White Labs - California Ale Yeast WLP001
Most Used In:
| Style |
Recipes |
| American IPA | 8,950 |
| American IPA | 7,811 |
| American Pale Ale | 4,792 |
| American Pale Ale | 4,570 |
| Imperial IPA | 3,549 |
| American Amber Ale | 1,474 |
| Double IPA | 1,144 |
| California Common Beer | 1,129 |
| Blonde Ale | 1,096 |
| Russian Imperial Stout | 1,045 |
| American Amber Ale | 968 |
| Blonde Ale | 825 |
| American Light Lager | 745 |
| Imperial Stout | 740 |
| American Brown Ale | 694 |
| Robust Porter | 675 |
| American Porter | 612 |
| American Stout | 582 |
| Specialty IPA: Black IPA | 577 |
| No Profile Selected | 560 |
| Sweet Stout | 497 |
| American Wheat Beer | 497 |
| American Stout | 481 |
| American Brown Ale | 470 |
| American Wheat or Rye Beer | 444 |
| Cream Ale | 405 |
| Specialty IPA: Red IPA | 392 |
| Cream Ale | 365 |
| Fruit Beer | 349 |
| Specialty Beer | 317 |
| Specialty IPA: Rye IPA | 312 |
| Irish Red Ale | 311 |
| Oatmeal Stout | 302 |
| Specialty IPA: New England IPA | 300 |
| American Barleywine | 267 |
| English IPA | 245 |
| Spice, Herb, or Vegetable Beer | 235 |
| American Strong Ale | 218 |
| Holiday/Winter Special Spiced Beer | 202 |
| Irish Red Ale | 166 |
| Sweet Stout | 164 |
| Experimental Beer | 143 |
| Gose | 135 |
| Specialty IPA: White IPA | 133 |
| Berliner Weisse | 120 |
| Brown Porter | 119 |
| American Barleywine | 113 |
| Baltic Porter | 111 |
| Dry Stout | 106 |
| Spice, Herb, or Vegetable Beer | 98 |
| Extra Special/Strong Bitter (ESB) | 92 |
| Berliner Weisse | 92 |
| Standard/Ordinary Bitter | 83 |
| Specialty IPA: Brown IPA | 81 |
| Old Ale | 81 |
| Other Smoked Beer | 77 |
| British Golden Ale | 76 |
| Foreign Extra Stout | 76 |
| Strong Scotch Ale | 71 |
| Clone Beer | 69 |
| Belgian Specialty Ale | 69 |
| Mixed-Style Beer | 66 |
| British Brown Ale | 63 |
| American Lager | 58 |
| Wheatwine | 58 |
| Winter Seasonal Beer | 55 |
| Weissbier | 54 |
| Autumn Seasonal Beer | 51 |
| Oatmeal Stout | 50 |
| Flanders Red Ale | 48 |
| Special/Best/Premium Bitter | 46 |
| Mild | 46 |
| Irish Stout | 45 |
| Mixed-Fermentation Sour Beer | 44 |
| Northern English Brown | 43 |
| Witbier | 43 |
| Specialty IPA: Belgian IPA | 42 |
| Dark Mild | 42 |
| English Barleywine | 40 |
| Witbier | 39 |
| Wild Specialty Beer | 39 |
| Belgian Blond Ale | 39 |
| Weizen/Weissbier | 39 |
| British Strong Ale | 38 |
| Classic American Pilsner | 36 |
| English Barleywine | 36 |
| Kölsch | 33 |
| Scottish Export | 33 |
| English Porter | 33 |
| English IPA | 32 |
| Baltic Porter | 32 |
| Scottish Heavy | 31 |
| California Common | 31 |
| Specialty Smoked Beer | 30 |
| German Pilsner (Pils) | 30 |
| Scottish Export 80/- | 28 |
