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Whirlfloc


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA6931%1% - 100%
American Pale Ale4581%1% - 100%
American IPA3671%1% - 100%
American Pale Ale2711%2% - 100%
Imperial IPA1451%6% - 100%
Blonde Ale1441%2% - 100%
Saison1311%1% - 100%
Saison1241%1% - 100%
Double IPA1061%1% - 100%
American Amber Ale1001%4% - 100%
Specialty IPA: New England IPA981%1% - 100%
Irish Red Ale921%1% - 100%
American Porter831%1% - 100%
Russian Imperial Stout711%1% - 100%
Imperial Stout711%1% - 100%
Cream Ale711%1% - 100%
American Amber Ale691%7% - 100%
American Wheat Beer671%1% - 100%
Specialty IPA: Black IPA671%4% - 100%
Blonde Ale612%8% - 100%
Weissbier581%1% - 100%
Kölsch581%1% - 100%
American Brown Ale571%4% - 100%
Specialty IPA: Red IPA571%4% - 100%
International Pale Lager562%4% - 100%
Kölsch552%1% - 100%
Robust Porter541%1% - 100%
Oatmeal Stout541%6% - 100%
Extra Special/Strong Bitter (ESB)532%1% - 100%
American Stout531%1% - 100%
Cream Ale521%8% - 100%
Witbier491%1% - 100%
German Pilsner (Pils)492%20% - 100%
Best Bitter482%9% - 100%
Sweet Stout471%2% - 100%
No Profile Selected462%1% - 100%
American Light Lager462%3% - 100%
Belgian Dubbel462%1% - 100%
Vienna Lager452%3% - 100%
Experimental Beer442%2% - 100%
American Brown Ale422%8% - 100%
Bohemian Pilsener422%1% - 100%
British Brown Ale412%1% - 100%
Irish Red Ale412%1% - 100%
Strong Bitter412%1% - 100%
English IPA392%31% - 100%
Belgian Tripel392%1% - 100%
Belgian Dark Strong Ale392%1% - 100%
German Pils372%6% - 100%
American Stout362%14% - 100%
American Lager353%11% - 100%
Specialty IPA: Rye IPA343%3% - 100%
Fruit Beer341%1% - 100%
Weizen/Weissbier333%1% - 100%
Oktoberfest/Märzen333%20% - 100%
Märzen332%3% - 100%
Altbier333%12% - 100%
Dark Mild323%11% - 100%
Czech Premium Pale Lager313%6% - 100%
Belgian Pale Ale303%5% - 100%
Munich Helles303%4% - 100%
Classic American Pilsner303%20% - 100%
Specialty Beer283%3% - 100%
American Wheat or Rye Beer273%14% - 100%
Irish Stout253%1% - 100%
Spice, Herb, or Vegetable Beer252%23% - 91%
British Golden Ale254%5% - 100%
Munich Dunkel244%33% - 100%
Oatmeal Stout243%2% - 100%
Northern English Brown243%3% - 100%
Belgian Tripel243%4% - 100%
Scottish Export233%1% - 100%
California Common Beer234%50% - 100%
Specialty IPA: Belgian IPA224%1% - 100%
Doppelbock224%49% - 100%
Belgian Specialty Ale224%5% - 100%
Mixed-Fermentation Sour Beer223%10% - 100%
Dry Stout224%1% - 100%
English IPA213%1% - 100%
Belgian Golden Strong Ale213%1% - 100%
Holiday/Winter Special Spiced Beer213%1% - 100%
Ordinary Bitter214%9% - 100%
Baltic Porter204%1% - 100%
Munich Helles204%8% - 100%
Witbier203%1% - 99%
Strong Scotch Ale204%2% - 100%
Schwarzbier204%1% - 100%
Standard/Ordinary Bitter204%8% - 100%
American Barleywine194%11% - 100%
Berliner Weisse194%1% - 100%
American Strong Ale195%32% - 100%
Sweet Stout194%1% - 100%
Spice, Herb, or Vegetable Beer193%1% - 100%
Belgian Dark Strong Ale184%3% - 100%
Trappist Single185%17% - 100%
