White Labs - California Ale Yeast WLP001
Most Used In:
Style |
Recipes |
American IPA | 9,123 |
American IPA | 8,279 |
American Pale Ale | 4,891 |
American Pale Ale | 4,855 |
Imperial IPA | 3,621 |
American Amber Ale | 1,491 |
Double IPA | 1,212 |
Blonde Ale | 1,185 |
California Common Beer | 1,129 |
Russian Imperial Stout | 1,108 |
American Amber Ale | 1,046 |
Imperial Stout | 854 |
Blonde Ale | 837 |
American Light Lager | 751 |
No Profile Selected | 737 |
American Brown Ale | 703 |
Robust Porter | 697 |
American Porter | 684 |
Specialty IPA: Black IPA | 615 |
American Stout | 602 |
Sweet Stout | 575 |
American Stout | 566 |
American Wheat Beer | 536 |
American Brown Ale | 509 |
American Wheat or Rye Beer | 445 |
Specialty IPA: Red IPA | 412 |
Cream Ale | 411 |
Cream Ale | 385 |
Fruit Beer | 370 |
Specialty IPA: New England IPA | 363 |
Specialty IPA: Rye IPA | 333 |
Oatmeal Stout | 317 |
Specialty Beer | 317 |
Irish Red Ale | 315 |
English IPA | 271 |
American Barleywine | 270 |
Spice, Herb, or Vegetable Beer | 240 |
American Strong Ale | 222 |
Holiday/Winter Special Spiced Beer | 206 |
Irish Red Ale | 182 |
Sweet Stout | 172 |
Experimental Beer | 152 |
Specialty IPA: White IPA | 150 |
Gose | 140 |
Berliner Weisse | 129 |
Brown Porter | 123 |
American Barleywine | 121 |
Baltic Porter | 116 |
Spice, Herb, or Vegetable Beer | 113 |
Dry Stout | 108 |
Berliner Weisse | 100 |
Extra Special/Strong Bitter (ESB) | 94 |
Standard/Ordinary Bitter | 85 |
Specialty IPA: Brown IPA | 84 |
Other Smoked Beer | 82 |
Foreign Extra Stout | 82 |
Old Ale | 81 |
British Golden Ale | 79 |
Belgian Specialty Ale | 73 |
Strong Scotch Ale | 73 |
Clone Beer | 71 |
British Brown Ale | 69 |
Mixed-Style Beer | 67 |
Winter Seasonal Beer | 67 |
Weissbier | 63 |
American Lager | 61 |
Oatmeal Stout | 60 |
Autumn Seasonal Beer | 60 |
Wheatwine | 60 |
Flanders Red Ale | 49 |
Witbier | 48 |
Mixed-Fermentation Sour Beer | 47 |
Mild | 47 |
Special/Best/Premium Bitter | 46 |
Irish Stout | 45 |
Wild Specialty Beer | 44 |
Northern English Brown | 44 |
Specialty IPA: Belgian IPA | 43 |
Dark Mild | 43 |
British Strong Ale | 41 |
English Barleywine | 40 |
Belgian Blond Ale | 40 |
Witbier | 38 |
Weizen/Weissbier | 38 |
English Barleywine | 37 |
Classic American Pilsner | 36 |
Scottish Export | 35 |
Scottish Heavy | 35 |
Kölsch | 33 |
Specialty Smoked Beer | 33 |
German Pilsner (Pils) | 33 |
English Porter | 32 |
Baltic Porter | 32 |
California Common | 32 |
English IPA | 30 |
Wood-Aged Beer | 28 |
Scottish Export 80/- | 28 |
Specialty Fruit Beer | 27 |
Oktoberfest/Märzen | 27 |
Fruit and Spice Beer | 26 |
Ordinary Bitter | 26 |
Märzen | 25 |
Kölsch | 25 |
Braggot | 25 |
Strong Bitter | 25 |
Classic Style Smoked Beer | 24 |
Flanders Red Ale | 23 |
International Pale Lager | 23 |
Australian Sparkling Ale | 22 |
Old Ale | 21 |
North German Altbier | 21 |
Roggenbier (German Rye Beer) | 20 |
Best Bitter | 20 |
Kentucky Common | 19 |
Saison | 19 |
Irish Extra Stout | 19 |
Vienna Lager | 19 |
Alternative Grain Beer | 18 |
Belgian Pale Ale | 17 |
Foreign Extra Stout | 17 |
Light American Lager | 17 |
Scottish Light | 17 |
Scottish Light 60/- | 16 |
Wood-Aged Beer | 16 |
Maibock/Helles Bock | 16 |
Premium American Lager | 15 |
Southern English Brown | 15 |
Altbier | 15 |
Fruit Lambic | 15 |
Wee Heavy | 15 |
Flanders Brown Ale/Oud Bruin | 13 |
Belgian Pale Ale | 13 |
Oud Bruin | 13 |
Bohemian Pilsener | 13 |
Fruit Lambic | 13 |
Scottish Heavy 70/- | 12 |
Gueuze | 11 |
Specialty Wood-Aged Beer | 11 |
Lambic | 11 |
German Leichtbier | 11 |
Belgian Blond Ale | 11 |
Belgian Dark Strong Ale | 10 |
Düsseldorf Altbier | 10 |
Dunkelweizen | 9 |
Munich Helles | 9 |
Weizenbock | 9 |
Common Cider | 9 |
Brett Beer | 9 |
German Pils | 8 |
Dunkles Weissbier | 8 |
Alternative Sugar Beer | 8 |
Saison | 8 |
Classic Rauchbier | 7 |
Czech Pale Lager | 7 |
Belgian Dubbel | 7 |
Dark American Lager | 7 |
Traditional Bock | 7 |
Dry Mead | 7 |
Bière de Garde | 7 |
Fruit Beer | 7 |
Straight (Unblended) Lambic | 7 |
Schwarzbier | 6 |
Pre-Prohibition Porter | 6 |
Helles Bock | 6 |
Bière de Garde | 6 |
Fruit Cider | 6 |
Belgian Tripel | 5 |
Other Specialty Cider or Perry | 5 |
Dortmunder Export | 5 |
Standard American Lager | 5 |
Vienna Lager | 5 |
Other Fruit Melomel | 5 |
Semi-Sweet Mead | 4 |
Sweet Mead | 4 |
Munich Helles | 4 |
Festbier | 4 |
Pre-Prohibition Lager | 4 |
Tropical Stout | 3 |
International Amber Lager | 3 |
Gueuze | 3 |
Lichtenhainer | 3 |
Belgian Dubbel | 3 |
Czech Amber Lager | 3 |
Schwarzbier | 3 |
Czech Premium Pale Lager | 3 |
Munich Dunkel | 3 |
Kellerbier: Pale Kellerbier | 2 |
Roggenbier | 2 |
Belgian Golden Strong Ale | 2 |
Belgian Dark Strong Ale | 2 |
Doppelbock | 2 |
Czech Dark Lager | 2 |
Piwo Grodziskie | 2 |
English Cider | 2 |
German Helles Exportbier | 2 |
Doppelbock | 2 |
Sahti | 2 |
Common Perry | 1 |
Metheglin | 1 |
Munich Dunkel | 1 |
Kellerbier: Amber Kellerbier | 1 |
Weizenbock | 1 |
Belgian Golden Strong Ale | 1 |
Rauchbier | 1 |
Open Category Mead | 1 |