Lallemand - LALBREW® VOSS KVEIK ALE YEAST - Yeast

Type: Ales

Form: Dry

Flocculation: High

Laboratory: Lallemand

Attenuation: 80%

Alcohol Tolerance: High

Minimum Temperature: 77°F

Maximum Temperature: 104°F

Most Used In:

Style	Recipes
American IPA	1,250
American Pale Ale	1,108
Specialty IPA: New England IPA	1,084
Blonde Ale	433
American IPA	252
American Pale Ale	175
International Pale Lager	154
American Amber Ale	147
Cream Ale	126
Double IPA	122
Experimental Beer	118
American Wheat Beer	118
Imperial Stout	107
Specialty IPA: Black IPA	95
Fruit Beer	84
American Porter	83
Specialty IPA: Red IPA	80
Russian Imperial Stout	73
American Stout	66
Blonde Ale	64
Berliner Weisse	63
Irish Red Ale	62
English IPA	59
German Pilsner (Pils)	58
American Light Lager	51
Specialty IPA: White IPA	51
British Golden Ale	49
Berliner Weisse	47
Weissbier	47
Imperial IPA	46
American Brown Ale	45
Witbier	44
Saison	44
Standard/Ordinary Bitter	42
Braggot	42
Strong Bitter	41
Best Bitter	38
Kölsch	37
American Lager	37
Gose	37
Clone Beer	37
Specialty IPA: Rye IPA	37
Sweet Stout	37
Kölsch	35
Sahti	35
American Stout	34
Fruit Cider	32
Belgian Blond Ale	31
Oatmeal Stout	30
Australian Sparkling Ale	30
Dry Stout	29
Saison	29
Bohemian Pilsener	27
Märzen	27
Munich Helles	26
Irish Stout	26
American Strong Ale	25
Spice, Herb, or Vegetable Beer	23
English Porter	22
American Barleywine	22
German Pils	22
Mixed-Style Beer	22
Spice, Herb, or Vegetable Beer	21
Light American Lager	21
Irish Red Ale	20
American Amber Ale	20
British Brown Ale	19
English Barleywine	19
Dark Mild	19
Belgian Dubbel	18
Belgian Pale Ale	17
Foreign Extra Stout	17
Vienna Lager	17
Wee Heavy	17
Cream Ale	17
Oatmeal Stout	16
Mixed-Fermentation Sour Beer	16
Specialty Fruit Beer	16
Robust Porter	15
Belgian Tripel	15
Specialty IPA: Belgian IPA	15
Alternative Grain Beer	15
British Strong Ale	15
Dry Mead	15
Extra Special/Strong Bitter (ESB)	14
Classic American Pilsner	14
Winter Seasonal Beer	14
Common Cider	14
Belgian Dark Strong Ale	14
Wheatwine	13
Czech Premium Pale Lager	13
Ordinary Bitter	13
Classic Style Smoked Beer	12
Belgian Tripel	12
Belgian Specialty Ale	11
International Amber Lager	11
Sweet Stout	11
Munich Dunkel	11
Special/Best/Premium Bitter	11
Belgian Dark Strong Ale	11
Witbier	11
Brown Porter	10
Belgian Golden Strong Ale	10
Northern English Brown	10
Specialty Smoked Beer	10
Holiday/Winter Special Spiced Beer	10
Belgian Blond Ale	10
Tropical Stout	9
American Brown Ale	9
American Wheat or Rye Beer	9
Sweet Mead	9
Specialty IPA: Brown IPA	8
Irish Extra Stout	8
Altbier	8
Oktoberfest/Märzen	8
Vienna Lager	7
Czech Pale Lager	7
English IPA	7
Trappist Single	7
Festbier	7
Foreign Extra Stout	7
German Helles Exportbier	7
California Common Beer	7
Bière de Garde	6
Autumn Seasonal Beer	6
North German Altbier	6
Standard American Lager	6
Baltic Porter	6
Weizen/Weissbier	6
Flanders Red Ale	5
Doppelbock	5
Baltic Porter	5
German Leichtbier	5
Other Specialty Cider or Perry	5
Dunkles Weissbier	5
American Barleywine	5
Maibock/Helles Bock	5
Munich Helles	5
Old Ale	5
Mild	5
Fruit Lambic	4
English Barleywine	4
Strong Scotch Ale	4
Helles Bock	4
Piwo Grodziskie	4
Fruit Lambic	4
Other Smoked Beer	4
Scottish Export	4
Traditional Bock	4
Semi-Sweet Mead	4
Gueuze	4
Wild Specialty Beer	4
Roggenbier	4
Lichtenhainer	4
Old Ale	4
Rauchbier	3
Metheglin	3
Bière de Garde	3
Pre-Prohibition Lager	3
Gueuze	3
Weizenbock	3
Dunkles Bock	3
Scottish Heavy	3
Belgian Pale Ale	3
Munich Dunkel	3
California Common	3
Schwarzbier	3
Fruit and Spice Beer	3
New England Cider	2
Belgian Golden Strong Ale	2
Roggenbier (German Rye Beer)	2
Kentucky Common	2
Scottish Export 80/-	2
Other Fruit Melomel	2
Czech Amber Lager	2
Dark American Lager	2
Alternative Sugar Beer	2
Open Category Mead	2
Doppelbock	2
Czech Dark Lager	2
International Dark Lager	1
Burton Ale	1
English Cider	1
Flanders Brown Ale/Oud Bruin	1
Apple Wine	1
Wood-Aged Beer	1
Dortmunder Export	1
Premium American Lager	1
Kellerbier: Amber Kellerbier	1
Classic Rauchbier	1
Cyser (Apple Melomel)	1
Scottish Light 60/-	1
Straight (Unblended) Lambic	1
Belgian Dubbel	1
Wood-Aged Beer	1
Düsseldorf Altbier	1
Kellerbier: Pale Kellerbier	1
Specialty Wood-Aged Beer	1
Scottish Heavy 70/-	1
Schwarzbier	1
London Brown Ale	1
Flanders Red Ale	1

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