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Whirlfloc


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA7661%1% - 100%
American Pale Ale4991%1% - 100%
American IPA3831%1% - 100%
American Pale Ale2901%2% - 100%
Blonde Ale1641%1% - 100%
Imperial IPA1521%1% - 100%
Saison1421%1% - 100%
Saison1261%1% - 100%
Specialty IPA: New England IPA1181%1% - 100%
Double IPA1141%1% - 100%
American Amber Ale1091%1% - 100%
Irish Red Ale1011%1% - 100%
American Porter971%1% - 100%
Cream Ale891%1% - 100%
Imperial Stout791%1% - 100%
Russian Imperial Stout771%1% - 100%
Specialty IPA: Black IPA761%16% - 100%
American Wheat Beer721%1% - 100%
American Amber Ale701%7% - 100%
Blonde Ale661%2% - 100%
Specialty IPA: Red IPA651%4% - 100%
Kölsch651%1% - 100%
Weissbier651%1% - 100%
American Stout641%1% - 100%
American Brown Ale631%1% - 100%
International Pale Lager611%4% - 100%
German Pilsner (Pils)601%1% - 100%
Oatmeal Stout601%6% - 100%
Witbier581%1% - 100%
Cream Ale581%8% - 100%
Kölsch581%1% - 100%
Robust Porter581%1% - 100%
Best Bitter582%9% - 100%
No Profile Selected551%1% - 100%
Extra Special/Strong Bitter (ESB)551%1% - 100%
Sweet Stout521%1% - 100%
Vienna Lager502%3% - 100%
Belgian Dubbel492%1% - 100%
American Light Lager482%3% - 100%
Bohemian Pilsener482%1% - 100%
German Pils462%6% - 100%
Strong Bitter462%1% - 100%
Experimental Beer461%2% - 100%
British Brown Ale452%1% - 100%
English IPA452%31% - 100%
Belgian Dark Strong Ale442%1% - 100%
Irish Red Ale442%1% - 100%
American Brown Ale432%8% - 100%
Belgian Tripel432%1% - 100%
Fruit Beer411%1% - 100%
American Lager412%11% - 100%
American Stout402%8% - 100%
Specialty IPA: Rye IPA392%3% - 100%
Czech Premium Pale Lager392%1% - 100%
Dark Mild363%11% - 100%
Märzen362%3% - 100%
Weizen/Weissbier352%1% - 100%
Oktoberfest/Märzen353%20% - 100%
Classic American Pilsner343%20% - 100%
Altbier333%12% - 100%
Belgian Pale Ale333%5% - 100%
Munich Helles322%4% - 100%
British Golden Ale323%5% - 100%
Oatmeal Stout283%2% - 100%
Munich Dunkel283%33% - 100%
Specialty Beer283%3% - 100%
Dry Stout283%1% - 100%
American Wheat or Rye Beer273%14% - 100%
Spice, Herb, or Vegetable Beer272%1% - 91%
Irish Stout273%1% - 100%
Ordinary Bitter263%9% - 100%
Belgian Tripel263%1% - 100%
Gose252%3% - 95%
Northern English Brown253%3% - 100%
Schwarzbier243%1% - 100%
Holiday/Winter Special Spiced Beer242%1% - 100%
California Common Beer244%50% - 100%
Mixed-Fermentation Sour Beer243%10% - 100%
Doppelbock244%49% - 100%
Scottish Export233%3% - 100%
Specialty IPA: Belgian IPA234%1% - 100%
Belgian Blond Ale233%1% - 100%
Belgian Golden Strong Ale233%1% - 100%
Standard/Ordinary Bitter234%9% - 100%
Spice, Herb, or Vegetable Beer222%1% - 100%
Old Ale224%9% - 100%
Witbier223%1% - 100%
Belgian Specialty Ale224%5% - 100%
American Strong Ale224%1% - 100%
Belgian Dubbel215%36% - 100%
Munich Helles213%8% - 100%
Belgian Dark Strong Ale214%3% - 100%
Strong Scotch Ale213%2% - 100%
English IPA213%1% - 100%
Baltic Porter204%2% - 100%
Winter Seasonal Beer202%1% - 100%
American Barleywine195%2% - 100%
English Porter194%20% - 100%