Belgian Dubbel185%36% - 100%
Special/Best/Premium Bitter176%95% - 100%
Specialty IPA: White IPA174%4% - 100%
Belgian Blond Ale174%1% - 100%
Old Ale175%9% - 100%
Gose173%3% - 100%
American Barleywine175%2% - 100%
California Common166%87% - 100%
Czech Pale Lager166%33% - 100%
Winter Seasonal Beer163%1% - 100%
Vienna Lager156%50% - 100%
English Porter156%20% - 100%
Premium American Lager157%96% - 100%
Belgian Blond Ale155%8% - 100%
Brown Porter145%4% - 100%
Australian Sparkling Ale145%5% - 100%
Belgian Golden Strong Ale146%6% - 100%
Dunkles Weissbier146%8% - 100%
Baltic Porter136%1% - 100%
Light American Lager137%23% - 100%
Autumn Seasonal Beer133%4% - 98%
English Barleywine136%5% - 100%
North German Altbier126%8% - 100%
British Strong Ale128%49% - 100%
Doppelbock126%2% - 100%
Wee Heavy127%2% - 100%
Belgian Pale Ale126%20% - 100%
Mixed-Style Beer126%9% - 100%
Specialty Smoked Beer116%1% - 100%
Schwarzbier119%66% - 100%
Scottish Heavy119%96% - 100%
Clone Beer117%7% - 100%
Mild118%33% - 100%
Classic Style Smoked Beer118%20% - 100%
Standard American Lager118%20% - 100%
Festbier117%6% - 100%
Irish Extra Stout118%20% - 100%
Specialty IPA: Brown IPA109%8% - 100%
Roggenbier (German Rye Beer)109%50% - 100%
International Amber Lager108%35% - 100%
Berliner Weisse105%6% - 100%
Traditional Bock99%8% - 100%
Scottish Export 80/-910%50% - 100%
Old Ale95%1% - 100%
Maibock/Helles Bock99%50% - 100%
Helles Bock99%6% - 100%
Düsseldorf Altbier810%4% - 100%
Dunkles Bock811%25% - 100%
German Helles Exportbier89%4% - 100%
Wheatwine710%1% - 100%
Flanders Red Ale712%12% - 100%
Braggot76%6% - 74%
Czech Dark Lager78%1% - 100%
Weizenbock712%25% - 100%
Kentucky Common712%61% - 100%
Munich Dunkel612%2% - 100%
Bière de Garde610%3% - 100%
Brett Beer613%44% - 99%
Roggenbier613%50% - 100%
Southern English Brown613%44% - 100%
Wild Specialty Beer614%4% - 100%
Foreign Extra Stout610%9% - 100%
Flanders Brown Ale/Oud Bruin611%15% - 100%
Foreign Extra Stout520%100% - 100%
Fruit Lambic51%1% - 13%
Fruit Lambic512%8% - 100%
Pre-Prohibition Lager515%38% - 100%
Other Smoked Beer516%12% - 100%
Dunkelweizen519%82% - 100%
Piwo Grodziskie519%92% - 100%
English Barleywine516%25% - 100%
Fruit and Spice Beer418%37% - 100%
Oud Bruin424%93% - 100%
Specialty Fruit Beer47%1% - 70%
Classic Rauchbier317%29% - 98%
Weizenbock322%50% - 100%
Dark American Lager322%22% - 100%
Wood-Aged Beer319%33% - 89%
Scottish Light 60/-330%66% - 100%
Alternative Grain Beer333%94% - 100%
Flanders Red Ale320%23% - 100%
German Leichtbier326%33% - 100%
Lambic249%98% - 99%
Open Category Mead247%89% - 99%
Bière de Garde250%99% - 100%
Tropical Stout211%6% - 36%
Rauchbier227%9% - 100%
Gueuze248%93% - 100%
Straight (Unblended) Lambic242%80% - 89%
Gueuze227%16% - 90%
Alternative Sugar Beer236%50% - 94%
Kellerbier: Amber Kellerbier250%99% - 100%
Scottish Light248%94% - 100%
Scottish Heavy 70/-250%99% - 100%
Wood-Aged Beer248%94% - 100%
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