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Lactic acid


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA2,3151%1% - 100%
Specialty IPA: New England IPA1,7421%1% - 100%
American Pale Ale1,6291%1% - 100%
American IPA8271%1% - 100%
American Pale Ale4771%1% - 100%
Saison4631%1% - 100%
Blonde Ale4621%1% - 100%
Double IPA3581%1% - 100%
Saison3401%1% - 100%
No Profile Selected3131%1% - 100%
Weissbier2991%1% - 100%
American Light Lager2741%1% - 100%
Witbier2691%1% - 100%
American Amber Ale2641%1% - 100%
American Wheat Beer2601%1% - 100%
Cream Ale2531%1% - 100%
International Pale Lager2421%1% - 100%
Czech Premium Pale Lager2231%1% - 100%
German Pils2201%1% - 100%
Munich Helles2171%1% - 100%
Berliner Weisse2101%1% - 100%
Kölsch2081%1% - 100%
Gose2001%1% - 100%
Märzen1911%1% - 100%
Strong Bitter1841%1% - 100%
Imperial IPA1831%1% - 100%
American Porter1691%1% - 100%
Imperial Stout1681%1% - 100%
Best Bitter1631%1% - 100%
Irish Red Ale1561%1% - 100%
Mixed-Fermentation Sour Beer1541%1% - 100%
Berliner Weisse1531%1% - 100%
German Pilsner (Pils)1521%1% - 100%
Specialty IPA: Black IPA1471%1% - 100%
Experimental Beer1441%1% - 100%
American Lager1321%1% - 100%
Belgian Dark Strong Ale1311%1% - 100%
American Brown Ale1311%1% - 100%
Blonde Ale1291%1% - 100%
Czech Pale Lager1291%1% - 100%
American Stout1271%1% - 100%
Specialty IPA: White IPA1231%1% - 100%
Vienna Lager1221%1% - 100%
British Golden Ale1201%1% - 100%
Belgian Tripel1191%1% - 100%
Specialty IPA: Red IPA1171%1% - 100%
Specialty IPA: Rye IPA1021%1% - 100%
Kölsch1011%1% - 100%
Bohemian Pilsener981%1% - 100%
Fruit Beer971%1% - 100%
Belgian Dubbel921%1% - 100%
Belgian Pale Ale911%1% - 100%
Witbier911%1% - 100%
Robust Porter891%1% - 100%
Belgian Blond Ale881%1% - 100%
Weizen/Weissbier871%1% - 100%
Russian Imperial Stout871%1% - 100%
Brett Beer861%1% - 100%
Festbier821%1% - 100%
Extra Special/Strong Bitter (ESB)801%1% - 100%
Sweet Stout791%1% - 100%
Oatmeal Stout791%1% - 100%
British Brown Ale761%1% - 100%
American Amber Ale761%1% - 100%
Belgian Golden Strong Ale761%1% - 100%
Irish Stout741%1% - 100%
Oatmeal Stout721%1% - 100%
Ordinary Bitter691%1% - 100%
English IPA671%1% - 100%
Belgian Dark Strong Ale661%1% - 100%
Schwarzbier641%1% - 100%
Altbier621%1% - 100%
Trappist Single611%1% - 100%
California Common601%1% - 100%
Cream Ale601%1% - 100%
English Porter571%1% - 100%
American Wheat or Rye Beer571%1% - 67%
Dry Stout561%1% - 100%
Winter Seasonal Beer541%1% - 88%
Bière de Garde521%1% - 100%
Belgian Tripel521%1% - 100%
American Barleywine521%1% - 62%
Autumn Seasonal Beer521%1% - 100%
Spice, Herb, or Vegetable Beer521%1% - 48%
English Barleywine521%1% - 100%
Classic American Pilsner491%1% - 100%
Mixed-Style Beer491%1% - 100%
Dark Mild471%1% - 100%
English IPA461%1% - 100%
American Stout461%1% - 100%
Oktoberfest/Märzen431%1% - 99%
British Strong Ale421%1% - 74%
American Brown Ale411%1% - 100%
Australian Sparkling Ale411%1% - 100%
Wee Heavy401%1% - 82%
International Amber Lager401%1% - 100%
Belgian Specialty Ale401%1% - 100%
Munich Helles381%1% - 100%
Strong Scotch Ale381%1% - 100%
American Strong Ale381%1% - 100%
