 215 |
| English IPA | 213 |
| Holiday/Winter Special Spiced Beer | 197 |
| American Strong Ale | 195 |
| Specialty IPA: New England IPA | 165 |
| Irish Red Ale | 144 |
| Sweet Stout | 138 |
| Experimental Beer | 124 |
| Specialty IPA: White IPA | 113 |
| Gose | 112 |
| Baltic Porter | 109 |
| Brown Porter | 108 |
| Berliner Weisse | 102 |
| Dry Stout | 96 |
| American Barleywine | 96 |
| Extra Special/Strong Bitter (ESB) | 90 |
| Spice, Herb, or Vegetable Beer | 87 |
| Old Ale | 81 |
| Standard/Ordinary Bitter | 81 |
| Berliner Weisse | 76 |
| Other Smoked Beer | 76 |
| Foreign Extra Stout | 74 |
| Clone Beer | 67 |
| Specialty IPA: Brown IPA | 66 |
| Belgian Specialty Ale | 64 |
| British Golden Ale | 63 |
| Strong Scotch Ale | 62 |
| Mixed-Style Beer | 57 |
| Special/Best/Premium Bitter | 47 |
| British Brown Ale | 47 |
| Flanders Red Ale | 45 |
| Oatmeal Stout | 45 |
| Winter Seasonal Beer | 44 |
| Wheatwine | 43 |
| American Lager | 43 |
| Autumn Seasonal Beer | 43 |
| Mild | 42 |
| Northern English Brown | 42 |
| Specialty IPA: Belgian IPA | 41 |
| Dark Mild | 40 |
| Weizen/Weissbier | 39 |
| Weissbier | 39 |
| Belgian Blond Ale | 37 |
| Mixed-Fermentation Sour Beer | 37 |
| Witbier | 37 |
| English Barleywine | 36 |
| Wild Specialty Beer | 35 |
| British Strong Ale | 35 |
| Classic American Pilsner | 34 |
| Witbier | 34 |
| Irish Stout | 34 |
| Kölsch | 32 |
| English Barleywine | 32 |
| English IPA | 30 |
| Baltic Porter | 30 |
| English Porter | 30 |
| Scottish Export | 28 |
| Scottish Export 80/- | 27 |
| German Pilsner (Pils) | 27 |
| Scottish Heavy | 24 |
| California Common | 24 |
| Oktoberfest/Märzen | 24 |
| Wood-Aged Beer | 23 |
| Specialty Smoked Beer | 20 |
| North German Altbier | 20 |
| Best Bitter | 20 |
| Specialty Fruit Beer | 20 |
| Strong Bitter | 18 |
| Flanders Red Ale | 18 |
| Vienna Lager | 18 |
| Braggot | 18 |
| Kölsch | 18 |
| Ordinary Bitter | 18 |
| Saison | 18 |
| Classic Style Smoked Beer | 17 |
| Scottish Light 60/- | 16 |
| Märzen | 15 |
| Old Ale | 15 |
| Southern English Brown | 15 |
| Scottish Light | 15 |
| Wee Heavy | 15 |
| Fruit and Spice Beer | 15 |
| Belgian Pale Ale | 15 |
| Australian Sparkling Ale | 14 |
| Maibock/Helles Bock | 14 |
| Roggenbier (German Rye Beer) | 13 |
| Premium American Lager | 13 |
| Foreign Extra Stout | 13 |
| Bohemian Pilsener | 13 |
| Kentucky Common | 13 |
| Irish Extra Stout | 13 |
| Specialty Wood-Aged Beer | 12 |
| Wood-Aged Beer | 12 |
| Scottish Heavy 70/- | 12 |
| Oud Bruin | 12 |
| International Pale Lager | 12 |
| Fruit Lambic | 12 |
| Flanders Brown Ale/Oud Bruin | 12 |
| Belgian Pale Ale | 11 |
| Altbier | 11 |
| Belgian Blond Ale | 11 |
| Lambic | 10 |
| Düsseldorf Altbier | 10 |
| Fruit Lambic | 9 |
| Weizenbock | 9 |
| Alternative Grain Beer | 9 |
| Brett Beer | 9 |
| Light American Lager | 9 |
| Dunkelweizen | 9 |
| Belgian Dark Strong Ale | 9 |
| Common Cider | 8 |
| Saison | 8 |
| German Leichtbier | 8 |
| Bière de Garde | 7 |
| Fruit Cider | 7 |
| Bière de Garde | 7 |
| Classic Rauchbier | 7 |
| Belgian Dubbel | 7 |
| Helles Bock | 6 |
| Gueuze | 6 |
| Munich Helles | 6 |
| Schwarzbier | 6 |
| Traditional Bock | 6 |
| Pre-Prohibition Porter | 5 |
| Dunkles Weissbier | 5 |
| Straight (Unblended) Lambic | 5 |
| Other Specialty Cider or Perry | 5 |
| Belgian Tripel | 5 |
| Other Fruit Melomel | 5 |
| Dortmunder Export | 5 |
| German Pils | 4 |
| Alternative Sugar Beer | 4 |
| Vienna Lager | 4 |
| Czech Pale Lager | 4 |
| Dry Mead | 3 |
| Munich Helles | 3 |
| Festbier | 3 |
| Standard American Lager | 3 |
| Dark American Lager | 3 |
| Belgian Dubbel | 3 |
| Pre-Prohibition Lager | 3 |
| Sweet Mead | 3 |
| Czech Amber Lager | 3 |
| Schwarzbier | 3 |
| Semi-Sweet Mead | 3 |
| Lichtenhainer | 2 |
| Czech Dark Lager | 2 |
| Piwo Grodziskie | 2 |
| English Cider | 2 |
| Sahti | 2 |
| Fruit Beer | 2 |
| Belgian Golden Strong Ale | 2 |
| Doppelbock | 2 |
| Tropical Stout | 1 |
| Kellerbier: Amber Kellerbier | 1 |
| Roggenbier | 1 |
| Weizenbock | 1 |
| Gueuze | 1 |
| Belgian Golden Strong Ale | 1 |
| Czech Premium Pale Lager | 1 |
| Rauchbier | 1 |
| Munich Dunkel | 1 |
| Doppelbock | 1 |
| Munich Dunkel | 1 |
| Open Category Mead | 1 |
| Kellerbier: Pale Kellerbier | 1 |
| Common Perry | 1 |
| Metheglin | 1 |