| Wood-Aged Beer | 27 |
| Braggot | 25 |
| Oktoberfest/Märzen | 25 |
| Specialty Fruit Beer | 24 |
| Strong Bitter | 23 |
| Fruit and Spice Beer | 23 |
| Ordinary Bitter | 22 |
| Kölsch | 21 |
| Flanders Red Ale | 21 |
| Old Ale | 21 |
| North German Altbier | 21 |
| International Pale Lager | 21 |
| Best Bitter | 21 |
| Classic Style Smoked Beer | 19 |
| Australian Sparkling Ale | 19 |
| Kentucky Common | 18 |
| Roggenbier (German Rye Beer) | 18 |
| Vienna Lager | 18 |
| Irish Extra Stout | 18 |
| Saison | 17 |
| Märzen | 17 |
| Belgian Pale Ale | 16 |
| Scottish Light 60/- | 16 |
| Alternative Grain Beer | 16 |
| Scottish Light | 16 |
| Maibock/Helles Bock | 16 |
| Premium American Lager | 15 |
| Southern English Brown | 15 |
| Foreign Extra Stout | 15 |
| Wood-Aged Beer | 14 |
| Light American Lager | 14 |
| Wee Heavy | 14 |
| Belgian Pale Ale | 13 |
| Scottish Heavy 70/- | 13 |
| Bohemian Pilsener | 13 |
| Fruit Lambic | 12 |
| Specialty Wood-Aged Beer | 12 |
| Fruit Lambic | 12 |
| Altbier | 12 |
| Oud Bruin | 12 |
| Flanders Brown Ale/Oud Bruin | 12 |
| Belgian Blond Ale | 11 |
| Dunkelweizen | 10 |
| Lambic | 10 |
| Düsseldorf Altbier | 10 |
| Belgian Dark Strong Ale | 9 |
| German Pils | 9 |
| Weizenbock | 9 |
| Common Cider | 9 |
| Saison | 9 |
| German Leichtbier | 9 |
| Brett Beer | 9 |
| Gueuze | 8 |
| Munich Helles | 7 |
| Belgian Dubbel | 7 |
| Alternative Sugar Beer | 7 |
| Bière de Garde | 7 |
| Fruit Beer | 7 |
| Classic Rauchbier | 7 |
| Schwarzbier | 6 |
| Traditional Bock | 6 |
| Standard American Lager | 6 |
| Dunkles Weissbier | 6 |
| Pre-Prohibition Porter | 6 |
| Dry Mead | 6 |
| Helles Bock | 6 |
| Bière de Garde | 6 |
| Fruit Cider | 6 |
| Straight (Unblended) Lambic | 6 |
| Czech Pale Lager | 5 |
| Belgian Tripel | 5 |
| Other Specialty Cider or Perry | 5 |
| Dortmunder Export | 5 |
| Vienna Lager | 5 |
| Other Fruit Melomel | 5 |
| Sweet Mead | 4 |
| Munich Helles | 4 |
| Dark American Lager | 4 |
| Pre-Prohibition Lager | 4 |
| Schwarzbier | 4 |
| Semi-Sweet Mead | 3 |
| International Amber Lager | 3 |
| Festbier | 3 |
| Gueuze | 3 |
| Lichtenhainer | 3 |
| Belgian Dubbel | 3 |
| Czech Amber Lager | 3 |
| Munich Dunkel | 3 |
| Belgian Golden Strong Ale | 2 |
| Tropical Stout | 2 |
| Doppelbock | 2 |
| Piwo Grodziskie | 2 |
| Czech Dark Lager | 2 |
| Czech Premium Pale Lager | 2 |
| English Cider | 2 |
| Sahti | 2 |
| Kellerbier: Pale Kellerbier | 2 |
| Munich Dunkel | 1 |
| Common Perry | 1 |
| Metheglin | 1 |
| Belgian Dark Strong Ale | 1 |
| Kellerbier: Amber Kellerbier | 1 |
| Roggenbier | 1 |
| Weizenbock | 1 |
| Belgian Golden Strong Ale | 1 |
| Rauchbier | 1 |
| Doppelbock | 1 |
| Open Category Mead | 1 |