Berliner Weisse194%1% - 100%
American Barleywine194%11% - 100%
Special/Best/Premium Bitter195%95% - 100%
Brown Porter184%4% - 100%
California Common185%87% - 100%
Sweet Stout184%1% - 100%
Czech Pale Lager185%33% - 100%
Trappist Single185%17% - 100%
Specialty IPA: White IPA174%4% - 100%
Autumn Seasonal Beer162%4% - 98%
English Barleywine165%5% - 100%
Belgian Golden Strong Ale165%6% - 100%
Vienna Lager166%50% - 100%
Belgian Blond Ale155%8% - 100%
Clone Beer155%7% - 100%
Baltic Porter155%1% - 100%
Premium American Lager157%96% - 100%
Australian Sparkling Ale155%5% - 100%
Doppelbock154%2% - 100%
Light American Lager146%23% - 100%
British Strong Ale147%49% - 100%
Dunkles Weissbier146%8% - 100%
Mixed-Style Beer145%9% - 100%
Festbier136%6% - 100%
Mild137%33% - 100%
Classic Style Smoked Beer137%20% - 100%
Scottish Heavy137%43% - 100%
Irish Extra Stout137%20% - 100%
Specialty IPA: Brown IPA137%8% - 100%
Specialty Smoked Beer135%1% - 100%
Wee Heavy136%2% - 100%
Belgian Pale Ale136%20% - 100%
Traditional Bock127%8% - 100%
North German Altbier126%8% - 100%
Schwarzbier128%66% - 100%
International Amber Lager127%35% - 100%
Roggenbier (German Rye Beer)128%50% - 100%
Maibock/Helles Bock117%32% - 100%
Berliner Weisse114%6% - 100%
Standard American Lager118%20% - 100%
Helles Bock118%6% - 100%
Scottish Export 80/-910%50% - 100%
German Helles Exportbier98%4% - 100%
Old Ale96%1% - 100%
Czech Dark Lager97%1% - 100%
Braggot85%6% - 74%
Dunkles Bock811%25% - 100%
Düsseldorf Altbier810%4% - 100%
Bière de Garde89%3% - 100%
Kentucky Common712%61% - 100%
Piwo Grodziskie713%50% - 100%
Wheatwine711%1% - 100%
Flanders Red Ale712%12% - 100%
Weizenbock712%25% - 100%
Wild Specialty Beer711%4% - 100%
Foreign Extra Stout714%96% - 100%
Southern English Brown613%44% - 100%
Munich Dunkel612%2% - 100%
Flanders Brown Ale/Oud Bruin611%15% - 100%
Foreign Extra Stout610%9% - 100%
English Barleywine612%25% - 100%
Brett Beer613%44% - 99%
Fruit Lambic512%8% - 100%
Pre-Prohibition Lager515%38% - 100%
Fruit Lambic51%1% - 13%
Other Smoked Beer516%12% - 100%
Roggenbier515%50% - 99%
Dunkelweizen519%82% - 100%
German Leichtbier420%33% - 100%
Oud Bruin424%93% - 100%
Weizenbock417%50% - 100%
Scottish Light 60/-423%66% - 100%
Alternative Grain Beer425%94% - 100%
Specialty Fruit Beer47%1% - 70%
Fruit and Spice Beer418%37% - 100%
Wood-Aged Beer319%33% - 89%
Flanders Red Ale320%23% - 100%
Scottish Light333%94% - 100%
Dark American Lager322%22% - 100%
Classic Rauchbier317%29% - 98%
Rauchbier227%9% - 100%
Other Specialty Cider or Perry242%80% - 86%
Bière de Garde250%99% - 100%
Tropical Stout211%6% - 36%
Czech Amber Lager249%98% - 99%
Specialty Wood-Aged Beer23%1% - 14%
Lambic249%98% - 99%
Straight (Unblended) Lambic242%80% - 89%
International Dark Lager249%97% - 100%
Gueuze227%16% - 90%
Alternative Sugar Beer236%50% - 94%
Kellerbier: Amber Kellerbier250%99% - 100%
Gueuze248%93% - 100%
Open Category Mead247%89% - 99%
Scottish Heavy 70/-250%99% - 100%
Lichtenhainer225%1% - 99%
Wood-Aged Beer248%94% - 100%
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