German Helles Exportbier371%1% - 100%
Specialty IPA: Belgian IPA361%1% - 100%
Vienna Lager361%1% - 100%
Belgian Blond Ale361%1% - 100%
Dunkles Weissbier351%1% - 100%
Special/Best/Premium Bitter341%1% - 62%
Dunkles Bock321%1% - 100%
Standard/Ordinary Bitter321%1% - 100%
Irish Red Ale321%1% - 100%
Doppelbock321%1% - 100%
Dunkelweizen312%1% - 100%
Lambic312%1% - 100%
Sweet Stout311%1% - 100%
Holiday/Winter Special Spiced Beer311%1% - 100%
Pre-Prohibition Lager301%1% - 100%
Belgian Pale Ale301%1% - 100%
Scottish Export291%1% - 97%
Flanders Red Ale282%1% - 100%
Brown Porter281%1% - 65%
Spice, Herb, or Vegetable Beer281%1% - 100%
Baltic Porter281%1% - 100%
Weizenbock282%1% - 100%
Munich Dunkel272%1% - 100%
Belgian Dubbel261%1% - 100%
Belgian Golden Strong Ale261%1% - 89%
Mild251%1% - 100%
Helles Bock251%1% - 100%
Clone Beer241%1% - 100%
Standard American Lager241%1% - 73%
Classic Style Smoked Beer231%1% - 100%
Czech Dark Lager231%1% - 80%
Old Ale221%1% - 60%
Wild Specialty Beer212%1% - 100%
Specialty Smoked Beer211%1% - 100%
Baltic Porter211%1% - 100%
Wheatwine212%1% - 100%
Northern English Brown211%1% - 100%
Oud Bruin201%1% - 100%
Maibock/Helles Bock191%1% - 100%
California Common Beer192%1% - 100%
Other Specialty Cider or Perry181%1% - 100%
Specialty Fruit Beer183%1% - 100%
Bière de Garde171%1% - 47%
Straight (Unblended) Lambic173%20% - 100%
Kentucky Common172%1% - 100%
Munich Dunkel162%2% - 100%
Foreign Extra Stout161%1% - 100%
Gueuze161%1% - 61%
Specialty IPA: Brown IPA152%1% - 100%
Specialty Beer152%1% - 100%
Fruit Lambic152%1% - 100%
Doppelbock142%1% - 98%
English Barleywine142%1% - 100%
American Barleywine143%1% - 94%
Gueuze143%1% - 100%
Old Ale141%1% - 100%
Kellerbier: Pale Kellerbier134%1% - 100%
Fruit Lambic133%1% - 100%
Irish Extra Stout132%1% - 100%
Weizenbock131%1% - 67%
Premium American Lager131%1% - 47%
Foreign Extra Stout132%1% - 100%
Rauchbier121%1% - 100%
Düsseldorf Altbier124%2% - 100%
Scottish Light122%1% - 93%
Traditional Bock121%1% - 62%
Flanders Red Ale115%2% - 100%
Tropical Stout111%1% - 33%
German Leichtbier114%1% - 100%
Schwarzbier111%1% - 53%
Light American Lager104%1% - 100%
Scottish Heavy103%1% - 100%
Sahti96%1% - 100%
Fruit and Spice Beer93%1% - 100%
Piwo Grodziskie96%1% - 100%
Kellerbier: Amber Kellerbier96%1% - 100%
Dortmunder Export82%1% - 71%
Alternative Grain Beer86%1% - 100%
Roggenbier (German Rye Beer)86%2% - 100%
Czech Amber Lager89%9% - 100%
Roggenbier84%16% - 58%
Braggot75%2% - 69%
International Dark Lager76%31% - 96%
Wood-Aged Beer65%1% - 100%
Southern English Brown64%1% - 46%
London Brown Ale57%1% - 100%
Pre-Prohibition Porter56%1% - 67%
Other Smoked Beer56%1% - 50%
Fruit Cider51%1% - 0%
North German Altbier52%1% - 28%
Lichtenhainer49%33% - 40%
Scottish Export 80/-49%1% - 100%
Flanders Brown Ale/Oud Bruin420%37% - 100%
Dark American Lager410%15% - 65%
Scottish Heavy 70/-43%1% - 34%
Eisbock21%1% - 0%
Scottish Light 60/-21%1% - 1%
Common Cider211%1% - 43%
Alternative Sugar Beer13%3% - 3%
Specialty Wood-Aged Beer14%4% - 4%
Classic Rauchbier159%59% - 59%
Dry Mead14%4% - 4%
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