Lallemand - LALBREW® VOSS KVEIK ALE YEAST - Yeast

Type: Ales

Form: Dry

Flocculation: High

Laboratory: Lallemand

Attenuation: 80%

Alcohol Tolerance: High

Minimum Temperature: 77°F

Maximum Temperature: 104°F

Most Used In:

Style	Recipes
American IPA	1,617
American Pale Ale	1,450
Specialty IPA: New England IPA	1,378
Blonde Ale	579
American IPA	324
American Pale Ale	212
International Pale Lager	208
American Amber Ale	188
American Wheat Beer	176
Double IPA	162
Experimental Beer	157
Cream Ale	150
Imperial Stout	138
Specialty IPA: Black IPA	118
Fruit Beer	115
Standard/Ordinary Bitter	111
American Porter	101
Specialty IPA: Red IPA	99
Russian Imperial Stout	95
German Pilsner (Pils)	85
American Stout	82
Blonde Ale	82
English IPA	78
Irish Red Ale	76
Berliner Weisse	74
American Light Lager	72
Witbier	68
Specialty IPA: White IPA	68
Berliner Weisse	65
British Golden Ale	62
Saison	60
Weissbier	57
American Brown Ale	56
Imperial IPA	55
Braggot	53
American Lager	50
Strong Bitter	50
Sweet Stout	50
Sahti	49
Best Bitter	47
Australian Sparkling Ale	46
Gose	46
Specialty IPA: Rye IPA	45
Oatmeal Stout	43
Kölsch	41
Kölsch	41
Clone Beer	40
American Stout	40
Bohemian Pilsener	39
Dry Stout	38
Irish Stout	38
Saison	38
Belgian Blond Ale	37
Spice, Herb, or Vegetable Beer	36
Light American Lager	36
English Porter	33
Fruit Cider	33
Munich Helles	31
Mixed-Style Beer	31
Märzen	30
American Amber Ale	30
German Pils	30
Winter Seasonal Beer	30
Spice, Herb, or Vegetable Beer	29
American Strong Ale	28
Mixed-Fermentation Sour Beer	25
Specialty Fruit Beer	25
Vienna Lager	24
American Barleywine	24
British Brown Ale	23
English Barleywine	23
Dry Mead	23
Irish Red Ale	22
Classic American Pilsner	22
Belgian Pale Ale	22
Dark Mild	22
Cream Ale	20
Robust Porter	19
Belgian Dubbel	19
Belgian Tripel	18
Alternative Grain Beer	18
Extra Special/Strong Bitter (ESB)	18
Wee Heavy	18
Sweet Stout	17
Specialty IPA: Belgian IPA	17
Foreign Extra Stout	17
Specialty Smoked Beer	17
Belgian Blond Ale	17
Common Cider	17
Ordinary Bitter	17
Oatmeal Stout	16
Classic Style Smoked Beer	16
Munich Dunkel	16
British Strong Ale	16
Czech Pale Lager	15
Brown Porter	15
Holiday/Winter Special Spiced Beer	15
Wheatwine	14
Czech Premium Pale Lager	14
Belgian Dark Strong Ale	14
Belgian Dark Strong Ale	14
Belgian Specialty Ale	13
Special/Best/Premium Bitter	13
American Brown Ale	13
Witbier	13
International Amber Lager	12
Belgian Tripel	12
Oktoberfest/Märzen	12
American Wheat or Rye Beer	12
Foreign Extra Stout	11
Altbier	11
English IPA	11
Belgian Golden Strong Ale	11
Festbier	11
Northern English Brown	10
Sweet Mead	10
Irish Extra Stout	9
Autumn Seasonal Beer	9
Tropical Stout	9
Weizen/Weissbier	9
Vienna Lager	8
Doppelbock	8
Dunkles Weissbier	8
Trappist Single	8
North German Altbier	8
Scottish Export	8
Standard American Lager	8
Specialty IPA: Brown IPA	8
German Helles Exportbier	8
Weizenbock	8
Semi-Sweet Mead	8
Baltic Porter	8
California Common Beer	8
Fruit and Spice Beer	8
Other Specialty Cider or Perry	7
Bière de Garde	7
Other Smoked Beer	7
Traditional Bock	7
Old Ale	7
Baltic Porter	6
Fruit Lambic	6
Roggenbier (German Rye Beer)	6
German Leichtbier	6
Gueuze	6
Munich Helles	6
Dark American Lager	6
Mild	6
Old Ale	6
Flanders Red Ale	5
Strong Scotch Ale	5
Helles Bock	5
Pre-Prohibition Lager	5
Maibock/Helles Bock	5
Dunkles Bock	5
Other Fruit Melomel	5
Wild Specialty Beer	5
Lichtenhainer	5
Schwarzbier	5
Doppelbock	5
Fruit Lambic	4
American Barleywine	4
Apple Wine	4
Scottish Heavy	4
Czech Amber Lager	4
California Common	4
Metheglin	4
Alternative Sugar Beer	3
New England Cider	3
Rauchbier	3
Bière de Garde	3
Piwo Grodziskie	3
Kentucky Common	3
Gueuze	3
Roggenbier	3
English Barleywine	3
Belgian Pale Ale	3
Munich Dunkel	3
Open Category Mead	3
Czech Dark Lager	3
Kellerbier: Pale Kellerbier	3
Straight (Unblended) Lambic	2
Scottish Export 80/-	2
Premium American Lager	2
Kellerbier: Amber Kellerbier	2
Cyser (Apple Melomel)	2
Scottish Light 60/-	2
Wood-Aged Beer	2
Belgian Golden Strong Ale	2
Dunkelweizen	1
Burton Ale	1
English Cider	1
Flanders Brown Ale/Oud Bruin	1
Wood-Aged Beer	1
Dortmunder Export	1
Classic Rauchbier	1
Belgian Dubbel	1
Düsseldorf Altbier	1
Specialty Wood-Aged Beer	1
Scottish Heavy 70/-	1
London Brown Ale	1
Flanders Red Ale	1
Scottish Light	1
International Dark Lager	1
Southern English Brown	1
Specialty Beer	1

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