Lallemand - LALBREW® VOSS KVEIK ALE YEAST - Yeast

Type: Ales

Form: Dry

Flocculation: High

Laboratory: Lallemand

Attenuation: 80%

Alcohol Tolerance: High

Minimum Temperature: 77°F

Maximum Temperature: 104°F

Most Used In:

Style	Recipes
American IPA	1,547
American Pale Ale	1,384
Specialty IPA: New England IPA	1,306
Blonde Ale	540
American IPA	307
American Pale Ale	204
International Pale Lager	198
American Amber Ale	176
American Wheat Beer	154
Double IPA	153
Cream Ale	147
Experimental Beer	143
Imperial Stout	131
Specialty IPA: Black IPA	117
Fruit Beer	109
American Porter	100
Specialty IPA: Red IPA	95
Standard/Ordinary Bitter	91
Russian Imperial Stout	90
German Pilsner (Pils)	81
Blonde Ale	78
American Stout	77
Berliner Weisse	73
English IPA	72
Irish Red Ale	72
Witbier	65
American Light Lager	65
Berliner Weisse	60
Specialty IPA: White IPA	60
Saison	56
British Golden Ale	56
Weissbier	56
Imperial IPA	54
American Brown Ale	53
Braggot	52
Strong Bitter	50
Sahti	47
Sweet Stout	47
Best Bitter	45
American Lager	45
Gose	44
Specialty IPA: Rye IPA	44
Oatmeal Stout	42
Australian Sparkling Ale	42
Kölsch	40
Kölsch	39
American Stout	39
Bohemian Pilsener	38
Clone Beer	38
Saison	38
Dry Stout	37
Irish Stout	36
Light American Lager	35
Belgian Blond Ale	34
Spice, Herb, or Vegetable Beer	33
Fruit Cider	33
English Porter	31
Munich Helles	30
Märzen	30
American Amber Ale	28
German Pils	28
Spice, Herb, or Vegetable Beer	27
American Strong Ale	27
Winter Seasonal Beer	27
Mixed-Style Beer	25
American Barleywine	23
Irish Red Ale	22
Mixed-Fermentation Sour Beer	22
Belgian Pale Ale	22
English Barleywine	22
Dark Mild	22
Vienna Lager	21
Dry Mead	21
British Brown Ale	21
Specialty Fruit Beer	20
Belgian Dubbel	20
Cream Ale	20
Extra Special/Strong Bitter (ESB)	19
Classic American Pilsner	19
Wee Heavy	19
Robust Porter	17
Belgian Tripel	17
Specialty IPA: Belgian IPA	17
Common Cider	17
Oatmeal Stout	16
Classic Style Smoked Beer	16
Alternative Grain Beer	16
Foreign Extra Stout	16
Sweet Stout	15
British Strong Ale	15
Specialty Smoked Beer	15
Holiday/Winter Special Spiced Beer	15
Belgian Blond Ale	15
Ordinary Bitter	15
Munich Dunkel	14
Belgian Dark Strong Ale	14
Special/Best/Premium Bitter	13
Wheatwine	13
Czech Premium Pale Lager	13
Belgian Dark Strong Ale	13
Witbier	13
Belgian Specialty Ale	12
Belgian Tripel	12
Brown Porter	12
Oktoberfest/Märzen	12
American Wheat or Rye Beer	12
International Amber Lager	11
Czech Pale Lager	11
Foreign Extra Stout	11
Altbier	11
English IPA	11
Belgian Golden Strong Ale	11
American Brown Ale	11
Festbier	10
Northern English Brown	10
Sweet Mead	10
Irish Extra Stout	9
Autumn Seasonal Beer	9
Tropical Stout	9
Vienna Lager	8
Doppelbock	8
Bière de Garde	8
Trappist Single	8
Standard American Lager	8
Specialty IPA: Brown IPA	8
German Helles Exportbier	8
Weizenbock	8
California Common Beer	8
Other Specialty Cider or Perry	7
Dunkles Weissbier	7
Fruit Lambic	7
North German Altbier	7
Scottish Export	7
Old Ale	7
Baltic Porter	7
Fruit and Spice Beer	7
Weizen/Weissbier	7
Baltic Porter	6
Roggenbier (German Rye Beer)	6
Other Smoked Beer	6
German Leichtbier	6
Munich Helles	6
Wild Specialty Beer	6
Mild	6
Old Ale	6
Flanders Red Ale	5
Strong Scotch Ale	5
Helles Bock	5
Maibock/Helles Bock	5
Semi-Sweet Mead	5
Lichtenhainer	5
Dark American Lager	5
Schwarzbier	5
Fruit Lambic	4
English Barleywine	4
American Barleywine	4
Pre-Prohibition Lager	4
Gueuze	4
Traditional Bock	4
Dunkles Bock	4
Scottish Heavy	4
Gueuze	4
Other Fruit Melomel	4
California Common	4
Doppelbock	4
New England Cider	3
Rauchbier	3
Bière de Garde	3
Piwo Grodziskie	3
Kentucky Common	3
Roggenbier	3
Belgian Pale Ale	3
Munich Dunkel	3
Czech Amber Lager	3
Open Category Mead	3
Czech Dark Lager	3
Belgian Golden Strong Ale	2
Straight (Unblended) Lambic	2
Scottish Export 80/-	2
Premium American Lager	2
Kellerbier: Amber Kellerbier	2
Alternative Sugar Beer	2
Cyser (Apple Melomel)	2
Metheglin	2
Wood-Aged Beer	2
Kellerbier: Pale Kellerbier	2
Dunkelweizen	1
Burton Ale	1
English Cider	1
Flanders Brown Ale/Oud Bruin	1
Apple Wine	1
Wood-Aged Beer	1
Dortmunder Export	1
Classic Rauchbier	1
Scottish Light 60/-	1
Belgian Dubbel	1
Düsseldorf Altbier	1
Specialty Wood-Aged Beer	1
Scottish Heavy 70/-	1
London Brown Ale	1
Flanders Red Ale	1
Scottish Light	1
International Dark Lager	1
Brett Beer	1
Southern English Brown	1
New Zealand Pilsner	1

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